Spasso Italian Grill - Philadelphia
Order delivery or takeout
Takeaway
(215) 592-7661Additional information
- Dining style
Casual Dining
- Cuisines
Italian
- Hours of Operation
Lunch Tue–Fri 11:30 am–3:30 pm Tue–Thu 4:00 pm–10:00 pm Dinner Fri 4:00 pm–11:00 pm Sat 3:00 pm–11:00 pm Sun 2:00 pm–9:00 pm
- Phone number
(215) 592-7661
- Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress Code
Casual Dress
- Executive Chef
Luis Escalante
- Catering
We partnered with EZ cater for Caterings. You must order from their site.
- Private party facilities
Please contact us at info@spassoitaliangrill.comto arrange a private banquet or call the restaurant Tuesday through Sunday between 2pm-5pm and ask to speak with Cosmin or Sam.
- Private party contact
Loredana: (215) 592-7661
- Area
Old City
- Cross Street
Between Chestnut & Market Streets
- Parking Details
There are pay meters in front of the restaurant as well as a pay lot on one side of the restaurant. Unfortunately, we do not validate.
- Public Transit
Train And Bus Stops 2nd & Market Street 1 1/2 Blocks Away.
- Additional
Banquet, Bar/Lounge, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway
Popular dishes
Menu
Monday - Sunday 1pm - 8pm
Antipasti Caldi
AranciniUSD 9.00
Meatballs MarinaraUSD 9.00
Spiedini Di MozzarellaUSD 9.00
GamberettiUSD 10.00
Eggplant RollatiniUSD 12.00
Polenta with Porcini MushroomsUSD 12.00
MusselsUSD 12.50
red or white sauce
EscargotUSD 13.00
With Garlic Butter
Grilled CalamariUSD 15.00
Fried CalamariUSD 15.00
Little Neck ClamsUSD 13.50
red or white sauce
Antipasti Freddi
Tomato BruschettaUSD 8.00
Roasted PeppersUSD 9.00
Arugula SaladUSD 9.00
Caesar SaladUSD 9.75
Caprese SaladUSD 9.75
Gorgonzola SaladUSD 11.50
Goat Cheese and Walnut SaladUSD 11.50
AntipastoUSD 13.75
Shrimp - Salad Add-OnsUSD 3.00
Chicken or Crab - Salad Add-onsUSD 8.00
Piatti Del Giorno
Ask your server for our daily fish selections
Monday - TimballoUSD 21.00
Tuesday - Eggplant ParmigianaUSD 17.50
Wednesday - Seafood RisottoUSD 25.00
Thursday - CioppinoUSD 27.00
1/2 Lobster, Mussels, Clams
Friday - Scallops PositanoUSD 29.00
Saturday - Grilled & Stuffed Pork ChopUSD 25.50
Sunday - Braciole di ManzoUSD 22.00
Dopo
Grilled SalmonUSD 23.00
with sundried tomato, caper white wine sauce
Filet of BronzinoUSD 26.00
sautéed filet of bronzino, over homemade capellini, garlic, white wine, cherry tomatoes
Grilled Jumbo ShrimpUSD 26.50
jumbo shrimp over spinach with lemon butter sauce
Chicken Rollatini RosmarinoUSD 19.75
prosciutto & cheese in a mushroom demi-glace
Chicken FontinellaUSD 19.75
topped with asparagus, fontina & roasted peppers
Chicken ParmigianaUSD 19.00
breaded, topped with marinara & mozzarella
Veal Carciofi & AsparagiUSD 21.50
sautéed with asparagus & artichokes
Veal PorciniUSD 22.00
tender veal in a gorgonzola & porcini cream
Veal SaltimboccaUSD 22.00
prosciutto, cheese & spinach, demi-glace sauce
Veal & CrabmeatUSD 25.50
topped with spinach, crab & lemon butter sauce
Veal ParmigianaUSD 20.50
breaded, topped with marinara & mozzarella
Grilled SausageUSD 22.00
sweet italian sausage served over broccoli rabe
New York Strip SteakUSD 27.50
grilled with a burgundy mushroom demi-glace
Linguine CarbonaraUSD 19.00
Bacon, Grated Cheese, Beaten Egg Yolks and Beef Stock
Rigatoni PistachioUSD 23.00
Bacon, Pistachio Puree, Parmigiano
Linguine PuttanescaUSD 18.50
black olive, caper & anchovie in a pomodoro sauce
Fusilli LunghiUSD 18.25
long spiral pasta in a bacon & onion pomodoro
Pappardelle PorciniUSD 19.00
diced chicken, sundried tomatoes in a porcini cognac sauce over homemade papardelle
Fettuccine ShrimpUSD 18.75
rock shrimp sauteed in a pesto cream sauce
Linguine PonzaUSD 25.50
jumbo shrimp & crab meat in a light tomato sauce
Penne SpassoUSD 18.00
bacon, mushroom & peas in a pink cream sauce
Crabmeat RavioliUSD 21.00
in a pesto cream sauce with sundried tomatoes
Gnocchi GorgonzolaUSD 19.00
served in a gorgonzola cream sauce
Shrimp Fra DiavoloUSD 25.50
in a spicy, chopped tomato white wine sauce
Ravioli Quattro FormaggiUSD 19.00
spinach pasta, four cheeses and wild mushrooms in a white wine sauce with a touch of cream
Linguine ClamsUSD 19.50
served in red or white sauce
Zuppa Di PesceUSD 27.00
assorted fresh seafood over a bed of linguine
Gnocchi Con AsparagiUSD 19.00
in an asiago cheese, truffle oil and asparagus, lemon, white wine broth
Rigatoni MeatballsUSD 22.00
Marinara sauce, fresh ricotta cheese
Fettuccine PomodoroUSD 18.00
fresh garlic, basil in a pomodoro sauce
Gnocchi BologneseUSD 19.00
braised ground beef in a tomato sauce and green peas
Short Rib PappardelleUSD 24.00
Braised short rib in a light tomato sauce, shaves asiago cheese, over pappardelle pasta
Side Dishes
SpinachUSD 7.00
AsparagusUSD 8.00
Roasted PotatoUSD 6.00
BroccoliUSD 7.00
Broccoli RabeUSD 8.00
Grilled VegetablesUSD 6.00
Escarole and BeansUSD 7.00
Dessert
CannoliUSD 8.00
Crème BrûléeUSD 8.00
New York CheesecakeUSD 8.00
Chocolate Mousse CakeUSD 8.50
TiramisuUSD 8.50
ProfiteroleUSD 8.50
TartufoUSD 8.50
SpumoniUSD 8.50
Dessert CombinationUSD 25.00
an assortment of cheesecake, chocolate mousse, cannoli & tiramisu
What 2,100 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.6Ambience
