Best Gluten Free Restaurants in Bellevue

Absolutely great service great food great ambience all the way around 100%

From the host to the waitress and to the chef. Thank you for the wonderful experience. You made our evening special!

I'd eaten at Brick & Vine by myself previously and had the pork chop. If I've ever eaten a better pork chop I don't remember it, it was that good. I could've eaten the mustard jus with a spoon, and I'm not typically a huge fan of mustard sauces. I went back last night with my husband to see if the food really is that good and can confirm that yes, it really is. Like the pork chop dish, my duck confit was excellent. I really appreciate that each plate is composed with sides, sauces and garnishes that work together. I also appreciate that the menu offers lower carb dishes (the pork came with a parsnip puree that was delicious, the duck confit's sweet potato mash was just as good). Unfortunately, they were out of pork chops last night (it was a Sunday) so my husband ended up getting the NY strip steak. It was also excellent, but we both felt it was just a little less creative/special than my dishes. This is an excellent place to go if you are looking to celebrate or just eat excellent food. The service was efficient and we were well taken care of, too.

Nice casual dining prior to seeing a show. Food was excellent service was great.

Great food, wonderful location, chef works to accommodate dietary restrictions and intolerances by providing delicious alternatives. Shannon our server was a 10 out of 10! We've been going there for over 30 years due to the location by Cleveland clinic, however the service from Shannon was phenomenal and he listen and understood are dietary needs and communicate well with chef so that we've had a meal not only great for being by a hospital, but just being wonderful at a restaurant in general. Note, Shannon has been there 22 years and provides extraordinary service. *Realize that the menu posted online is not the current menu. Either call ahead or just be flexible when you get there as the menu will differ. The food is all delicious, with varieties of protein including fish, chicken, beef, and vegetarian. All the food we had was flavorful and beautifully presented. The environment is quiet and pleasant with discrete lighting but still easy to see. There is plenty of room between the tables for easy navigation of wheelchairs. The seating is very comfortable and they decor is lovely. This is being written in 2026 and in celebration of the intercontinentals 80th anniversary, there are seasonal changes to the menu to reflect global tastes. However, there remains standard American fare so you're sure to find something to enjoy. The desserts are very good. The sorbet seem to be Haagen-Dazs. When we were there it was lemon and raspberry which were lovely served with fresh berries. We asked if we could have some lemon curd put on top which they had that made it an even more wonderful dessert, very refreshing. We would recommend table 45.