Wongs

The chilli oil sea bass is a must have! Been here year after year since I first discovered it in 2012, food has never failed to be awesome from then until now!

The staff went above and beyond they were so helpful when it came to choosing our menus and they were friendly throughout our dining

Awfull service and food terrible staff and the owner was very rude

Average food and way too expensive. £70 for two veggie starters, Two mains tofu and beef and two diet cokes. Rip off

Ok but was better when we visited a few years back!

Wongs is a cut above the normal Chinese restaurant, with some unusual dishes on the menu along with the standard fare. The food tasted delicious and seemed to be freshly cooked with very good quality ingredients. We were there for an early Friday dinner. With us were two vegetarians who had a special dish cooked for them, which was recommended by the lady who appeared to be in charge of the restaurant. She couldn't have been more helpful. The decor of the restaurant is wonderful, with dark paneling and a richness about the whole look. We will definitely visit Wongs again when we are visiting our daughter at the university.

Great food. Great service. We had a mixture of or the table.

We arrived as per booking time of 10pm after the theatre to be greeted by an empty restaurant and a young girl at the front desk who was exceptionally rude, saying who did we book with, after consulting the back-room staff she finally led us to our table for 3.
They had no record of our booking and we were the only people there, we ordered our food and I must say the food was excellent which made the experience better, Mrs Wang came out after our meal and was lovely, apologising for the mix up, it was my 63rd birthday and it was spoilt by a unorganised meal.
The food and Mrs Wang were truly lovely but the front staff needs to be more friendly and not rude and your bookings need to be sorted out.

The roast duck and the chilli oil sea bass (oh yes, now I'm hungry again) have always been the best darn things about them. 10/10 will always be back! Annie is always such a lovely hostess

Myself and a friend went for the first time on a Friday evening. Service was great, and they gave us lots of information when we questioned about food options. Probably one of the best tasting Chinese food I've tasted. They offered us take-away plastic boxes to take our left overs home. Average price of around £14 per main course, well recommended.

If you are looking to try something different this is the place to go. Rather than picking the standard dishes, which are available, go for a set price where they bring out a random selection and try things you would never normally order. I would highly recommend the sea bass curry.