- 4.6Value
Noise • Moderate
Loved For
Philadelphia
Group Bookings
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- s
stevecorso
New York Area
vip41 reviews
overall5food5service5ambience55.041 reviews
Dined 3 days ago
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kamals
1 review
overall5food5service5ambience55.01 review
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barb
Philadelphia
3 reviews
overall5food5service5ambience55.03 reviews
Dined 5 days ago
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overall5food5service5ambience55.059 reviews
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Milwaukee
1 review
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overall3food3service3ambience33.02 reviews
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overall5food5service5ambience55.017 reviews
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1 review
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1 review
overall5food4service5ambience45.01 review
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vip8 reviews
overall5food5service5ambience45.08 reviews
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Dallas
1 review
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- r
rosa
Philadelphia
vip17 reviews
overall5food5service5ambience55.017 reviews
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1 review
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Detroit
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overall5food5service5ambience55.02 reviews
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overall5food5service5ambience55.06 reviews
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1 review
overall5food5service5ambience55.01 review
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overall5food5service3ambience55.07 reviews
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vip5 reviews
overall5food5service5ambience55.05 reviews
Dined on 24 April 2022
- P
Philadelphia
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vip25 reviews
overall5food5service5ambience55.025 reviews
Dined on 23 April 2022
- OT
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1 review
overall5food5service5ambience55.01 review
Dined on 22 April 2022
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4 reviews
overall5food5service5ambience55.04 reviews
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KarenD
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13 reviews
overall5food5service5ambience55.013 reviews
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vip16 reviews
overall5food5service5ambience55.016 reviews
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1 review
overall5food5service5ambience55.01 review
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1 review
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1 review
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overall5food5service5ambience55.08 reviews
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overall5food5service5ambience55.0112 reviews
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Mart
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1 review
overall5food5service5ambience55.01 review
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JudyG
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vip14 reviews
overall5food5service5ambience55.014 reviews
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Jo322
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9 reviews
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Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Common areas deep-cleaned daily
- Sanitiser or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
Protective equipment
- Waiting staff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
Spasso Italian Grill - Philadelphia offers takeout which you can order by calling the restaurant at (215) 592-7661.
Spasso Italian Grill - Philadelphia is rated 4.8 stars by 2100 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeaway
(215) 592-766134 South Front Street Philadelphia, PA 19106
Additional information
- Cross Street
Between Chestnut & Market Streets
- Area
Old City
- Hours of Operation
Lunch Tue–Fri 11:30 am–3:30 pm Tue–Thu 4:00 pm–10:00 pm Dinner Fri 4:00 pm–11:00 pm Sat 3:00 pm–11:00 pm Sun 2:00 pm–9:00 pm
- Cuisines
Italian
- Dining style
Casual Dining
- Dress Code
Casual Dress
- Parking Details
There are pay meters in front of the restaurant as well as a pay lot on one side of the restaurant. Unfortunately, we do not validate.
- Public Transit
Train And Bus Stops 2nd & Market Street 1 1/2 Blocks Away.
- Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive Chef
Luis Escalante
- Additional
Banquet, Bar/Lounge, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway
- Phone number
(215) 592-7661
- Catering
We partnered with EZ cater for Caterings. You must order from their site.
- Private party facilities
Please contact us at info@spassoitaliangrill.comto arrange a private banquet or call the restaurant Tuesday through Sunday between 2pm-5pm and ask to speak with Cosmin or Sam.
- Private party contact
Loredana: (215) 592-7661