Sydney / New South Wales Restaurants
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Diners' Choice Winners: Best Overall
Sydney / New South Wales's best restaurants based upon thousands of OpenTable diner reviews
My three older brothers took me to Kepos & Co (on my recommendation) as I had been there before. They had never been and left it totally up to me to do the ordering, including drinks, as it was the occasion of my 52nd birthday. From the moment we entered, we were greeted like old friends and from there, the service was very friendly and professional, and the food was absolutely exceptional. We decided to do 'share plates' and were advised on how much to order, which was perfect. Great food, great value. We were never hurried and were attended to with diligence. We all enjoyed a wonderful dining experience and would gladly return to Kepos & Co. MoreOpenTable Diner -
After our 2nd visit to this neighbourhood gem of a restaurant, we left loving it more than we did after the first visit. It's the best Italian food we have had outside of Italy, easily! But it's the whole experience at Pino's that makes it special. Matteo is the perfect host and they are just as serious about their wine and cocktails as they are about their food. We sat at the bar for the first visit and it's a lot of fun - you feel like you're right in the middle of the action! We had a table for four the second time and we loved that too. It's cosy in there without being over-crowded, as some restaurants are guilty of. It's now our 'go-to' restaurant and we'll be back, for sure! Grazie mille! :) MoreOpenTable Diner -
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Sydney / New South Wales restaurants that recently joined the OpenTable network
At 4OBC we believe in serving up the highest quality food super fast, thats why over 80% of our produce is sourced from within a 400km radius of Sydney, we prepare all our ingredients in house, with all our beef being single source hand raised grass fed cattle from our friend James Bjorksten of Hereford Red, we mince and press all our burgers daily. All of this means you get the freshest f**king food every time.More
Boogie Mountain was rumoured to be a little known commune that existed in the depths of 1970s Arizona. Known for its hedonistic lifestyle and passion for the absurd, romantic and wild, the cult disappeared overnight, with whispers that it has resurfaced in various iterations across the world since.Embracing this hedonistic attitude, Boogie Mountain now opens as a late night rock club in Potts Point, Sydney.More
If you miss home and have been craving for Pakistani food then you are at the right place. We serve good quality and freshly made food from our kitchen. We create authentic traditional style dishes and our food is medium to spicy, just enough to enjoy the flavors and have a memorable dining experience at our restaurant. Our ingredients are fresh and we make sure we maintain a good hygiene system. Our chefs are trained and have gained vast knowledge in Pakistani food in the last couple of years. At Donisl we ensure that our expert chefs use the best available ingredients to make a mouth-watering taste bud tingling Chicken or Mutton Biryani that our customers love. Discover our restaurant specialties like our famous Katakat and Mutton Sajji and make your taste buds happy by taking a bite of the divine!More
Welcome to Kobe Jones Sydney, a restaurant that combines modern Japanese cuisine with attentive service, stylish interiors and stunning Darling Harbour views.
Enjoy Japanese like you’ve never had it before – with a touch of Californian influence – either indoors or on our all-weather balcony, with a choice of dining options including semi-private areas for groups, functions and special events.
Select from an array of highly creative dishes prepared by Chef de Cuisine Seung Kyu (Ted) Min, including tobanyaki, tempura, hot rocks, sushi, sashimi and a range of desserts. With something to suit every taste, we look forward to serving you soon at Kobe Jones Sydney.More