The food and experience is ALWAYS fantastic! Our chef was Fidel, top notch! He kept banging on the vent hood trying to get the lights to come on. They didn't. The room was cold. I saw the temp was reading 65 degrees. All of this aside, it's always been a really great experience. We were celebrating our daughter's 20th birthday. We also liked who we were sat with.
Sylana was the best server! She remembered us from last April. She got our order perfect without writing anything down. Best service we’ve had in a long time and we go out approximately 15-20 times a month. We’ll definitely be back and hopefully she’ll be our server again. Thank you Sylana!