$40 and under
Winter’s newly renovated and rebranded continues to serve modern, diverse & creative cuisine. Menu features sweet & savoury with ample options for vegetarians & gluten intolerant. All day menu available from 7:30am, kitchen specialties include Winter’s benedict, with chipotle hollandaise & pulled pork, maple baked muesli with St David’s yoghurt & coconut chicken salad with laksa dressing. Serving Code Black coffee and St David’s milk, 7 days a week.
What People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on all time ratings
Noise · Moderate
100% of people would recommend it to a friend
KarynDMelbourne / VIC
Dined on 1 November 2019
An excellent experience wit service to boot. Such friendly staff and exceptional food. We will be back!!!
DeppMelbourne / VIC
Dined on 20 September 2019
Always a lovely cafe for a lunch catch up. Great variety of tasty healthy food and impeccable service