1847 at The Stamm House

Appetizers

• BurrataUSD 15.00

  Creamy burrata cheese with prosciutto, mixed greens, roasted beets, hazelnuts, and balsamic

• Tenderloin Tips*USD 16.00

  Beef tenderloin tips sautéed in a red wine sauce served with toast

• Cheese Curds*USD 14.00

  Local cheese curds lightly fried and served with house-made ranch dressing

• Brussels SproutsUSD 14.00

  Crispy Brussels sprouts tossed with onions, almonds, parmesan cheese, and bacon served with lemon stone ground mustard aioli

• Truffle FriesUSD 11.00

  Crispy fries tossed with truffle oil and parmesan served with chipotle aioli and bacon herb aioli

• Calamari FrittiUSD 16.00

  Delicately fried squid served with marinara sauce and remoulade sauce

• Tomato BruschettaUSD 14.00

  Crostini bread with fresh mozzarella, marinated tomato with garlic, basil and olive oil topped prosciutto and balsamic glaze

Soup and Salad

Add chicken $6 / Shrimp $9 / Steak $14

• French Onion SoupUSD 9.00

  Crock of beef stock, onion medley, fresh bread, melted Pleasant Ridge parmesan, and Swiss cheese

• Spinach SaladUSD 15.00

  Spinach, dried cranberries, hazelnuts, strawberries, shaved celery, crispy bacon, blue cheese and gala apple tossed with hazelnut vinaigrette

• Soup Special

  Ask your server for today's selection

  • CupUSD 4.00
  • BowlUSD 7.00

• Salmon SaladUSD 20.00

  Baby mixed greens, tomatoes, red onions, asparagus, shaved celery, avocado, oranges, and cucumbers tossed with lemon, olive oil

• Caesar Salad*USD 13.00

  Romaine lettuce, croutons and parmesan cheese tossed with Caesar dressing

• Artichoke SaladUSD 15.00

  Mixed greens, artichokes, kalamata olives, avocado, tomatoes, corn, red onions, asparagus and shaved parmesan cheese tossed with oregano vinaigrette

• House SaladUSD 10.00

  Mond greens, cucumbers, tomatoes, olives, red onions, carrots, and shaved celery tossed with balsamic vinaigrette

Burgers and Sandwiches

• Farm Burger*USD 17.00

  8oz char grilled burger with caramelized onions, lettuce, tomatoes, crispy bacon, barbeque sauce, and a fried egg on a brioche bun

• Veggie SandwichUSD 16.00

  Fresh grilled vegetables with basil pesto aioli, and goat cheese on Italian country loaf

• Stamm Burger*USD 17.00

  8oz char grilled burger with caramelized onions, arugula, tomato, crispy cheese curds and bacon herb aioli on a brioche bun

• Chicken SandwichUSD 16.00

  Grilled chicken with lettuce, tomato, onion, Swiss cheese, avocado, smoked bacon, and chipotle aioli on a pretzel bun

• Fish TacosUSD 17.00

  Beer battered fried cod tacos served with corn tortillas, coleslaw, green tomatillo sauce, and cilantro

• Prime Rib SandwichUSD 18.00

  Shaved prime rib, bell peppers, onions, Swiss cheese, mushrooms, and horseradish aioli on Italian country loaf

Fish

• SalmonUSD 30.00

  Grilled Atlantic salmon served over Brussels sprouts with bacon, onions, and lobster cream sauce

• Crab CakeUSD 28.00

  Home made crab cake served over corn relish, roasted potatoes, arugula-fennel salad and béarnaise sauce

• WalleyeUSD 30.00

  Hashbrown encrusted walleye served with sautéed green beans, onions, and bacon

• Lake PerchUSD 30.00

  Fried or pan sautéed lake perch served with tartar sauce and your choice of two sides. French fries, mashed potatoes, Brussels sprouts, green beans, garlic spinach or coleslaw

