Come on in to PHP and straight into our beer garden - beer is what we're passionate about. Pass the giant wood fired pizza oven and grab a seat in the heart of PHP! This is where the magic happens – here your pizzas are hand made in front of you, whole beasts are roasted, and daily specials feature the 'from-scratch' philosophy of Head Chef Martin Cerny, with food that is made for sharing. From the house-made smoked sausage on our Pigfest Platter, to home made sauerkraut and breads, you can taste the quality along with our love for fresh, unpretentious comfort food.
Our tap beers rotate regularly and are very crafty in nature, the Bar is a cozy spot to enjoy a schooner or a jug with friends, plus we have a small but mighty selection of fresh cocktails.More