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- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Limited number of seated diners
- Extra space between tables
- Sick staff prohibited in the workplace
crab cream sauce, parmesan
breaded chicken cutlet, fresh spaghetti, marinara, parmesan, mozzarella
rings and tentacles, pickled hot pepper, marinara
Terrible food. Clueless on giving table water and bread. Chicken Parm tasted like cardboard. Bolognese was terrible - "gamey" tasting and no sauce.
Excellent food, service, and atmosphere - highly recommend!
This was a totally wonderful experience! The food was fabulous and our server was the best! He made recommendations and was very attentive without being
Overbearing!! Highly recommend!!
Great service and good food despite somewhat limited menu. A bit noisy but ambiance was very good. We will be back soon!
Great apps and entrees! Loved the Brussels sprouts and chicken parm. Can’t go wrong for a date night spot here
Both appetizers were excellent. Tiger Shrimp and Burrata. Entrees were very good as well. Pasta with lamb bolognese. Only disappointment was ceasar salad. Bland at best and small for $11. We told our server. Mildly surprised it was on the bill. Other than that, it was very, very good.
We have eaten here many times before and it was fabulous. Last night was very disappointing. My husband and I both ordered the chicken parmigiana. The chicken was so dry and the breading was so burnt we couldn't even eat most of it. Dessert was the best part of our dinner. Sad to say but I think we will be finding another Italian restaurant nearby.
We always enjoy an exceptional dining experience at Vallini, our "go to" restaurant in Skippack! Our server, Victoria, was super friendly and attentive and our meals were delicious!
Met another couple who had been to restaurant before & really liked it. Two women got the salmon dinner cooked med well & it was delicious! As was the couscous that came with it. The gentlemen ordered the pork chop entree & the chicken parmigiana. Both had issues but neither said anything to waitstaff. The pork was heavily salted so request no salt unless this is your preference. The chicken in the parmigiana was burnt. Patron actually said he thought it was blackened which would not be the case in a parmigiana meal. Both meals were eaten but my date said he probably wouldn’t go back. We also had the meatball appetizer which was very good and for dessert the limoncello cake (was amazing) and chocolate chip cheesecake which was average. I would recommend a visit with the advice to request no additional salt be added when cooking and if something arrives burnt send it back. Enjoy…..
3 meals were perfect. The lobster on the 4th meal was tough and flavorless. The steak, halibut and chicken parm were perfect. Would recommend.
Server was excellent- friendly, attentive and h we helpful. Limited menu -not have a lot of variety for the main course. Our salad was warm and main course cold. Disappointing.
Great food and staff!
Very happy with the overall experience :) thank you for a wonderful evening!!
We always have a good meal here. Especially love the dollar oyster night. Pastas are always delicious. BYOB makes it affordable.
The food is amazing and consistent at Vallini. The service is as great as the food. One of the best BYOB’s in the area!
Service was good…we did feel rushed and didn’t have much time between appetizers and dinner because they had a large party in the room in the back. My husband had the shrimp fra diavlo …not good- don’t order. I tasted it, the sauce has no flavor and it’s like they just threw jalapeños in the sauce to make it hot- avoid at all costs, not your traditional fra diavlo sauce.
Exceptional meal. Took ‘first time visit” friends and they really enjoyed the meal. Three of us had the “tagliatelle” special and one had the halibut. Excellent all around!💕
The food was amazing and the patio was beautiful. Yes, it's on the street so there is some noise,but it was enjoyable. The price was more than fair!
Food was very good and we loved that it's BYO. Our waitress had several tables, but was pleasant and knowledgable of the menu and helpful with suggestions. The noise level was high in the room we were in and the tables were close together.
We had a great dinner. The restaurant was short staffed; however, our server was very attentive and friendly. Our food was delicious the limoncello cake was a tasty way to end the meal.
Delicious food as usual. Pumpkin ravioli special was perfect.
Don't eat on the front porch. Food was very good. Wonderful server. Moderately priced.
Enjoyed the food but outside was too noisy. Husband and I shared appetizers and pasta. It was a beautiful evening but the porch is too close to the road.
A terrible meal. Brought my husband, two sons and my mother Saturday night at 6 pm. Husband and I had the special "lobster pasta with hen of the woods mushrooms". Not even edible. Dry. No sauce. No salt. Almost like they forgot half the ingredients. Son had the truffle pasta-no flavor. Mother had fra diavalo-just meh. Other son had the lamb chops app for his meal. They were ok.
What a great place to go and sit on the porch for a romantic dinner. A little noisy with the traffic but such a beaux night to be outside. The service abs good were wonderful. BYOB is the way to go. The waitress was awesome and even the inside was simply beautiful. Looking forward to going again.
The atmosphere is very nice, and the service was good. My favorite dish, Chicken Parm however was not great. The piece is chicken was a bit burnt and the red sauce was very bland. I also had some of the heirloom and mozzarella salad which good, but not great. The other two guests with me like their Italian flatbread, which they described as salty but ok.
As it was a beautiful summer evening , I called ahead to request outdoor seating. I was told all outside tables were booked. When I arrived at the restaurant all tables were vacant. I again requested outside seating but was told they were booked. Upon leaving, there were only 4 people sitting out of doors. Plenty of seating was available. The wine glasses at the table had to be sent back because they were dirty. The area where we were seated indoors had no music. So we could overhear everyone’s conversation at the next table. When our food arrived, my food was cold. Everyone else in my party was served a warm entree. The food was delicious, the experience was not.
The resturant looks nice and the staff was friendly and serive was good. However, the food quality was average which would be ok if the prices reflected average food. Four people at a BYOB without ordering dessert came to $135 (before tip).
Amazing Italian Cuisine with a flair. Ambiance is quant and pleasant.
Our first time, but not the last. Our server, Lindsey, was amazing.
We had the burrata and tomatoes, shrimp fra diavlo and lobster ravioli. All were excellent and large portioned. Our server was very friendly and attentive, and the food came out very quickly. Will definitely return.
Reservation for 2 for our anniversary. Very good Italian food. Lobster Ravioli was very, very good.
Excellent food and attentive service as always!!
We'll be looking for another Italian restaurant the next time.
Dinner out for a birthday celebration. Had no problem getting a reservation at Vallini. The staff was very friendly. Our server was great. She was very knowledgeable and helpful with recommendations. The food was excellent and the ambiance was very nice. It was a very nice experience. Would definitely return.
Delicious food, the halibut was done perfectly and Victoria was a great server
Best damn pork chop!!
Excellent BYOB! All of the food was amazing from start to finish. Highly recommend the fried calamari, strawberry salad, and Lamb Bolognese. All employees were so friendly and accommodating.
It was a last minute choice and we were also running late… for a late reservation… they were so gracious to keep kitchen open and waited for us on. Thursday night.
Amazing oysters and incredible pork chop, the Bronzino was also to die for! Highly recommend. Exceptional service! We will definitely be going back!!
Great BYOB restaurant. Service was outstanding. Appetizers were great and my guest of their entrées. Will definitely return in the future.
Vallini offers takeaway which you can order by calling the restaurant at (484) 991-8738.
Vallini is rated 4.3 stars by 684 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.