Diners' Choice: Healthy restaurants in Seattle / Eastern Washington

OpenTable

Updated 05 April 2025

Looking for restaurants with the best overall healthy cuisine in Seattle / Eastern Washington? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you book, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Elliott's Oyster House

4.8

4.8 (6134)

$50 and over

Seafood

Downtown

About the restaurant

Elliott’s Oyster House has been Seattle’s classic seafood house & waterfront dining destination for almost 50 years. Our award-winning restaurant features an expansive oyster bar with 24-26 varieties, highlighting the natural flavors of the finest seafood in the Pacific Northwest. Located on the Seattle waterfront on Pier 56, guests flock to Elliott’s for their signature sustainably sourced Dungeness Crab fresh from local waters, wild salmon from thriving runs, and sustainably caught Pacific finfish, in addition to their custom smoked Northwest seafood with Alaskan scallops, King salmon and shellfish. The award-winning wine program has an outstanding selection of seafood-friendly white wines that pair perfectly with the menu.

Top review

Jason

Dined 7 days ago

Oysters selection was awesome. And the quality was top notch.

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4.7

4.7 (987)

$31 to $50

Middle Eastern

Capitol Hill / First Hill

About the restaurant

Mamnoon is a vibrant restaurant in Seattle that celebrates the rich culinary traditions of the Levant and Persia. The menu features a modern take on classic dishes, using fresh, seasonal ingredients sourced from the Pacific Northwest. The atmosphere is warm and inviting, with sleek Syrian decor and art adorning the walls. Whether you're looking for a casual meal or a special occasion, Mamnoon is the perfect place to experience the flavors of the Middle East.

Top review

PaulVIP

Dined on 10 Apr 2025

The lively dining room and welcoming, attentive staff helped establish a convivial atmosphere. Food was very flavorful and the portions were generous for the price. Overall, a great place.

a stir

4.7

4.7 (1018)

$31 to $50

Contemporary American

Capitol Hill / First Hill

About the restaurant

What's a stir, you ask? We offer gluten-free contemporary Pacific Northwest cuisine with Northern Mediterranean influences - think Spanish, French, Italian, Greek & Turkish, diverse & healthy options, courtesy of Chef Ton Yazici & Sous Chef Ben Jones. We specialize in wine, cider and spirit flights.

In addition to our ciders, beer & full bar, we serve local Washington wines as well as a selection of Mediterranean ones, curated by local winemaker Rich Burton of Locus Wines.

Main dining room is all ages with 75 seats. Downstairs bar/event space holds 150 people - 21+only for regular hours. Please note that food service stops 45 minutes prior to closing.

P.S. Our space was formerly Capitol Cider, a gluten-free kitchen bar and tavern that specialized on fried foods and pub fare. Our reviews prior to 2024 are for Capitol Cider.

SPECIAL NOTE: We require a credit card hold for larger reservations (6 or more), up to 10 people. If seeking larger ones, email us at info@astirseattle.com.

Top review

Julie

Dined today

A really hospitable place, great food, attentive wait staff, outstanding mushroom risotto. Husband loved the moussaka. Very good value. We will be back.

Harvest Beat

4.7

4.7 (1181)

$50 and over

Vegan

Wallingford

About the restaurant

We Have The Passion To Serve You The Best Quality Organic Five Course Vegan Dinner In Seattle. Showcasing Seasonal Vegetables From The North West Woods And Local Family Farmer Friends. We are also offering limited nightly to go dinners.

Top review

Sabrina

Dined 7 days ago

The food is always amazing. The ambience is fantastic, and the service is superior! This time, I went to celebrate something special and the staff was so kind and attentive and really made my time at dinner so memorable.

Wild Ginger McKenzie- South Lake Union

4.7

4.7 (686)

$31 to $50

Southeast Asian

Lake Union / Eastlake

About the restaurant

Wild Ginger has been a staple in the Seattle food scene since 1989 - serving authentic Southeast Asian cuisine, craft cocktails, and more. This location has a hip, modern vibe and an industrial feel complete with a large U-shaped bar, custom lighting, authentic artwork and décor (such as a beautiful multi-colored Indian wedding shawl), Indonesian wood and copper details, floor-to-ceiling glass windows, an outdoor patio, and more. Both the bar and satay counter provide guests the opportunity to see all of the action unfold right in front of them. Enjoy dining outside this summer on our patio!

