$$$$ • Chinese • Lower East Side
As a gluten free (not celiac) couple, we rarely get to eat Chinese food, so what a treat this was! This is a small, lively, intimate yet approachable restaurant with an open kitchen concept. Service was very attentive, and again, not stuffy at all. We sat at the bar which I think is the best seat in the house because it's so fun to watch the chefs. Great flavors, very interesting and seemingly seasonal menu. We had the five spice pork chop, the duck, green beans, and oysters. All were great and I'd order again, but I'd say the pork chop was the star. We will definitely be back. Great for a date night. They also had a big party there which they were surprisingly able to accommodate for how small the place is. Maybe like 15-20 people.