Eat Lebanese is a modern take on the classic Lebanese grill. We make it easy to customise a plate or wrap and have it your way.
It was in 1990 when our head chef Tina first introduced the taste of her home country, Thailand, to the beachside suburb of Cronulla. Since then, Montien Tong has firmly established itself as a local favourite, dishing up delicious Thai food from the first moment it opened its doors 29 years...
Green Shiso is a modern Japanese Restaurant that offers a sushi train and an a la carte menu dining experience. It focuses on bringing the freshness of Japanese cuisine into the local market by incorporating the characteristics of Shiso and the beach. Green Shiso opened its door on 2016,...
Reflecting its proximity to the sea, 1908 Cronulla prides itself on coastal cuisines embracing the flavors of the ocean worldwide. Influenced by ingredients & spices from the Caribbean, Brazil, Mexico, Spain, Italy, India, Thailand, Polynesia & Australia, Head Chef David Magill has composed a...
Located on Silver Beach this vintage airstream food van keep's an Aussie beachside aesthetic with its stripped-back nautical design, infused with a twist of Mediterranean/Miami summer feels and seaside views. So If you are in need of a good hearty beachside snack to accompany a coldie or cocktail,...
