Diners' Choice: Hot spot restaurants in Seattle / Eastern Washington

OpenTable
Updated 05 May 2025
Looking for restaurants that are the best hot spots in Seattle / Eastern Washington? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you book, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

About the restaurant
Bake's Place Bar & Bistro is a restaurant, bar, live music & private event space in downtown Bellevue that exudes atmosphere and elegance. Bake's is also home to the largest, most unique patio on the east side. We feature outdoor covered & heated areas as well as being very dog friendly. We feature a chef driven seasonal menu that is available for takeout, a well curated wine and spirits list that includes over 300 whiskies and an ever evolving craft cocktail program. Inside the restaurant, our high vaulted ceilings give way to a spacious, multi-level dining room with full AV capabilities, making it one of the most ideal spots for private events in Bellevue. Free on site parking is available as well.Top review
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Carol
Dined 3 days ago
About the restaurant
Cowiche Creek Brewing is one of the most unique dining experiences in the Yakima Valley. Located on a 40 acre working farm with expansive valley views and indoor/outdoor seating, the brewery highlights crisp, hop-forward ales paired with the kitchen's rotating, seasonal menu. Their culinary creativity elevates the menu beyond traditional brewpub fare; including USDA Prime Grade burgers (ground in-house), homemade pastas, and specialty dining events featuring oysters, birria tacos, prime rib, and lobster rolls.Top review
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JoanVIP
Dined on 11 May 2025
About the restaurant
Inspired Austrian Cuisine in an Elevated Setting. These words are the heart and soul of the Mozart's Restaurant experience. We strive to host you in a warm, welcoming environment that embodies the qualities of Amadeus himself; inspired, creative, and timeless.
Located in downtown Leavenworth, WA. Mozart's has been a family-owned restaurant serving fine European cuisine and wines for over 25 years. We pair the excellence of European flavors with the bountiful produce, delicious wines and best cuts of meat from our region to create a new and exciting symphony - one we hope you will enjoy & share with friends, family, and loved ones.
Top review
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Lance
Dined 4 days ago
About the restaurant
Enjoy creatively prepared American fare at Von's 1000Spirits Gusto Bistro. This charming spot features various flags draped across the ceiling and an open kitchen where patrons can watch the chefs at work. Owner Merrisa Firnstahl-Claridge and Executive Chef Jason Amador delight in offering delicious food with friendly service in a comfortable atmosphere. Patrons can choose from entrées like salmon cakes with pickled vegetables, homemade meatballs with pasta or a hoisin-glazed prime rib burger at Von's 1000Spirits Gusto Bistro. Sourdough pizza with a choice of toppings, salads, hearty sandwiches and vegetarian dishes also make for fulfilling meals.
Von's 1000Spirits Gusto Bistro is featured in publications such as The Seattle Times and The Stranger. It has happy hour with a sizable bar that serves cocktails as well as housemade vodka, gin and tequila. This bistro hosts private events for parties as well.
Top review
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Okien
Dined 1 day ago
About the restaurant
Our Fireside Dinner and Music Series is here! Friday and Saturday evenings from 6-8pm (November-April). Please check our event calendar for a list of performers.Visit the Cliff House Estate for outstanding food, wine, views, and atmosphere. The estate is listed on the national historic registry and is open year-round. With views from Idaho to Cheney your experience at the estate is destined to be one to remember. Our chef's have crafted truly inspirational seasonal menus paired with our exceptional wine list for guests to enjoy.
Please visit our website for upcoming events; www.arborcrest.com
Guests are welcome daily from 12-5pm for tastings, lunch and self-guided tours (reservations not required). All guests must be 21 or older. No pets allowed, service animals permitted. No outside food or beverage.
Top review
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RonVIP
Dined on 20 Apr 2025
About the restaurant
COMMUNION is a place where you feel seen. A place that feels like comfort, rest, relief, and peace. Our mission is to provide the food, the familiarity, and the intimacy that make you feel at home.Chef Kristi Brown has spooned her way through the culinary industry for the past 28 years. Starting at a small café in downtown Seattle, Kristi has done just about everything from dishwasher/prep cook to running her own catering business for nearly a decade. From the beginning, her vision was to focus on the art and experience of food through culinary activism. A purpose powered by her mantra, “Everybody’s Gotta Eat!” Chef Kristi desires to build community through the cultivation of fresh food and fine cooking.
Top review
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Chris
Dined 6 days ago
About the restaurant
Elliott’s Oyster House has been Seattle’s classic seafood house & waterfront dining destination for almost 50 years. Our award-winning restaurant features an expansive oyster bar with 24-26 varieties, highlighting the natural flavors of the finest seafood in the Pacific Northwest. Located on the Seattle waterfront on Pier 56, guests flock to Elliott’s for their signature sustainably sourced Dungeness Crab fresh from local waters, wild salmon from thriving runs, and sustainably caught Pacific finfish, in addition to their custom smoked Northwest seafood with Alaskan scallops, King salmon and shellfish. The award-winning wine program has an outstanding selection of seafood-friendly white wines that pair perfectly with the menu. Top review
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Brenda
Dined 3 days ago
About the restaurant
We are committed to providing a product and service accessible to all who desire a great environment and high quality food/drink. We believe in using local, organic and artisan products whenever possible. At Rocco’s, we make as much from scratch as possible. This includes all our sauces, dressings, dough, ricotta, sausage, as well as many bar items. Some of our sources include Field Roast, Olsen Farms, Zoe’s Artisan Cured Meats, Collin’s Family Orchard.Top review
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Doug
Dined 3 days ago
About the restaurant
Pablo y Pablo is a vibrant Mexican restaurant and bar located in Seattle's Wallingford neighborhood. Inspired by the friendship of Pablo Picasso and Pablo Neruda, it offers a warm and inviting atmosphere that reflects a blend of cultures and flavors.
The menu features a fusion of traditional Mexican dishes and global influences. Enjoy vibrant street corn, fish tacos, and unique creations like Ribeye Bulgogi tacos and Prawn & Rockfish Burritos, showcasing the chef's creativity and passion for diverse cuisine.
The restaurant's modern industrial interior is filled with natural light, creating a bright and airy space. Guests can watch the culinary artistry in the open kitchen, while the friendly staff ensures a memorable dining experience.
Pablo y Pablo is more than just a restaurant; it's a gathering place for friends and family to enjoy delicious food and create lasting memories. Whether you're seeking a casual meal or a special occasion, Pablo y Pablo welcomes you.Top review
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Tami
Dined 3 days ago
About the restaurant
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.Top review
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Antonia
Dined on 3 May 2025
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