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Hobart Restaurants

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Treat your taste buds: Explore Hobart restaurants

Diners' Choice Winners: Best Overall

Hobart's best restaurants based upon thousands of OpenTable diner reviews

Hobart's best restaurants based upon thousands of OpenTable diner reviews

A photo of Dana Eating House restaurant
• Asian • Hobart City Centre
Booked 24 times today

Dāna is a modern South-east Asian restaurant and cocktail bar located in the heart of Hobart’s CBD. We're socially minded and passionately driven to bring you the freshest seasonal produce and a uniquely ethical dining experience. The Dāna experience encourages fun, lively dining and service that...

A photo of The Point Revolving Restaurant - Wrest Point restaurant
• French • Sandy Bay
Booked 5 times today

Seventeen floors above the River Derwent, the Point Revolving Restaurant at Wrest Point radiates ‘special occasion.’ When the doors open and the view unfolds, you’ll understand why The Point has been a backdrop of memorable dining 40 years over.This Hobart restaurant is committed to people, produce...

A photo of Frogmore Creek Cellar Door & Restaurant restaurant
• Modern Australian • Cambridge
Booked 22 times today

Enjoy a collection of dishes from the land, sea and garden; a tribute to the beautiful produce of Tasmania and the diversity of kitchens around the world.

A photo of Panko Chan restaurant
• Japanese • Kingston Beach
Booked 4 times today

Japanese inspired Seafood, Fish and Chippy by day, Japas by Night.Step into our Japanese fish market where Panko Chan and his mates are serving seafood that's straight off the boat, direct from the fisherman, with a unique twist.With full bar service, Panko Chan serves a great range of beers, wines...

A photo of Landscape Restaurant restaurant
• Australian • Hobart City Centre
Booked 21 times today

At Landscape Restaurant & Grill, right in the heart of Hobart’s Hunter Street waterfront precinct, we create an unforgettable dining experience. The heart of our kitchen lies in the coals of our Asado grill. Here, our experienced team, led by Head Chef Alex Katsman, sear aged local wagyu, tender...

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