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Avant Garden

4.6 (120)
$30 and under
Vegan
130 East 7th St., New York, NY 10009

About this restaurant

  • Innovative
  • Neighbourhood gem
  • Romantic
Since 2015, Avant Garden has been one of New York City's best destinations for upscale vegetarian and vegan dining. Perfect for date nights, birthday dinners, or special occasions, this East Village gem features moody lighting, reclaimed wood, velvet banquettes, and a romantic atmosphere. Guests enjoy a seasonal menu of elevated plant-based dishes, natural wines, and craft cocktails. Avant Garden is an Overthrow Hospitality restaurant. "This is excellent food that just happens to be vegan." - Michelin Guide

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Vegan, Tapas / Small Plates, Vegetarian
  • Hours of Operation
    Daily 17:00–23:00
  • Phone number
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Alex Aparicio
  • Catering
    No catering at this time
  • Private party facilities
    If interested in a private party, please call. Private event dining will require a contract, rental of the entire restaurant for the evening, and must be booked at least two months in advance.
  • Area
    East Village
  • Cross street
    Avenue A
  • Parking Details
    Street Parking Only
  • Public transport
    Trains: L (1st Ave.); J, M, Z (Essex/Delancey); F (2nd Ave.)Buses: 14A (at 7th St.); Northbound 15 (at 7th St.)
  • Additional
    Beer, Chef's Table, Counter Seating, Gluten-free Options, Late Night, Wine

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Avant Garden.

4.6

4.6
(120)
  • 4.7Food
  • 4.5Service
  • 4.3Ambience
  • 4.0Value

Noise • Moderate

120 Reviews
  1. amyM

    New York City2 reviews

    1.0

    Reviewed on 4 February 2018

    1. Overall 1
    I ate at Avant Garden last night with friends, and it was among the worst dining experiences I have ever had. We arrived on time for our reservation, and were immediately pressured to order and eat quickly. Instead of explaining the concept of the restaurant and helpfully suggesting menu options based on our preferences, we were urged several times to order a quantity of food that frankly seemed absurd, especially given the prices. Both the server and the hostess told us explicitly that there was a reservation after us and were hurrying us along the entire meal. There seems to be a set of rules to follow at AG, and we were made to feel like an inconvenience for opting to eat what we wanted and navigating the restaurant experience on our own, like the capable adults we are. In addition to the condescension, the food was mediocre at best, leaving much to be desired in terms of flavor and creativity.

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  2. alwayshungry

    Tampa / Central Florida West26 reviews

    3.0

    Dined on 15 September 2016

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 4
    Food was really amazing but the service was well below par and probably the most unfriendly and unwelcoming in a long time. They also made a mistake with the reservation although we called in advance to reconfirm. Arrogant staff, would not go there again.

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  3. MBR331

    New York City16 reviews

    5.0

    Dined on 5 August 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Super fresh, inventive, and delicious cuisine that highlights the vegetable. Everything was spot on and so good!

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  4. medeaJ

    New York City4 reviews

    5.0

    Dined on 26 July 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing!!!!!

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  5. mateoca

    Calgary / Southern Alberta9 reviews

    5.0

    Dined on 20 July 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Absolutely awesome vegan dining venue in NYC. The only downside is the price, as it is definitely on the $$$$ end, even for NYC.

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  6. TangyZesty

    New York City2 reviews

    4.0

    Dined on 18 July 2016

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Exquisite food, fantastic service, non-vegans such as myself will find themselves contemplating a lifestyle change!

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  7. ioff13

    New York City29 reviews

    4.0

    Dined on 16 July 2016

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    This was my first time dining experience at Avant Garden and I was pleasantly surprised. Ingredients were quite fresh and freshly prepared – simple food that was simply delicious. Price point was moderate for vegetarian fare, but my dining partner and I felt it was worth it for the uncommon food. Wine selection fit the fare well. Our server was top-notch. We sat at the counter where we could see the entire preparation of our meal. Unfortunately, on the warm evening we were there, the air conditioning was down, and the small room was cooled only by the mostly-ineffective blow of a box fan. But once the food hit our palates, that hardly mattered.

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  8. OpenTable Diner

    New York City154 reviews

    4.0

    Dined on 16 July 2016

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Creative vegetarian cuisine with an open bar kitchen. Reminds me of a mix between Momofuku Ko and Dirt Candy. Delightful food and service!

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  9. OpenTable Diner

    Philadelphia County2 reviews

    3.0

    Dined on 15 July 2016

    1. Overall 3
    2. Food 4
    3. Service 5
    4. Ambience 2
    The food was fine. The service was good. But there was no air conditioning! It would have been nice if we were given a complimentary drink as a way to apologize for the hot and unpleasant dining condition.

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  10. 1A8C9S1

    New York City7 reviews

    5.0

    Dined on 13 July 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My second time at the restaurant. The menu is unique and every dish is great. The servers are delightful and attentive. Ambience is nice. Perfect for a date night, catch up with friends, group dinner. The restaurant is small but the layout works for its size.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Vegan, Tapas / Small Plates, Vegetarian
  • Hours of Operation
    Daily 17:00–23:00
  • Phone number
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Alex Aparicio
  • Catering
    No catering at this time
  • Private party facilities
    If interested in a private party, please call. Private event dining will require a contract, rental of the entire restaurant for the evening, and must be booked at least two months in advance.
  • Area
    East Village
  • Cross street
    Avenue A
  • Parking Details
    Street Parking Only
  • Public transport
    Trains: L (1st Ave.); J, M, Z (Essex/Delancey); F (2nd Ave.)Buses: 14A (at 7th St.); Northbound 15 (at 7th St.)
  • Additional
    Beer, Chef's Table, Counter Seating, Gluten-free Options, Late Night, Wine
  1. Home
  2. United States
  3. New York City
  4. Manhattan
  5. East Village

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
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