Booked 4 times today
Market Bistro will open from 11am 7 days a week, offering a classic “bistro style” menu featuring house made pasta, and a great selection of dry aged meats and a bunch of export quality local seafood. Our wine list will be interesting, constantly evolving and feature predominantly Australian and New Zealand producers. A unique feature of the Bistro is the fact you can walk into & purchase wine from the Wine Store for retail prices then drink it in the Bistro (for a small corkage fee.)Market Bistro will be a stylish, casual restaurant that is not stuffy or pretentious... It is professional, casual & truly local.
Booked 13 times today
Bringing fresh Asian flavours to Cotton Tree with new twists on classic dishes, Namory Eatery is an Asian Fusion restaurant in Maroochydore.Owner and head chef Nam Do brings his expertise to the menu which is inspired by South East Asian cuisine, as well as his passion for cooking the cuisine of his childhood.With a love of cooking inherited from his mother Nam Do comes from generations of family who ran eateries in Vietnam.Namory Eatery is a return to cooking for Nam Do after a break following 14 successful years at his Palmwoods restaurant, Café de Orient.Open for dinner seven days lunch on Sat and Sunday, Namory Eatery is located in Cotton Tree Parade, Maroochydore and offers takeaway and dine in. The menu can also be catered for dietary preferences such as vegetarian, dairy-free and gluten-free.
Booked 13 times today
Juan Fifty Kitchen and Bar now serves Brunch offerings we all know and love from Eggs Benedicts and our Brunch Board, side by side with traditional Mexican breakfast dishes like Huevos Rancheros and Breakfast Burritos with a side of Bottomless Mimosas!!!Lunch and Dinner consist of Mexican inspired snacks, beautiful Tacos, our Specialty Burrito Bowls and Mexican Inspired Plates.Juan Fifty focuses on making the freshest tortillas daily in-house from Masa Hirena, a traditional Mexican corn flour, imported directly from Mexico. Juan Fifty blesses each of its Tacos with its own individual flavour profile, from the hand made tortilla through to the flavourful protein and finished with its own specialty salsa, all made from the freshest local produce.
Tucked down a laneway, housed in an industrial building, you'll find our quirky pizzeria. Our vibe is super casual and we love to see our customers sharing pizzas, beers and enjoying life. Our space is ideal for large groups, but also for families and couples. Were all about the pizza! Pizza Napoletana is authentic pizza from Naples, and we make it according to the generations-old technique....with just a little of our own twists here and there. Our dough is made in-house and fermented for a minimum of 24hrs to create a tasty and light base - minimal yeast so no bloating here. Then its hand-stretched, topped with quality ingredients imported from Italy AND sourced locally, and cooked at a fiery 400 degrees.We do other stuff as well - starters, sharers, salads, homemade desserts, and gelato. Plus cocktails, imported and locally brewed beers, and some carefully selected wines from independent wineries.