Southern Highlands and surrounds Restaurants

Food and service great apart from a slightly tough steak. Kitchen and wait staff did an amazing job feeding and serving a packed club. This holiday season is definitely the busiest we have seen it as locals.

Andie’s has been open 6 weeks so we thought we’d give it a try (live locally). What a great redefinition of the place. My uncle owned the old motel for 50 years so it’s great to see Andie’s taking a fresh perspective on a brilliant location. The redesign is excellent - what used to be the dining hall for the motel has been revamped into a sleek and modern space with more tables than I thought possible but still lots of space. Great atmosphere and the tables seemed to turn over a few times. But we went for the food, which was amazing. Straciatella, eggplant chips and crudo starters were all fantastic. Hard to pick a winner from this bunch but we’d definitely recommend the unique eggplant spin. The ribeye was our shared large plate, with roast snake beans. The meat was wonderfully cooked and served, perfect for 2 of us. All washed down with a bottle of Chianti- lovely wine list, lots of different options but not voluminous. Hockey recommend trying this place and hope it sticks around!!

Fresh, flavoursome food nicely presented. Good value. The only suggestion would be to train staff to give that little bit extra in terms of the initial greeting of customers and more engagement with customers (checking in to see how things are going, but not TOO much). But overall a very good restaurant as evidenced by its popularity.

The staff was extremely helpful, welcoming and accommodating of our needs. The food was delivered quickly and was delicious. Thank you for the added effort to make our birthday celebration special. You went over and above and we will be back!

Good pub, good food. Quiet restaurant which is great.