Appetizers
Veg. Appetizers (for Two)USD 10.00
Assortment of samosa, pakoras, and aloo tikki
Non-Veg. Appetizers (for Two)USD 12.00
Chicken, lamb, & shrimp roasted in tandoor, then sautéed along with onions and bell peppers
Veg. Samosa (Two Pieces)USD 6.00
Crispy, triangular layers stuffed with mashed potatoes
Aloo Tikki (Four Pieces)USD 6.00
Potato patty coated with a light layer of wheat flour
Paneer TikkaUSD 10.00
Cubes of cheese, coated with sour cream, roasted in tandoor. Mild, Medium, Medium-to-Hot, Hot, Indian Hot, & Cobra Hot spice levels available for the following appetizers
Samosa ChaatUSD 8.00
Crushed samosa and well-cooked chickpeas with light spices
Chaat PapriUSD 8.00
Chickpeas and crispy wheat wafers, garnished with yogurt, mint, and tamarind sauces
Chili Shrimp (for One)USD 16.00
Indian cheese / Tandoori grilled chicken sautéed with onions, bell peppers, soy sauce, and ketchup
Gobhi Manchurian (for Two)USD 13.00
Fried cauliflower cooked in ketchup, and soy sauce
Pakoras - VegetableUSD 7.00
Fritters marinated with salt, lemon juice, and a batter of gram flour
Pakoras - PaneerUSD 7.00
Fritters marinated with salt, lemon juice, and a batter of gram flour
Pakoras - ChickenUSD 7.00
Fritters marinated with salt, lemon juice, and a batter of gram flour
Pakoras - ShrimpUSD 9.00
Fritters marinated with salt, lemon juice, and a batter of gram flour
Chili Paneer (for Two)USD 15.00
Indian cheese / Tandoori grilled chicken sautéed with onions, bell peppers, soy sauce, and ketchup
Chili Chicken (for Two)USD 15.00
Indian cheese / Tandoori grilled chicken sautéed with onions, bell peppers, soy sauce, and ketchup
Salads
Cucumber SaladUSD 7.00
Cucumbers, onions, and tomatoes sprinkled with salt, black pepper, spices, fresh lemon juice, and cilantro
Chicken Tikka SaladUSD 8.00
Tandoor roasted chicken mixed with seasonal salad
Garden SaladUSD 7.00
Mushrooms, baby carrots, tomatoes, onions, spinach, lettuce, cauliflower, red, and green bell peppers served with one of the following dressings: Italian, Ranch, or House dressing
House SaladUSD 6.00
Garden salad vegetables mixed spiced paneer and served with house dressing
Soups
Tomato SoupUSD 6.00
Tomato puree cooked with coconut milk and cream
Lentil SoupUSD 6.00
Three types of lentils cooked with cauliflower, carrots, green peas, and fresh ginger
Chicken Spinach SoupUSD 6.00
Home boiled chicken bone broth, cooked with fresh spinach, and touch of cream
Seafood SoupUSD 9.00
Tilapia, crab, shrimp, salmon, and mussels cooked with spices
Tandoori Breads
Brushed with extra virgin olive oil. Kulcha: stuffed bread
Garlic NaanUSD 4.00
Naan topped with minced garlic and freshly chopped cilantro
Chili Garlic NaanUSD 4.00
Garlic Naan topped with finely chopped green chili
NaanUSD 3.00
Self rising, refined wheat bread
O.M.PUSD 4.00
Onion, Fenugreek, and Cheese Kulcha
RotiUSD 4.00
Flat bread made of wheat flour
PooriUSD 3.00
Whole wheat, deep fried bread
Paneer KulchaUSD 5.00
Cheese stuffed naan
Bread BasketUSD 10.00
Assortment of any three breads of your choice from above
Rosemary & Thyme KulchaUSD 4.00
Fresh
Sweet KulchaUSD 4.00
Naan stuffed with nuts, raisins, coconut and cherry
Basil NaanUSD 4.00
Fresh basil, stuffed in bread
Onion KulchaUSD 4.00
Diced onions stuffed in self rising bread
Aloo KulchaUSD 4.00
Mashed potato stuffed in self rising flour
Aloo ParathaUSD 4.00
Mashed potatoes stuffed in wheat bread
BhaturaUSD 4.00
Fried self rising flour bread
Tandoori Specialities
This exuberant dish is all about uniqueness, flavor, and display! It is marinated in a yogurt spice mixture, impaled on long metal skewers, and lowered into the tandoor. With this cylindrical clay oven baking, the vegetables/meat is evenly cooked from all the sides and gives the food a grill-like finish. Then it is served on an iron skillet, with sauteed onions, bell peppers, and a side of our rich, creamy masala sauce
Paneer TikkaUSD 21.00
Chicken TikkaUSD 21.00
White meat without bone
Chicken TandooriUSD 21.00
Dark meat with bone
Chicken and Shrimp TandooriUSD 21.00
Lamb TandooriUSD 23.00
Boneless
Salmon and Shrimp TandooriUSD 23.00
Salmon and jumbo shrimp
Shrimp TandooriUSD 24.00
Jumbo
