Le Petit Opus - Hotel Omni Mont-Royal

4 (27)

CAN$30 and under

French

1050 Sherbrooke St W, Montréal, QC H3A 2R6

About this restaurant

Good for business meals
Romantic
Great for brunch

Located in the lobby, Le Petit Opus Café features a French bistro-style menu. The restaurant is the perfect venue for dining throughout the day, allowing you to relax in the European atmosphere of Montreal.

Whether you prefer to enjoy a cozy meal for two or plan to dine with the family or a larger group, Le Petit Opus Café can accommodate and meet your needs. Enjoy classic breakfast, luncheon and dinner fare that is sure to please the most discriminating dinner.

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Additional information

Dining style
Casual Dining
Price
CAN$30 and under
Cuisines
French, Bistro, Market Cuisine
Hours of Operation
Breakfast Mon–Fri 06:30–11:00 Sat, Sun 06:30–13:00 Lunch Mon–Fri 12:00–14:00
Phone number
(514) 284-1110
Website
http://www.omnihotels.com/fr-ca/hotels/montreal-mont-royal/dining/le-petit-opus-cafe
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Jeremie Rainville

Location
1050 Sherbrooke St W, Montréal, QC H3A 2R6
Area
Downtown
Cross street
Peel & Sherbooke
Parking Details
Public Parking
Additional
Banquet, Beer, Cafe, Cocktails, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

ASSORTIMENTS DE VIENNOISERIES & MINI MUFFINS
PAIN TRANCHÉ, BAGEL FAIRMOUNT
PLANCHE DE CHARCUTERIES
RILLETTE PORC & CANARD, SAUCISSON SEC, SALAMI DE GÊNE, PROSCIUTTO, JAMBON
TARTELETTES ASSORTIES
PARFAITS, GRUAU FROID & GARNITURES
BRIOCHE MAISON & CRÈME MASCARPONE
SAUMON FUMÉ & GARNITURES
PLATEAU DE FROMAGES QUÉBÉCOIS & GARNITURES
ASSORTIMENTS DE FRUITS TRANCHÉS & BAIES
ASSORTIMENTS DE MINI DESSERTS
MACARONS, PASTEL DE NATAS, TARTELETTE AU CITRON, MINI CHOU À LA CRÈME, CANELLÉ

PLATS PRINCIPAUX

UN PLAT PAR PERSONNE

OMELETTE MONT-ROYAL
3 OEUFS, POIVRONS, TOMATES, FROMAGE GRÉ DES CHAMPS, POMMES DE TERRE FINGERLING RÔTIES AUX HERBES
ŒUFS BÉNÉDICTINE
2 OEUFS POCHÉS, BACON DE DOS, MUFFIN ANGLAIS, SAUCE HOLLANDAISE, POMMES DE TERRE FINGERLINGS RÔTIES AUX HERBES
TARTINE À L’AVOCAT
1 ŒUF POCHÉ, TOMATES CERISES, FROMAGE FETA, POMMES DE TERRE FINGERLING RÔTIES AUX HERBES
PANCAKES « PEEL »
3 CRÊPES ÉPAISSES AU BABEURRE, POMMES CARAMÉLISÉES, SIROP D’ÉRABLE, BACON, SAUCISSES, PETITS FRUITS
PAIN DORÉ
PETITS FRUITS, CRÈME FOUETTÉE, SIROP D’ÉRABLE
POUTINE DÉJEUNER
1 ŒUF MOLLET, POMMES DE TERRE FINGERLING RÔTIES AUX HERBES, VIANDE FUMÉE, FROMAGE EN GRAINS, SAUCE À POUTINE MAISON
CANARD CONFIT
1 ŒUF CUIT DURE, CANARD CONFIT MAISON, LAITUE ROMAINE, VINAIGRETTE AUX HERBES, FROMAGE FETA, GRANOLA SALÉ
COURGE RÔTIE
1 ŒUF MOLLET, LABNEH, FROMAGE FETA, COURGE RÔTIE, AIL RÔTI, ANETH, PAIN NAAN

