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Diners' Choice Winners: Best Overall
Sydney / NSW's best restaurants based upon thousands of OpenTable diner reviews
Great evening with friends to celebrate a double birthday and made more special by the receipt of complimentary champagne on arrival. We were touched and found the service excellent. The double seating with an early and a late sitting is less to our liking and we did feel rushed at the end. MoreOpenTable Diner -
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At 4OBC we believe in serving up the highest quality food super fast, thats why over 80% of our produce is sourced from within a 400km radius of Sydney, we prepare all our ingredients in house, with all our beef being single source hand raised grass fed cattle from our friend James Bjorksten of Hereford Red, we mince and press all our burgers daily. All of this means you get the freshest f**king food every time.More
Tandoor temptations This neighbourhood gem in Waverton on Sydney’s lower North Shore serves up the delights of the Tandoor oven to hungry locals and visitors alike. Bay Tandoori is conveniently located in Bay Road in Waverton. It is a short walk from the railway station, and is housed in an attractive terrace building with indoor and outdoor dining under the umbrellas. The interior décor is light and bright with touches of eastern charm. While it is a small restaurant, it is comfortable for couples, families and small groups. The restaurant is open for dinner seven nights a week and you can opt to dine in, buy to takeaway or have your meal delivered. Try the Navratan korma curry for a spicy-but-not-too-hot vegetarian dish. Another firm favourite with locals is the beef vindaloo. Peoplewho require gluten-free options are easily accommodated and regulars remark that the staff are friendly and helpful. Best dish: Chicken Tikka Marsala.More
Boogie Mountain was rumoured to be a little known commune that existed in the depths of 1970s Arizona. Known for its hedonistic lifestyle and passion for the absurd, romantic and wild, the cult disappeared overnight, with whispers that it has resurfaced in various iterations across the world since.Embracing this hedonistic attitude, Boogie Mountain now opens as a late night rock club in Potts Point, Sydney.More
Welcome to Kobe Jones Sydney, a restaurant that combines modern Japanese cuisine with attentive service, stylish interiors and stunning Darling Harbour views.
Enjoy Japanese like you’ve never had it before – with a touch of Californian influence – either indoors or on our all-weather balcony, with a choice of dining options including semi-private areas for groups, functions and special events.
Select from an array of highly creative dishes prepared by Chef de Cuisine Seung Kyu (Ted) Min, including tobanyaki, tempura, hot rocks, sushi, sashimi and a range of desserts. With something to suit every taste, we look forward to serving you soon at Kobe Jones Sydney.More
At Suq the menu is designed to share. Not your typical 'tapas' menu, it includes flavours from North Africa, Asia, The Mediterranean and The Middle East. Everything is produced in house and we use products sourced locally or fine imported ingredients of the highest quality and standards. We pride ourselves on only using the best ingredients and most of all....
We want you to make the most of your dining experience with family and friends and enjoy sharing a meal and your table.More