Okinawa Restaurants

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Home cooking | Okinawa
Shabu-shabu | Okinawa
French / Japanese | Okinawa
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Shabu-shabu | Okinawa, Okinawa

We only serve the meat with real value carefully selected from Okinawa prefecture. Gold Agu pork that we serve has an undeniable quality and it is produced under the strong passion of the producer. The characteristics of Gold Agu pork are tender, sweet, and lustrous, and the fat is light and produces less scum(the tasty components of the meat is not easy to escape). We have three different kinds of seasonings that bring out the taste of plain pork; Shuri dynasty miso, yuzu pepper, and rock salt. Please enjoy the deliciousness of Gold Agu pork. All ingredients used in our restaurant is the specialities of Okinawa prefecture. We are keeping in mind trying not to use vegetables grown with pesticides and the chemical seasoning as much as possible. Please visit us for from casual to special occasions! We also serve a set menu for you to appreciate the taste of Agu pork and Gold Agu pork. We are looking forward to you visiting our restaurant. More

Okinawa areas