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Popular restaurants in Sydney / NSW

Browse some of the most booked restaurants in Sydney / NSW

The Grounds of the City
Café | Sydney CBD
Babylon Restaurant - Sydney
Middle Eastern | Sydney CBD
Glass Brasserie - Hilton Sydney
Modern Australian | Sydney CBD
Duck & Rice - Sydney
Asian | Sydney CBD
Esquire Drink and Dine
Bar / Lounge / Bottle Service | Sydney CBD
Continental Deli CBD
Continental | Sydney CBD
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Treat your taste buds: Explore South Coast restaurants

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Diners' Choice Winners: Most Booked

South Coast's best restaurants based upon thousands of OpenTable diner reviews
More South Coast Most Booked winnersIcon/Carot DownCreated with Sketch.See all Diners' Choice listsIcon/Carot DownCreated with Sketch.

Treat your taste buds: Explore South Coast restaurants

Diners' Choice Winners: Most Booked

South Coast's best restaurants based upon thousands of OpenTable diner reviews
The Lagoon Seafood Restaurant
1. The Lagoon Seafood Restaurant
Seafood | Wollongong North, South Coast

The Lagoon, Illawarra's premier dining experience by the sea, features a world class a la carte menu for lunch and dinner. Enjoy the freshest seafood while you take in the waves crashing on the beach. We have King prawns, Local Lobsters, Queensland Mud crabs, Sydney rock oysters, local fish and Scampi from the deep oceans of Western Australian, as well the finest grain fed beef and poultry!

Choose a wine from any region around Australia and New Zealand. From a crisp cool climate Sauvignon Blanc to Coonawarra Limestone Coast Merlot, they have wine for every palate and occasion. The Lagoon prides themselves on delivering elegant dining, an unsurpassed standard of service, and relaxed surroundings with a breathtaking view of North Wollongong beach.More

South Sailor
2. South Sailor
Seafood | Thirroul, South Coast

With an affinity for casual, fresh seafood, South Sailor offers lunch, dinner and everything in between. A fitting spot to settle back after a day on the sand and surf.

Our menu is a combination of classic chip-shop fare and more worldly seafood flavours with our in-house Poke bar. South Sailor works closely with local suppliers to receive the best of the local produce sustainable seafood from the NSW south coast, Australia and NZ.

With indoor & outdoor seating, a licensed bar and kids beach cubby, gather the family for a relaxed weekend lunch or head in with friends for an evening of drinks, dinner and local tunes.More

Rookie Eatery
3. Rookie Eatery
Australian | Wollongong, South Coast

Rookie Eatery offers diners contemporary Australian cuisine in a casual context. A produce-driven menu centres on modern Australian food, as the kitchen serves an eclectic mix of local ingredients with multicultural influences. At Rookie, we believe that ‘Australian cuisine’ is a multicultural phenomenon that exists nowhere else in the world and so we aim to provide a contemporary interpretation with the local ingredients on offer. The result is a diverse inspiration of eastern and western cultures brought together with fragrant and fresh flavours. An on-site herb garden provides the kitchen with a range of indigenous and introduced herb species, whilst a commitment to strong supplier relationships sees the South Coast’s best produce showcased. More

4. Debutant
Steak | Wollongong, South Coast

We are Wollongong's premier French bistro with a strong emphasis on dry aged beef and high quality ingredients. You could call us your local 'steak frites' joint. We are very proud to cook our steaks exclusively over charcoal something new to the area. Located in the "CBD" area of Wollongong our exclusive residence has been fitted out with comfort and luxury as a priority. Our kitchen is open from 4pm for after work drink and snacks, dinner kicks off from 6pm Tuesday to Sunday.More

Tallwood Eatery
5. Tallwood Eatery
International | Mollymook Beach, South Coast

Tallwood was created from the love of flavoursome food, sharing good times with friends and family and having a sneaky drink or two. Tallwood is a comfortable and relaxed dining experience where you get to share great food, and we get to bring to life our belief in sustainable practices and community mindfulness. The south coast has an abundance of amazing produce and strong harmonious relationships with local farmers ensures we keep the distance from paddock to plate to a minimum. My team and I work in partnership with our local suppliers and this is reflected in our seasonally changing menu. Our food allows you to sample a little of what the south coast has to offer. Sit back, relax, grab a drink and let our staff guide you through our menu. If you can’t choose let us do the work for you. Share, laugh, enjoyMore

New to OpenTable

South Coast restaurants that recently joined the OpenTable network
Pan-Asian | Wollongong, South Coast

Just your friendly neighbourhood bar. Craft beers, bangin cocktails, banter and good times! Offering an Asian hot pot of house made goodies to dine and snack on
in a funky space with a pleasingly haphazard collection of benches, booths and nooks to chill and have a good time.

Don't forget to check out bottomless brunch every Sunday!More