St Leonards Café is open weekends and the menu changes seasonally and is drivenlargely by what is fresh and locally available. Whatever the menu on the day the team create a selection of relaxed options making it easy for you to unwind and enjoy the stunning views of St Leonards Vineyards and the...
Thousand Pound, ahead of the trend. Victoria’s wine canteens are a rapidly growing regional obsession amongst city barflies. Grape aficionados haven't retreated into their cellars to sulk, they are venturing out of town to find the best boutique sip three hours north of Melbourne. Reinventing the...
Owners Eliza, Angela and Nicholas Brown, had a dream to build the reputation of Terrace Restaurant to match the high quality of their All Saints Estate wines.In 2013 this dream became reality when the very first Good Food Guide ‘Chef’s Hat' was awarded to Terrace Restaurant at All Saints Estate....
