Diners' Choice: Good for special occasions restaurants in Utah
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Our menu honors year-round classical favorites and seasonal specialties from the region of Veneto, with ingredients coming from Italy and the finest local purveyors. But it's the experience around those elements that you won't forget.
Being at VENETO is like being in Amy & Marco's home. It's a warm, inviting environment curated with one-of-a-kind antique European furniture and accessories, from the hundreds-year old Italian sofa in the dining room to the Italian marble in the restrooms. We want you comfortable, relaxed, and immersed in Italian culture as you ponder the menu, soak up new knowledge, and enjoy inspired conversation along the way.
Directions: Please note that the address found on OpenTable will try to lead you though Tollgate/Promontory, Exit 150, DO NOT take this exit. Instead, continue to Exit 155 for Wanship, Google Maps will reroute and lead you to our gatehouse. From there you will drive up the hill, pass High West, until you see The Lodge. We currently do not offer transportation services. We suggest pre-arranging departure transportation prior to your reservation, as ride shares are difficult to arrange from the Lodge. We also allow guests to bring in their own wines for a Corkage Fee. The fee itself is $35 per bottle and up to 2 bottles maximum.
From appetizer to dessert, you can be sure that the fare at La Jolla Groves is hardy as well as energizing. Finish off a healthy meal with homemade chocolate Bundt cake or the La Jolla Groves Lemon Cake to share with friends.