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Interior - Foglia Di Fico, Melbourne, AU-VIC

Foglia Di Fico

4.7 (2)
$41 to $100
Italian
585 La Trobe Street, Melbourne, AU-VIC 3000

About this restaurant

One of the crowning jewels in Melbourne, the food capital of Australia is Foglia Di Fico. Based in Central Melbourne, this sleek and modern restaurant upholds all that is good about Italian fine dining, with bold flavours that have subtle complexity, and plating that make you feel like you can taste the dish before it has even been set down. The atmosphere on La Trobe Street will help you relax and loosen up your taste-buds in preparation for a riot of flavour. Only a short cab ride from Parliament house and the Fitzroy Gardens, and you will be transported to Italy on authentic flavours that you won’t easily forget. "All our pasta and sour dough are freshly made on the premises by Jerry's hands"

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Additional information

  • Dining style
    Fine Dining
  • Price
    $41 to $100
  • Cuisines
    Italian, European, Mediterranean
  • Hours of Operation
    Tue–Sat 5:30 pm–9:00 pm
  • Website
    https://figbranches.com.au/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Jerry Kim
  • Location
    585 La Trobe Street, Melbourne, AU-VIC 3000
  • Area
    Melbourne CBD
  • Cross street
    RISTORANTE:SpencerSt ENTRANCE - BOTTEGA:LaTrobe St ENTRANCE
  • Parking Details
    Street Parking
  • Additional
    Beer, Corkage Fee, Full Bar, Gluten-free Options, Wine

Menu

This menu from Foglia Di Fico.

All our Desserts & Gelato are made on the premises without preservatives and artificial flavors

Desserts

  • Torta Cremosa$7.50

    Nutmeg custard tart, salted Marsala caramel, lemon curd, cotton candy, nutmeg gelato. Suggested Pairing: pairing w Soumah Brachetto Tranquillo (Yarra Valley) 50ml $10

    • Panna Cotta$17.50

      Honey & vanilla bean, clear ginger puree, burnt chestnut skin gelato, pistachio dust. Pairing w Castellani Solo Arte Vino dei Santi (Toscana, Italy) 50ml $10

      • Semifreddo al Cioccolato$17.50

        Semifreddo flavoured w dark chocolate, bitter cacao, almond meal & garnished w dark chocolate thick mousse & gelato. Pairing w Pedro Ximénez Jerez Real Tesoro (Spain) 50ml $10

        • Gelato$9.50

          daily home-made gelato

          • Sorbetto alla Fragola$9.50

            home-made strawberry sorbet

            • Affogato al Caffe'$19.50

              home-made vanilla gelato, caffé espresso, Frangelico hazelnut liqueur

              • Cantucci & Vin Santo$12.00

                Home-made Cantucci (almond biscotti). Suggested Pairing: w Castellani Solo Arte Vino Dei Santi (Toscana, Italy) 50ml $12

                • Tagliere di Formaggi

                  cheese platter w organic home-made quince paste, honeyed dry figs, seasonal fruit & sour ciabatta crisps

                  • For 1$23.50
                  • For 2$35.00
                  • For 3$46.50

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                Reviews

                OpenTable reviews from verified diners

                Reviews from people who have dined at Foglia Di Fico.

                4.7

                4.7
                (2)
                • 4.7Food
                • 4.8Service
                • 4.5Ambience
                • 4.6Value

                Noise • Energetic

                2 Reviews

                1. KarenC Gold

                  San Francisco Bay Area71 reviews

                  5.0

                  Dined on 11 February 2020

                  1. Overall 5
                  2. Food 5
                  3. Service 5
                  4. Ambience 5
                  Wonderful dining close to Southern Cross Station. We had the caprese salad, scallops, pork ragu pasta, and steak. Presentation was beautiful and everything tasted amazing. Highly recommend their pasta dishes.

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                2. Sach

                  Melbourne12 reviews

                  5.0

                  Dined on 23 December 2018

                  1. Overall 5
                  2. Food 4
                  3. Service 5
                  4. Ambience 4
                  A nice little restaurant tucked on the corner. We had dinner there, service was absolutely brilliant. The staff considered younger patrons on the table, and were attentive to their needs. Some nice suggestions on the drinks too. Antipasto platter was really nice with variety of items thrown on the board. For me personally, the pasta missed the mark a little (crab), that said others in the party did enjoy their mains (lamb steak, spaghetti etc) immensely. With the portion size being really hearty, we didn’t try desert menu. Overall lovely experience for small gathering of friends for nice evening

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                Additional information

                • Dining style
                  Fine Dining
                • Price
                  $41 to $100
                • Cuisines
                  Italian, European, Mediterranean
                • Hours of Operation
                  Tue–Sat 5:30 pm–9:00 pm
                • Website
                  https://figbranches.com.au/
                • Payment Options
                  AMEX, Mastercard, Visa
                • Dress code
                  Smart Casual
                • Executive Chef
                  Jerry Kim
                • Location
                  585 La Trobe Street, Melbourne, AU-VIC 3000
                • Area
                  Melbourne CBD
                • Cross street
                  RISTORANTE:SpencerSt ENTRANCE - BOTTEGA:LaTrobe St ENTRANCE
                • Parking Details
                  Street Parking
                • Additional
                  Beer, Corkage Fee, Full Bar, Gluten-free Options, Wine
                1. Home
                2. Australia
                3. Melbourne
                4. City Centre
                5. Melbourne CBD

                Not available on OpenTable

                Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

                Is this your restaurant?
                Claim this listing
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