COLD BUFFET

ADULTS 52$ | CHILDREN (AGE 6 to 12) 30$ | COMPLEMENTARY FOR CHILDREN UNDER 6

ASSORTMENTS OF PASTRIES & MINI MUFFINS
SLICED BREAD, FAIRMOUNT BAGEL
CHARCUTERIE BOARD
PORK & DUCK RILLETTE, DRY SAUSAGE, GÊNE SALAMI, PROSCIUTTO, HAM
ASSORTED TARTS
PARFAIT, COLD OATMEAL & TOPPINGS
HOMEMADE BRIOCHE & MASCARPONE CREAM
SMOKED SALMON & GARNISHES
QUÉBEC CHEESE PLATTER & TOPPINGS
ASSORTMENTS OF SLICED FRUIT & BERRIES
ASSORTMENTS OF MINI DESSERTS
MACAROONS, PASTEL DE NATAS, LEMON TARTLET, MINI CREAM PUFFS, CANNELÉ

MAIN DISH

ONE DISH PER PERSON

MONT-ROYAL OMELET
3 EGGS, BELL PEPPER, TOMATOES, GRÉ DES CHAMPS CHEESE, HERB-ROASTED FINGERLING POTATOES
EGGS BENEDICT
2 POACHED EGGS, BACK BACON, ENGLISH MUFFINS, HOLLANDAISE SAUCE, HERB-ROASTED FINGERLING POTATOES
AVOCADO TOAST
1 POACHED EGG, CHERRY TOMATOES, FETA CHEESE, HERB-ROASTED FINGERLING POTATOES
« PEEL » PANCAKES
3 PANCAKES, CARAMELIZED APPLES, MAPLE SYRUP, BACON, SAUSAGES, BERRIES
FRENCH TOAST
BERRIES, WHIPPED CREAM, MAPLE SYRUP
BREAKFAST POUTINE
1 SOFT-BOILED EGG, HERB-ROASTED FINGERLING POTATOES, SMOKED MEAT, CHEESE CURDS, HOMEMADE POUTINE SAUCE
DUCK CONFIT
1 HARD-BOILED EGG, HOMEMADE DUCK CONFIT, ROMAINE LETTUCE, HERB DRESSING, FETA CHEESE, SALTY GRANOLA
ROASTED SQUASH
1 SOFT-BOILED EGG, LABNEH, FETA CHEESE, ROASTED SQUASH, ROASTED GARLIC, DILL, NAAN BREAD

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Le Petit Opus - Hotel Omni Mont-Royal.

4.0

(27)

4.0Food
4.2Service
3.7Ambience
3.8Value

Noise • Moderate

27 Reviews

B
Brad
Montreal / Quebec1 review
2.0
Dined on 29 December 2024
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 3
Way too expensive for very average food and service I love the Omni and have stayed there several times and will return. I will not return to the opus.
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C
Carolyn Gold
San Francisco Bay Area18 reviews
4.0
Dined on 24 December 2024
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 4
We were hungry so we ordered the seafood pasta...sadly there were 3 medium shrimp, 8 bay scallops, and some mushrooms on a not too large serving of properly cooked spaghetti pasta...I asked for parmesan cheese and was happy to have a bowl of grated parmesan brought to the table. It added a nice flavour to the dish. However, it was still a very small portion for $34.00. Our request for ice cream for dessert was delivered as 3 balls of vanilla with a little chocolate syrup added but the charge was $16.00 per serving. Our wine was over $100.00 and so our total bill for a simple meal was $200.00 plus with a tip.
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C
Claude
Montreal / Quebec1 review
3.0
Dined on 20 October 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
We ordered the steak bavette it was cook to perfection but the presentation of the plate can be a lot better for a restaurant of this class, just add some veggies and choice of serving other than fries and it would be perfect!
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R
Rina
Greater Boston18 reviews
4.0
Dined on 13 October 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
The menu is rather small and not as French as I expected. But their crab cakes and hummus were delicious.
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OT
OpenTable Diner Gold
Philadelphia County17 reviews
5.0
Dined on 20 July 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I always have a reservation about eating in a hotel restaurant however this place was wonderful. The breakfasts were amazing and the service was wonderful. We ate dinner on several occasions and the braised beef was delicious and tender. Fun cocktails and again great staff.
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DC
DanielC Gold
Toronto / Ontario25 reviews
2.0
Dined on 12 July 2024
1. Overall 2
2. Food 3
3. Service 4
4. Ambience 3
From what was advertised and their menu, there was very little for the cold buffet. The prepared meals were ok overall. Service was great but not worth it your looking for buffet. If you have time to walk sound Montreal, I’d recommend to look around and see what else there is. Overall, it was ok.
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T
Thomas1st
Montreal / Quebec1 review
2.0
Dined on 6 November 2023
1. Overall 2
2. Food 3
3. Service 4
4. Ambience 1
Room was quite cold. Guest were not comfortable. Quality of Food was mediocre at best.
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MF
MagaliF
Montreal / Quebec1 review
4.0
Dined on 8 October 2023
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 3
Repas très bon. Ambiance ok. Il y aurait dû y avoir plus de personnel sur place : l'attente était très longue pour s'asseoir, les tables étaient libres, mais encombrées d'assiettes sales. Les serveurs avaient l'air débordés.
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R
Rachitoune
New York City6 reviews
5.0
Dined on 21 July 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent petit déjeuner. Un gruau délicieux et peu sucré comme désiré. Le yaourt parfait de mon invité était excellent aussi. Belle sélection de thé également et jus d’oranges pressées frais
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MC
MichelC
Montreal / Quebec1 review
5.0
Dined on 19 January 2020
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 3
Le serveur ou bien le supérieur, de notre serveuse qui faisait super bien son travail et qui nous a offert un très bon service, parlait très fort pour réprimander d une certaine façon notre serveuse, tout les clients dans le restaurant l entendait parler, ce n était pas nécessaire à notre avis et ca aurait pu être fait avec plus de discrétion, c est le seul point négatif sur notre visite à votre restaurant, à mon avis cette personne devrait penser aux clients et non à sa petite personne.....
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Additional information

