Da Vinci Restaurant & Bar

Pane – Garlic Breads

• Pane All'Aglio

  Classic garlic bread with oregano

• Focaccia

  Pizza base topped with extra virgin olive oil, sea salt & rosemary

• All'Aglio con Pomodoro

  Garlic bread with tomato & oregano

• Mezzo Mezzo

  Garlic bread with half cheese & half tomato with oregano

• All'Aglio con Formaggio

  Garlic bread with mozzarella cheese & oregano

• Piccante

  Garlic bread with tomato, onion, chilli, a touch of mozzarella & oregano

• Cheese & Salame

  Garlic bread with mozzarella, cheese & salame

• Cheese & Funghi

  Garlic bread with mozzarella cheese & mushrooms

Antipasto – Starters

Pasta also available as a starter portion

• Zuppa del Giorno

  Homemade soup of the day served with homemade bread

• Bruschetta alla Romana

  Toasted homemade bread topped with freshly chopped tomato, basil, garlic, extra virgin olive oil and parmesan shavings

• Caprese

  Tomato and mozzarella served on a bed of rocket leaves with extra virgin olive oil

• Patè

  Homemade chicken liver pate, served with homemade toasted bread and cranberry sauce

• Funghi Ripieni con Dolcelatte

  Mushrooms filled with garlic, butter, parsley, breadcrumbs and dolcelatte cheese

• Calamari

  Squid fried in a light batter

• Fegatini alla Boscaiola

  Spicy chicken livers with fresh chillies, mushrooms, onions in a tomato & red wine sauce

• Pepperoni Ripieni

  Rice, minced meat parmesan cheese & egg stuffed into a pepper

• Cocktail di Gamberetti

  Fresh prawns topped with homemade Marie Rose sauce, served on a bed of fresh salad leaves

• Polpette

  Homemade meatballs in a Napoli tomato sauce with cherry tomatoes, basil, parmesan cheese & served on a bed of spaghetti

Baked Pasta Dishes

• Lasagna

  Oven baked in the traditional way

• Cannelloni

  A sheet of pasta rolled & filled with meat & spinach, oven baked in tomato sauce

• Crespella di Pollo

  Fresh homemade pancake filled with chicken, mushrooms, ham & cheese, oven baked in tomato sauce

• Gnocchi Sorrentina

  Gnocchi served in a tomato and basil sauce topped off with parmesan & mozzarella cheese, baked in the oven

• Rigatoni al Forno

  Cherry tomatoes, mozzarella cheese, parmesan cheese, tomato sauce with a touch of cream & pesto, oven baked

Risotti

• Risotto Vegetariano

  Carnaroli rice with fresh, cherry tomatoes, leeks, onions, peppers, aubergine, mushrooms, courgette, garlic & parmesan cheese in a tomato sauce

• Risotto Cacciatora

  Carnaroli rice with onions, peppers, mushrooms, bacon, sausage & spicy salame in a spicy tomato sauce

• Risotto Contadino

  Carnaroli rice with chicken, mushrooms, peas & garlic in a tomato sauce

• Risotto Marinaro

  Carnaroli rice with prawns, cockles, mussels, a touch of smoked salmon & fresh chillies in a tomato sauce with a splash of white wine

Pasta

• Spaghetti Bolognese

  Spaghetti cooked with traditional Italian ragu

• Rigatoni Siciliani

  Rigatoni pasta in a tomato, aubergine and onion sauce with a hint of fresh chilli & basil

• Spaghetti Carbonara

  Spaghetti cooked with smoked bacon, egg yolk, onions, fresh cream, black pepper & parmesan cheese

• Rigatoni Amatriciana

  Rigatoni cooked with cherry tomatoes, bacon, onions, garlic, extra virgin olive oil and basil in a tomato sauce

• Penne Arrabiata

  Short pasta tubes with fresh vegetables, spicy salame with a touch of fresh chilli & basil in a tomato sauce

• Penne Funghi

  Short pasta tubes with mushrooms, shallots, leeks, sautéed in a cream & white wine sauce

• Linguine ai Frutti di Mare

  Linguine pasta with prawns, cockles, mussels, calamari and fresh chillies in a cherry tomato sauce with a splash of white wine

• Tortellini Della Nonna

  Tortellini parcels cooked with peas, ham, cherry tomatoes & mushrooms in a creamy tomato sauce

• Gnocchetti Sardi

  A traditional Sardinian pasta with onions, Italian sausage, fresh chilli & basil in a tomato sauce

• Ravioli Napoli

  Ricotta filled pasta parcels in a homemade Napoli sauce with cherry tomatoes and basil

• Agnolotti All'Aragosta

  Round parcels filled with lobster meat in a creamy tomato sauce

Pizza

Stone baked (11″)

• Margherita

  Mozzarella & tomato

• Salame

  Mozzarella, tomato & spicy salame

• Capricossa

  Mozzarella, tomato, ham & mushroom

• Tropicale

  Mozzarella, tomato, ham & pineapple

• Contadina

  Mozzarella, tomato, chicken, sweetcorn & mushrooms

• Vesuvio

  Mozzarella, tomato, spicy salame, onions & fresh chilli

• Nostrana

  Mozzarella, tomato, tuna, red onions & capers

• Quattro Stagioni

  Mozzarella, tomato, courgettes, ham, salame & mushrooms

• Amalfi

  Mozzarella, tomato, clams, anchovies, mussels & prawns

• Calzone

  A folded pizza with mozzarella, garlic, olives, onions, peppers, mushrooms & ham, served with a Napoli sauce

• Proteica

  Mozzarella, tomato, spicy salame, ham, bacon, Italian sausage & chicken

• Primavera

  Mozzarella, tomato, rocket leaves, cherry tomatoes, parma ham & parmesan shavings

Pollo – Chicken

• Pollo Cacciatore

  Fillet of chicken breast in a spicy tomato sauce with shallots, mushrooms, garlic, peppers, fresh chillies & white wine

• Pollo ai Funghi

  Fillet of chicken breast in a creamy mushrooms, onions & white wine sauce

• Pollo Dolcelatte

  Fillet of chicken breast in a dolcelatte cheese sauce with mushrooms & peppers

• Pollo Pizzaiola

  Fillet of chicken breast cooked with tomato, garlic, capers and anchovies, with extra virgin olive oil, a touch of oregano & fresh chillies

Carne – Meats

• Beef Stroganoff

  Fillet of beef with onions and mushrooms in a red wine sauce, mustard and a touch of cream, served with Arborio rice

• Filetto alla Griglia

  Plain grilled fillet steak. Served with pepper sauce / dolcelatte cheese sauce / diane sauce

• Lamb Shoulder

  Slow braised lamb shoulder with a rich red wine, mint and rosemary gravy

Pesci – Fish

• Branzino

  Sea bass fillets cooked in a cherry tomato, garlic, capers and white wine sauce

• Gamberoni All'Aglio

  Pan fried king prawns in a garlic, lemon, parsley & white wine sauce, served with salad or linguine pasta

• Gamberoni alla Senape

  Pan fried king prawns in a creamy brandy, mustard and cheese sauce, served with Arborio rice

Contorni – Sides

• Patatine Fritte

  Homemade, hand cut chips

• Mixed Salad

• Insalata Pomodori e Cipolla Rossa

  Tomato, onion & basil salad

• Insalata Rucola e Parmigiano

  Rocket and Parmesan salad

• Mixed Olives