Yingtao

elsafoodparadise

@yingtaonyc ✨new chef, new menu, and N25 caviar ✨ Yingtao just welcomed @chefemilyyuen Chef Emily Yuen and launched a refreshed 7-course tasting menu — and it’s next level. This Lunar New Year, they’re partnering with @n25caviar N25 Caviar for a special experience featuring Oscietra caviar woven into the menu, plus a Lo Hei–inspired interactive course. And add-on KFC is a MUST — caviar, double-fried chicken, house-made tortilla, pickled radish, hoisin aioli. Crispy, rich, and so addictive. Modern Chinese fine dining, reimagined. If you love elevated Chinese cuisine, this is the one. 🥂

girlswholiketoeatfood

NYC finally has its first Michelin-starred Chinese restaurant… and it’s an experience you’ll never forget. @yingtaonyc takes Chinese flavors and turns them into something modern, set against a backdrop that feels like a chic nightclub. The menu never stays the same which makes it so exciting and there is always a guarantee that the flavors and dishes are creative, fresh & delicious. Each season brings bold new takes on classic dishes, crafted with ingredients you’d never expect. It’s the kind of place that surprises you with every course and keeps you thinking about it long after. Some of my favorite bites include a tuna spring roll that had the best hint of spicy tuna, the jiao zi bursting with truffle and corn flavors, and courses of trout and lamb that completely blew me away. Even the desserts—like muscat and barley creations—were as innovative as they were delicious. Consider this your sign to book Yingtao for your next night out—it’s the definition of a special dinner in NYC🍒

nycity_explore

Step into 🍒 Yingtao NYC: Where East Meets West in Every Bite! @yingtaonyc ✨ Recently recognized by the MICHELIN Guide, Yingtao blends tradition and innovation, inspired by owner Bolun Yao’s grandmother’s mastery of home cooking. 🍴 Dive into a true East-meets-West dining journey with bold, regional Chinese flavors elevated by contemporary haute cuisine. 🔥 This Fall, Spicing Things Up! 🔥 In collaboration with the iconic Fly By Jing, known for their premium Sichuan Chili Crisp, Head chef Jakub Baster, with experience at Michelin-starred restaurants like Daniel and La Dame de Pic, brings NEW Bar menu: 🍸 Pair your favorite cocktail with their elevated small bites, crafted to deliver bold flavors in every bite. Perfect for sharing! ✨ Highlights: 🌮 Duck Tacos: Yellow chive pancake, tamarind hoisin 🥩 Beef Skewers: Habanada pepper, Fly By Jing’s Sweet & Spicy Zhong sauce 🥬 Brussels Sprouts: Furu, smoked lap yuk, poached egg 🥟 Bao: Preserved cherry, almond, foie gras 🌟 Experience this flavorful collaboration where innovation meets tradition. Come see why they are redefining NYC’s dining scene, one unforgettable bite at a time. 📅 Come try the new bar menu today and see why everyone’s talking about Yingtao NYC! @yingtaonyc 📍805 9th Ave, New York #YingtaoNYC #BarMenu #SmallBites #EastMeetsWest #NYCFoodies #CocktailPairings #foodieadventures #nyceats #nycfinedining #nycdatenight #datenightideas #datenights #nycchinesefood #nycdining #hellskitchen #hellskitchennyc #nycblogger #foodbeast #foodphotography #instafood #nycexplorers #secretnyc

thehungryytraveler

Stay til the end for the most stunning dessert ❤️‍🔥🍒✨ I had the most incredible fine dining experience at @yingtaonyc last week and I’ll definitely be talking about it for a long time!! Every dish was well constructed, creative, and absolutely delicious 🤤 This 8-course tasting menu includes 3 appetizers, 3 Entrees, and 2 Desserts. The Hot & Sour Oyster, Wagyu, and the Hake with Spring Vegetables 🤩 I felt like I was on The Bear listening to the chefs in the open concept kitchen and watching them create every dish so perfectly 🤍 📍 Hell’s Kitchen, NYC 🍴 @yingtaonyc 🏷️ #nyc #nyceats #nycfood #tastingmenu #newyorkcity #restaurant | nyc food | nyc | New York City | food | restaurant | date night | dinner | girls night |

