4.7
- 4.7Food
- 4.7Service
- 4.5Ambience
- 4.3Value
Noise • Moderate
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OpenTable reviews from verified diners
Reviews from people who have dined at Paperboy - Denver.
Rebecca
San Francisco Bay Area1 review
Dined on 25 October 2026
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Phil
Denver / Colorado9 reviews
Dined on 25 October 2026
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Tulio J Gold
Denver / Colorado10 reviews
Dined on 17 October 2026
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Barbara Gold
Denver / Colorado17 reviews
Dined on 12 October 2026
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Saul
California Central Coast2 reviews
Dined on 3 October 2026
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Randall
Wisconsin5 reviews
Dined on 2 October 2026
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Nikki
Denver / Colorado2 reviews
Dined on 30 September 2026
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Ian
Phoenix / Arizona1 review
Dined on 17 September 2026
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Leanne Gold
Denver / Colorado14 reviews
Dined on 13 September 2026
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Olivia
Denver / Colorado1 review
Dined on 12 September 2026
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23 September 2026
Paperboy’s migas are praised as the quintessential Tex-Mex version, with a well-balanced mix of eggs and tortillas, well-incorporated ingredients, and punchy serrano hot sauce. The article says the Highlands team has built a strong base of regulars and that Paperboy delivers for diners craving Texas-style migas.
Published in Westword
19 August 2026
The Highland location is Paperboy’s first expansion beyond Austin, serving Southwest-style breakfast and brunch in a bright, airy space. Its menu includes favorites such as the Lox Plate, Blueberry Lemon Poptarts, Texas Hash, Migas, and Cinnamon Toast with whipped mascarpone.
Published in DiningOut
3 June 2026
Paperboy brings Texas flavors to Denver’s West Highland neighborhood, with dishes including cinnamon toast, Texas Hash, and an upgraded B.E.C. The article highlights its bright, airy dining room and outdoor patio.
Published in DiningOut
30 March 2026
Paperboy opened its first Colorado location at 3940 W. 32nd Ave., serving breakfast and lunch seven days a week. The 3,000-square-foot restaurant has 75 indoor seats, a 20-seat patio, and a menu featuring chicken and biscuits, Texas hash, sandwiches, and seasonal specials.
Published in ColoradoBiz
28 March 2026
Paperboy opened its third location—and first outside Texas—in West Highland at 3940 West 32nd Avenue. Its menu includes chicken and biscuits with spicy honey, Texas Hash, and the Paperboy Pancake.
Published in Westword
24 March 2026
Paperboy opened in West Highland, taking over the former Rooted Craft Kitchen and FNG at 3940 W. 32nd Ave. The diner serves Southwest-inspired breakfast and lunch daily, closing at 2 p.m. on weekdays and 3 p.m. Friday through Sunday.
Published in The Denver Post
18 March 2026
Paperboy is opening its first Colorado location on March 24 at 3940 W. 32nd Ave. in Denver’s West Highland neighborhood. The restaurant will serve breakfast, lunch, coffee, and cocktails.
Published in Chron
Paperboy - Denver has an indoor dining room plus a lively bar area with bar seats, and a sunny outdoor patio for al fresco brunching.
Yes, Paperboy - Denver welcomes families; multiple reviewers mention visiting with relatives and children, celebrating birthdays, and the team accommodating larger family groups.
Sunday is a wonderful choice, guests recommend timing a Sunday visit for brunch and to visit the nearby Farmer’s Market, when the weekend brunch vibe is at its liveliest.
Guests often describe items like the chicken & biscuit as generous, and the menu features shareable plates (ricotta toast, lox plate, brown-butter pancake) designed for passing around the table.
Yes, Paperboy - Denver has a patio, and multiple guests mention enjoying seating there for brunch and lunch.
Paperboy - Denver feels bright, energetic, and fun, a go-to neighborhood brunch spot with a sunny patio and a spirited dining room that can get quite loud when busy.
Dogs are welcome on the patio, guests repeatedly report sitting with pets on the outdoor patio and describe it as pet-friendly.
Business casual is the guide, aim for neat, put-together attire rather than anything formal.
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