Pastas and Risotto

Add Chicken $6 / Shrimp $9

• Seafood FettucciniUSD 26.00

  Sautéed with shrimp, manila clams, mussels, pancetta, fresh tomatoes, spinach, and chili flakes in a garlic white wine butter sauce

• Fettuccini AlfredoUSD 18.00

  Fettuccini pasta in a traditional parmesan cream sauce with grilled chicken, and garlic

• Fettuccine SalmonUSD 21.00

  Sautéed with fresh salmon, spinach, mushrooms, and asparagus in a vodka tomato cream sauce

• Gnocchi with SausageUSD 20.00

  Homemade potato dumplings sautéed with pancetta, sausage, mushrooms, sage, and spinach in a light spicy tomato sauce

• Beef StroganoffUSD 23.00

  Egg noodle pasta sautéed with beef tenderloin, mushrooms, onions, and bell peppers in a porcini mushroom sauce finished with sour cream

• Risotto PrimaveraUSD 18.00

  Arborio rice sautéed with mushrooms, onions, broccoli, spinach, and tomatoes in a garlic white wine sauce

• Cheese RavioliUSD 19.00

  Home made cheese ravioli with sausage, sun dried tomato, spinach, and zucchini in a brandy porcini mushroom cream sauce

• Fettuccini CarbonaraUSD 20.00

  Sautéed pancetta with mushrooms, peas and egg yolk in a parmesan cream sauce

• BologneseUSD 20.00

  Egg noodle pasta sautéed with slow-simmered meat sauce with pork, veal, beef, celery, carrots, onions, and herbs in a tomato sauce

• Lobster RavioliUSD 23.00

  Lobster filled pasta sautéed with leeks, tomatoes, asparagus, and spinach in a tarragon butter sauce

• Pesto PappardelleUSD 21.00

  Egg noodle pasta sautéed with mushrooms, asparagus, sun dried tomatoes in a light pesto sauce topped with fresh mozzarella

• Shrimp and ScallopsUSD 26.00

  Penne pasta sautéed with mushrooms, asparagus, and spinach in a vodka tomato cream sauce

Fowl

• Chicken ParmesanUSD 25.00

  Pan fried breaded chicken breast finished in the oven with mozzarella, parmesan cheese, tomato basil sauce, served over fettuccine with mushrooms, spinach, tomatoes, and garlic-olive oil

• Chicken PiccataUSD 25.00

  Pan roasted chicken breast with artichoke, onions and capers in a lemon wine butter sauce, served over fettuccine with mushrooms, spinach, tomatoes, and garlic-olive oil

• Chicken PancettaUSD 25.00

  Pan roasted chicken breast with mushrooms, zucchini, pancetta, sun dried tomatoes and spinach in a brandy veal sauce served with mashed potatoes

• Chicken MarsalaUSD 25.00

  Sautéed chicken breast with mushrooms, raisins, and marsala wine sauce served over fettuccine with mushrooms, spinach, tomatoes, and garlic-olive oil

Steak and Chop

• 6oz Beef TenderloinUSD 45.00

  Grilled tenderloin served with mashed potatoes, sautéed kale, onions, smoke apple bacon, and bordelaise sauce

• 10oz Ny-StripUSD 39.00

  Served with calabrese potato, sautéed spinach, and gorgonzola sauce

• 8oz SirloinUSD 31.00

  Served with mashed potatoes, asparagus, and green pepper, corn cream sauce with scallions

• Rack of LambUSD 34.00

  Rosemary-garlic crusted Australian rack of lamb served with roasted potatoes, kale with onions and bacon drizzled with bordelaise sauce

• 12oz RibeyeUSD 46.00

  Grilled Angus ribeye with mushroom gorgonzola truffle cream sauce served with roasted potatoes and vegetables

• Pork ChopUSD 26.00

  Two bone in grilled pork chop served with mashed potatoes and vegetables in a honey garlic soy sauce