Txokos Basque Kitchen - Permanently Closed

$31 to $50

Basque

3201 Corrine Drive, Orlando, FL 32803

OverviewPhotosDetails

About this restaurant

Txokos Basque Kitchen is an Orlando, FL restaurant that has a lot of personality when it comes to the food on the menu. Some of the excellent starters include the olives, jamon, queso with bread and the gazpacho. Txokos Basque Kitchen has some excellent duck, empanadas, black mussels, coca, snapper, pork chops and other food on the menu as well. Those who love to try various gastronomic delights should find something that will work to fulfill their tastes. Txokos Basque Kitchen also offers live music on certain nights. From the ambience to the food, it has what you are craving.

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Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Basque
Hours of Operation
Brunch: Sunday: 11:00am - 3:00pm; Dinner: Sunday, Tuesday - Thursday:5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm
Website
http://www.txokoskitchen.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Shawn Kaplan
Private party facilities
We offer buy outs for the restaurant with notice, accurate party size information, and details about menu choices.

Location
3201 Corrine Drive, Orlando, FL 32803
Area
Winter Park
Cross street
Corrine and East End Street
Parking Details
We offer on-site parking and also complimentary valet on Thursday, Friday, Saturday, and Sunday.
Entertainment
Rumba Brothers on Friday nights starting at 7:30 PM.Nick Bogden (Jazz) on Sunday mornings for brunch 11 AM.
Additional
Bar Dining, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Farm to Table, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Weekend Brunch, Wine

Olives
fines herb-marinated spanish olives
Iberico
thinly sliced pata negra, salchichon, chorizo, roasted tomato alliolli, marcona almonds
Jamon
thinly sliced serrano, piquillo, piparras, marcona almonds
Queso
daily selection, housemade fig bread, truffle honey
Conserva
bocarones & tomato, sardine & roasted pepper, gildas

Ensaladas Y Sopa

Gazpacho
chilled heirloom tomato soup, egg, jamon crisp
Eem Mercado
east end market garden greens, shaved onion, smoked tomato, toasted cumin seed buttermilk vinaigrette
Grilled
romaine, radicchio, chard, carrot, turnip, anchovy vinaigrette, aged manchego

Pintxos

Kalimotxo Pork Belly
cured, smoked, roasted, ajo blanco, pimenton oil
Pulpo Gallego
grilled octopus, potatoes, caramelized onion, salsa vizcaina
Calamari "Ala Plancha"
cast iron griddled, tinta vinaigrette, scallion oil, tomato garlic relish
Foie
duck two ways, liver, egg, porcini, potato puree
Clams Salsa Verde
steamed cedar creek clams, white wine, pan con tomate, hard cooked egg
Empanadas
bacalao, potato, salsa verde, vizcaina
Black Mussels
steamed in lemon juice and pimenton, gigante beans, chorizo, jamon
Bone Marrow Rescoldo
porcini salt, manchego, balsamico
Coca
flatbread, salsa verde, smoked tomato confit, boquerones, aged manchego

Platos

Mkt Snapper
crispy skin, grilled potato & spring garlic, parsley broth
Tx Hamburgesa
trio of local beef, kalimotxo pork belly, pickled onion, valdeon
Pollo Asador
woodgrilled split free-range chicken, charred vegetable, porcini dusted fries
Pork Chop
bone-in heritage durac pork, wild mushroom bread pudding, fennel-piparrada
"Chuleton"
wood grilled bone-in rib eye, porcini salted fries, valdeon vinaigrette
Pescado "Xixario"
wood grilled fresh wholefish, fried garlic chips, dried pepper, sherry vinegar, charred garden vegetables

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Basque
Hours of Operation
Brunch: Sunday: 11:00am - 3:00pm; Dinner: Sunday, Tuesday - Thursday:5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm
Website
http://www.txokoskitchen.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Shawn Kaplan
Private party facilities
We offer buy outs for the restaurant with notice, accurate party size information, and details about menu choices.

Location
3201 Corrine Drive, Orlando, FL 32803
Area
Winter Park
Cross street
Corrine and East End Street
Parking Details
We offer on-site parking and also complimentary valet on Thursday, Friday, Saturday, and Sunday.
Entertainment
Rumba Brothers on Friday nights starting at 7:30 PM.Nick Bogden (Jazz) on Sunday mornings for brunch 11 AM.
Additional
Bar Dining, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Farm to Table, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Weekend Brunch, Wine

Permanently Closed

This restaurant is permanently closed.

Txokos Basque Kitchen - Permanently Closed

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Menu

De Los Bar

Olives

Iberico

Jamon

Queso

Conserva

Ensaladas Y Sopa

Gazpacho

Eem Mercado

Grilled

Pintxos

Kalimotxo Pork Belly

Pulpo Gallego

Calamari "Ala Plancha"

Foie

Clams Salsa Verde

Empanadas

Black Mussels

Bone Marrow Rescoldo

Coca

Platos

Mkt Snapper

Tx Hamburgesa

Pollo Asador

Pork Chop

"Chuleton"

Pescado "Xixario"

Additional information

Permanently Closed