Make a free reservation
Nationally acclaimed and award winning e'cco Bistro was founded by one of Australia's most celebrated chefs, Philip Johnson, in Brisbane in 1995. For the past 23 years, Philip and his team at his landmark bistro have taken a sure yet simple approach by serving unpretentious food to the delight of all diners alike, this has cemented e'cco's reputation in the culinary landscape.
Having relocated from it's original location in Brisbane CBD to the fast growing inner-city residential mecca, Newstead, e'cco has been positioned to prosper for the next 23 years and beyond. As Philip says “We do as little as possible with the best ingredients available.More