chef.slick

{ @yingtaonyc } 🍒 10 course spring menu at yingtao in under 15 seconds - let’s break it down: • oyster: hot & sour mignonette • smoked fish: steelhead trout, aonori milk bread • foie gras: rhubarb, sichuan peppercorn, baijiu 💋 • kampachi: prickly ash pepper, buttermilk, caviar 💋 • tofu: celery root, doubanjiang • crab noodles: soy yolk, smoked tobiko 💋 • hake: spring veg, pickled ginger • wagyu: au poivre, broccolini 💋 • kiwi sorbet: burnt ginger, dill • nian gao: walnut, coconut 💋 • sneaky # 11: cookies ! bolun yao, jakub baster & team absolutely smashed the food + vibes at yingtao - #chefslicks💋 🍒🍒 • • • #food #foodie #foodporn #tasting #chinese #chinesefood #nyc #ny #hellskitchen #newyork #vibes #good #goodvibes #fyp #foryou #foryoupage #influencer #nyceats #nycfoodie

madhungrygirls

Always will be dreaming of these crab noodles from @yingtaonyc 🍜🦀

madhungrygirls

A Chinese fine dining experience like no other 🙌 @yingtaonyc The spring tasting menu is so unique, flavorful and special, we were blown away by each course 👏 This trendy and chic spot makes for a fun night out and perfect restaurant to celebrate a special occasion ☺️ Not to mention the service was exceptional! Check out Yingtao in Hell’s Kitchen for a contemporary Chinese fine dining experience to remember ❤️🍒

itskimpham

Chinese fine dining anyone? 🤩 I bet you’ve never had a tasting menu like this before! @yingtaonyc is offering a Chinese fine dining experience that incorporates familiar Chinese flavors but presented in such a unique way! The dry aged kanpachi was my favorite, the flavors were so unique and the fish was high quality. The crab noodles were also delicious! I love how they presented it with a foam and incorporated fish roe which added flavor and texture. For dessert I really enjoyed their version of Nan giao which is a traditional glutinous rice cake that is typically enjoyed on Chinese new year. I had such an incredible experience and I highly recommend giving it a try if you want a unique fine dining experience in nyc! Follow @itskimpham for more NYC food recommendations! 📍Hell’s Kitchen, NYC #hellskitchennyc #hellskitchen #finedining #finediningnyc #tastingmenu #tasting #nycrestaurants #newrestaurant #chinesefinedining #chinesecuisine #newyorkfoodie Do you like fine dining?

nywilleatyou

Let’s explore the SPRING TASTING MENU🪷 🍒Starters Oyster ~ hot and sour mignonette Smoked Fish ~ steelhead trout, aonori milk bread Foie Gras ~ sichuan peppercorn, beetroot 🍒Main Kampachi ~ prickly ash pepper, buttermilk, caviar Tofu ~ celery root, doubanjiang Crab Noodles ~ soy yolk, smoked tobiko Octopus ~ romesco, tokyo negi, shacha Wagyu ~ sauce au poivre, arugula rabe 🍒Dessert Kiwi ~ celtuce, burnt ginger, dill Nian Gao ~ walnut, coconut All plating is so thought out and intricate, it’s picture perfect and a great way to expand your palette through fine-dining Chinese cuisine! ‼️Follow @nywilleatyou for more NY eats‼️ ‼️Tag #nywilleatyou on your NY food posts for a chance to be featured‼️ 📍Yingtao ~ Midtown West Manhattan, NY

hungryconnie

There is a new contemporary restaurant inspired by Chinese cuisine that you need to check out. The whole menu was thoughtfully planned out and executed and the service was exceptional. I really loved the kampachi and nian gao dish! $165 8 course tasting menu $90 4 course tasting menu 📍 Yingtao 🍒 #tastingmenu #nycrestaurant #nycfoodies #nyceats #eatingnewyork #midtowneats