Parrot Cage - Washburne Culinary Institute

4.1 (448)

$30 and under

Contemporary American

7059 South Shore Drive, Chicago, IL 60649

OverviewReviewsDetails

About this restaurant

Neighbourhood gem
Great for scenic views
Great for brunch

The Parrot Cage Restaurant is a creation and operation of the highly acclaimed Washburne Culinary Institute, one of the nation’s best and oldest cooking schools.The elegantly appointed gourmet dining restaurant features an American Cuisine at affordable prices. It has received the industry's prestigious Zagat rating of "excellent or better" for three consecutive years and, its Sunday brunch has received its third OpenTable Diners Top Choice award!

The Parrot Cage Restaurant is located in the South Shore Cultural Center -- a Chicago historic landmark and architectural treasure. It is positioned between Lake Michigan’s picturesque beach front and the lush greenery of the South Shore golf course.

Please note: the price for the Sunday Brunch is $25.00.
We do allow BYOB

Permanently Closed

This restaurant is permanently closed.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American
Hours of Operation
Spring Hours of Operation: Dinner Service: Thursday - Saturday 5:00pm - 9:00pm Last seating 8:00pm Brunch: Sunday 11:00am - 3:00pm last seating 2:00pm
Website
http://www.washburneculinary.com/facilities/the-parrot-cage
Payment Options
Mastercard, Visa
Dress code
Casual Dress
Catering
We cater from 2 locations, but are willing to travel to public venues. We can operate within the Parrot Cage, or Sikia restaurant. This service is also run by our students and graduates of the Washburne Culinary and Hospitality Institute.

Location
7059 South Shore Drive, Chicago, IL 60649
Area
South Side
Cross street
71st Street
Parking Details
Parking must be paid at the meters
Public transport
Walking distance from the #6 and #71 cta bus and the Metra train(South Shore Stop).
Additional
Banquet, BYO Liquor, BYO Wine, Corkage Fee, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Parrot Cage - Washburne Culinary Institute.

4.1

(448)

4.0Food
4.0Service
4.3Ambience
0.1Value

Noise • Moderate

383 Reviews

k
ktaylor5774 Gold
Chicago / Illinois13 reviews
5.0
Dined on 23 October 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Good food and service although they did not have menu that they had online
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MT
MarshallT Gold
Chicago / Illinois14 reviews
5.0
Dined on 15 October 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
On Saturday, October 15, 2013 I made reservation for Sweetest Day. The dinning experience was absolutely amazing. The staff was professional and attentive and the food presentation was great. The menu had variety of selection and the cost was very reasonable for such an occasion. We were able to provide I own bottle and utilized the corking service of the Parrot Cage.
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OT
OpenTable Diner
Chicago / Illinois1 review
3.0
Dined on 23 September 2016
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 3
My 4th visit I enjoyed the food. Not this time. Foid wS poor.
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M
Majestic
Chicago / Illinois2 reviews
5.0
Dined on 11 September 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As always, my friends and I enjoyed our experience at The Parrot Cage, and we plan to return soon.
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OS
OldSchoolItalian Gold
Chicago / Illinois56 reviews
5.0
Dined on 11 September 2016
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Parrot Cage - the Culinary Institute is a special experience supporting chefs-in-training in Chicago. It's located at the south shore country club where President and Michelle Obama celebrated their wedding feast. The students are always gracious and helpful and the buffet brunch has a lovely selection of choices as well as an omelette station and fresh waffles made to order. Bon appetit'.
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r
ronlee52
Chicago / Illinois6 reviews
5.0
Dined on 24 July 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I was really impressed with the entire experience. The quality of the food was excellent. The servers were very attentive and professional. We came on a Sunday for the Sunday Brunch. My husband is a meat and potato man. He would have rather had heavy stuff like biscuits and gravy, etc. But Parrot Cage is the kind of cuisine I enjoy. I loved the ambiance. I also loved the paintings displayed in the dining room.
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M
Majestic
Chicago / Illinois2 reviews
4.0
Dined on 17 July 2016
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 3
I've enjoyed both visits to this restaurant. Each time was a special occasion.
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1
1funspot
Chicago / Illinois61 reviews
4.0
Dined on 1 May 2016
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
This restaurant is in a very picturesque setting. The South Shore Cultural Center is a lovely spot and has been beautifully restored by the Park District. The food is provided by the Washburn Culinary School. The service was impeccable. The food was good.
1 person found this helpful
VC
VirginiaC
Chicago / Illinois1 review
5.0
Dined on 17 April 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Delightful setting, looking out over golf course to the waterfront on Lake Michigan. An oasis in an otherwise congested part of Chicago. Food is incredible--top quality and appealing presentation. Service is good. That this is a student run enterprise makes the experience even more special! One day this fabulous chefs will graduate and you'll be paying triple to enjoy their culinary creations! Go now!
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RA
RachelA
Chicago / Illinois1 review
3.0
Dined on 27 March 2016
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 2
The door leading into the kitchen was in the dining room utilized on Easter day. As more and more people arrived and workers kept going in and out of the kitchen the dining room became very warm. People were using makeshift fans, myself included to cool themselves. 'That is my only negative The FOOD and SERVICE were great. I am looking forward to my next visit for Sunday brunch.
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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American
Hours of Operation
Spring Hours of Operation: Dinner Service: Thursday - Saturday 5:00pm - 9:00pm Last seating 8:00pm Brunch: Sunday 11:00am - 3:00pm last seating 2:00pm
Website
http://www.washburneculinary.com/facilities/the-parrot-cage
Payment Options
Mastercard, Visa
Dress code
Casual Dress
Catering
We cater from 2 locations, but are willing to travel to public venues. We can operate within the Parrot Cage, or Sikia restaurant. This service is also run by our students and graduates of the Washburne Culinary and Hospitality Institute.

Location
7059 South Shore Drive, Chicago, IL 60649
Area
South Side
Cross street
71st Street
Parking Details
Parking must be paid at the meters
Public transport
Walking distance from the #6 and #71 cta bus and the Metra train(South Shore Stop).
Additional
Banquet, BYO Liquor, BYO Wine, Corkage Fee, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Permanently Closed

This restaurant is permanently closed.

Parrot Cage - Washburne Culinary Institute

About this restaurant

Permanently Closed

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Additional information

Menu

First

New England Clam Chowder

Minestrone

Second

Grilled Romaine

Roasted Golden and Red Beets

Third

Pan Seared Duck Breast

Braised Short Rib

Gnocchi

Fini

Red Velvet Flourless Cake

Pecan Bread Pudding

Reviews

Additional information

Permanently Closed