Top review

KelvinVIP

Dined on 25 Mar 2025

It want nice to be back for dinning with friend in town

Sabine Café and Bar

4.7

4.7 (82)

$30 and under

Mediterranean

Ballard

About the restaurant

reservations accepted for dinner only, from 5pm-9pm.
our day café remains walk-up and counter-service only - NO reservations accepted for brunch.
we are 21+ after 10pm on friday and saturday.

sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.

Top review

RhodaVIP

Dined on 26 Feb 2025

Great happy hour prices and good service. Nice ambiance next to the fire pit

Sugo Hand Roll Bar

4.7

4.7 (13)

$30 and under

Japanese

Belltown / Pike Place Market

About the restaurant

Sugo Hand Roll Bar brings Seattle's freshest seafood to life with innovative sushi creations. Located in the heart of the city, this modern eatery transforms the hand roll experience, allowing you to savor the finest seafood in a unique way. At Sugo, each hand roll is a burst of flavor and texture, featuring sustainably-sourced fish paired with bold ingredients. Enjoy the signature Snow Crab roll's delicate sweetness or the Spicy Tuna roll's fiery kick—each one is a culinary masterpiece. The vibrant atmosphere matches the food, with a sleek design that creates a sophisticated yet inviting space for any occasion. Watch our chefs craft each roll with precision in our open kitchen. Whether you're a sushi aficionado or trying it for the first time, Sugo Hand Roll Bar promises an unforgettable experience. Discover the art of hand rolls and let your taste buds embark on a delightful journey.

Top review

LoriVIP

Dined 7 days ago

Sat at the hand roll bar and it was a great experience! Loved these rolls: truffle avocado, kampachi, crispy shrimp, otoro, torched unagi. Sushi chefs were really nice and accommodating to my dietary needs. Lychee martini is a must try too!

Tutta Bella - Columbia City

4.6

4.6 (125)

$30 and under

Italian

Columbia City

About the restaurant

Tutta Bella Columbia City, our flagship restaurant, has deep roots in the community and we feel lucky to be able to serve up fine Neapolitan pizza to this vibrant, historic neighborhood.

With a modern and contemporary vibe, Tutta Bella offers a wide variety of wood fired pizzas, pastas, salads and desserts, served in a lofty space with casual industrial-chic decor. It is the perfect location to stop in for a quick bite, or for any gathering, and the private loft is the perfect setting for private or business event.

Top review

GwenVIP

Dined on 29 Mar 2025

The food and service was really good. However, with the dramatic increase in prices and, the main dishes coming out while we were eating our appetizers, we feel that we were really rushed. We should have been done w the appetizers and give about 10 minutes in between dishes. From the moment we sat down to ordering cocktails, to getting 3 appetizers and getting our main dishes on the table, it was about 30 minutes: 7:25 to 8 pm. Also our main server left without telling us so we were looking for him (Jackson?) There was a very attentive server who covered the whole room. (She had red hair) she was the only one trying to cover the entire place and did an excellent job. With animal protein in pasta dishes running at $25-30 per dish, this is no longer a mid tier family price. Most of the time we ordered take out. This is the first time we dined in a few years.

Downriggers

4.6

4.6 (1056)

$31 to $50

Northwest

San Juan Islands

About the restaurant

Downriggers, located on the water's edge of Friday Harbor. Local family-owned and ran since 1986.
Featuring water views, Pacific Northwest cuisine, & scratch-made cocktails.

Top review

Larry

Dined 5 days ago

The food was good for the most part (the Dungeness crab risotto was okay) and the views are wonderful. The service could be better. All and all, we would go back but not our favorite restaurant

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Indochine Asian Dining Lounge

4.5

4.5 (1458)

$31 to $50

Thai

Tacoma

About the restaurant

Indochine is a feast for your senses nestled in the heart of a great Northwest cultural center. Walking into this innovative space is like walking into a piece of artwork. Textures of cherry, iron, fine drapery, brick, and brushed sheet steel are all architecturally assembled in perfect harmony. As you dine, Indochine’s fine and creative cuisine will delight you. The flavors of Thailand, China, India, Japan, and Vietnam meld together to produce a wonderful culinary palette that is sure to impress your’s and your guests’ tastes. In complement to the meal, select from Indochine’s extensive wine list which features flavorsome and aroma rich wines from around the world. To finish your meal, select one of Indochine’s desserts, all of which are made in house, such as Gelato Italian Ice Cream flavors, or Crème Brûlée.

Top review

Chris

Dined on 29 Mar 2025

Wonderful meal! From the ambience and decorations to the food, all four of us (from age 8 to 83) had a great experience. High points were the spring rolls, empanadas, drunken noodles and orange chicken…finished off with some outstanding chocolate cake and gelato. Will definitely be back to try more dishes.

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