Dining style
Casual Dining
Price
CAN$30 and under
Cuisines
French, Bistro, Market Cuisine
Hours of Operation
Breakfast Mon–Fri 06:30–11:00 Sat, Sun 06:30–13:00 Lunch Mon–Fri 12:00–14:00
Phone number
(514) 284-1110
Website
http://www.omnihotels.com/fr-ca/hotels/montreal-mont-royal/dining/le-petit-opus-cafe
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Jeremie Rainville

Location
1050 Sherbrooke St W, Montréal, QC H3A 2R6
Area
Downtown
Cross street
Peel & Sherbooke
Parking Details
Public Parking
Additional
Banquet, Beer, Cafe, Cocktails, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Le Petit Opus - Hotel Omni Mont-Royal

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

DIMANCHE LE 11 MAI | DISPONIBLE DE 9H00 À 15H00

BUFFET FROID

ASSORTIMENTS DE VIENNOISERIES & MINI MUFFINS

PAIN TRANCHÉ, BAGEL FAIRMOUNT

PLANCHE DE CHARCUTERIES

TARTELETTES ASSORTIES

PARFAITS, GRUAU FROID & GARNITURES

BRIOCHE MAISON & CRÈME MASCARPONE

SAUMON FUMÉ & GARNITURES

PLATEAU DE FROMAGES QUÉBÉCOIS & GARNITURES

ASSORTIMENTS DE FRUITS TRANCHÉS & BAIES

ASSORTIMENTS DE MINI DESSERTS

PLATS PRINCIPAUX

OMELETTE MONT-ROYAL

ŒUFS BÉNÉDICTINE

TARTINE À L’AVOCAT

PANCAKES « PEEL »

PAIN DORÉ

POUTINE DÉJEUNER

CANARD CONFIT

COURGE RÔTIE

COLD BUFFET

ASSORTMENTS OF PASTRIES & MINI MUFFINS

SLICED BREAD, FAIRMOUNT BAGEL

CHARCUTERIE BOARD

ASSORTED TARTS

PARFAIT, COLD OATMEAL & TOPPINGS

HOMEMADE BRIOCHE & MASCARPONE CREAM

SMOKED SALMON & GARNISHES

QUÉBEC CHEESE PLATTER & TOPPINGS

ASSORTMENTS OF SLICED FRUIT & BERRIES

ASSORTMENTS OF MINI DESSERTS

MAIN DISH

MONT-ROYAL OMELET

EGGS BENEDICT

AVOCADO TOAST

« PEEL » PANCAKES

FRENCH TOAST

BREAKFAST POUTINE

DUCK CONFIT

ROASTED SQUASH

Additional information

Not available on OpenTable

PANCAKES « PEEL »

« PEEL » PANCAKES