Salmon TandooriUSD 25.00
Salmon
Tandoori ComboUSD 25.00
Chicken, lamb, shrimp, and salmon
Entree
Pair vegetable or a protein with a curry of your choice. All entrees are served with Basmati Rice (grown in the foot of the Himalayas). We offer Mild, Medium, Medium-to-Hot, Hot, Indian Hot, & Cobra Hotspice levels. In addition to seasonal vegetables, we serve the following with our vegetable entrees: carrots, mushrooms, broccoli, cauliflower, snowpeas, green peas, potatoes, tomatoes, onions, green beans, asparagus, sprouts, red, and green bell peppers
VegetableUSD 16.00
PaneerUSD 19.00
ChickenUSD 19.00
GoatUSD 20.00
TofuUSD 16.00
LambUSD 22.00
SeafoodUSD 23.00
Shrimp, scallop, salmon, tilapia, crab. meat, mussels, or combo
Entree Option
Masala
Often times, "Masala" on its own is used by food critics to refer to freshly made spices. Masala curry typically is a blend of onion gravy, tomato gravy, and cream, which gives it a smooth and rich taste. This is one of our staples, and we highly recommend it to folks who are trying Indian food for the first time
Vindaloo (Not Available In Mild)
A dish well known for its heat; the word originating from Portguese – Vin.da.loo meaning wine and garlic. It is one of the hotter curries available that is still flavorful and aromatic. Primary ingredients composed of a blend of hot spices, red chili paste, and a dash of vinegar. Anyone care for Indian-Hot?
Korma
This golden curry is made with onion sauce, cream, cashews, almonds, coriander, cumin, cardamom, and cloves to create a rich, and well balanced sauce. Great for if you have low heat tolerance
Curry
Good ol' fashioned classic curry, mixed with multiple spices. We start by roasting ginger and garlic paste in oil, then add a handful of light spices, and finish by cooking your choice of vegetarian or non-vegetarian option in a fine blend of tomato and onion gravy
Karahi
A hallmark of Indian and Pakistani cuisine. Made with mild spices, bell peppers, and onions. Served slightly on the dry side, relative to consistency of a curry. Karahi refers to the wok that the food is cooked in, on slow heat
Palak
Spinach puree slowly cooked with finely chopped onions, tomatoes, cream, and a touch of gram flour. The gram flour aids creation of a deliciously thick consistency curry
Mango
While most curries can be served either mild or hot, only a handful will have a slightly sweet versatile, sweet, and potentially spicy. Made with bits of mango sauce added to classic curry flavor. This curry is succulent
Coastal Coconut
Asmooth curry made with aromatic coastal spices simmered in coconut milk and coconut flakes for a rich and creamy sauce. Highly recommended if you enjoy mild or vegan food
Sarson
A popular curry from Northern India and Pakistan, made with whole red chili, sarson (mustard), seeds (not to be confused with sarson ka saag). Sarson is best served with roti, which can be topped with either butter or more traditionally with ghee (makhan)
Rogan Josh
Cooked with refreshing yogurt, onion gravy, tomato gravy, and spices. This curry is cooked at high heat for optimal flavor. So, while it can be ordered mild, it is best enjoyed slightly spicy. In Persian, Josh means oil, hot, boiling, or passionate
Konkani
This coastal curry is cooked with coconut milk, tamarind, mustard seeds, onion sauce, whole red chilies, & curry leaves. Seeing how this is a coastal curry, it is best served with seafood
Biryani
A rice casserole dish made with fragrant basmati rice, light spices, curry sauce, touch of yogurt, and your choice of vegetarian or non-vegetarian option. Cream? Note: this is not a curry sauce
Chef's Special
Butter ChickenUSD 20.00
Dark chicken meat roasted in tandoor, then hand shredded and served in masala sauce with butter
Vegetarian
Mini Eggplant MasalaUSD 16.00
Mini eggplant cooked with masala sauce
Mini Eggplant KormaUSD 16.00
Mini eggplant cooked with korma sauce
Baingan BhartaUSD 16.00
Eggplant baked in tandoor, mashed, seasoned with herbs and sautéed with onions and tomatoes
Aloo BainganUSD 16.00
Whole mini eggplants cooked with potatoes, onions, bell peppers, touch of fresh lemon juice, and vinegar
Aloo GobhiUSD 16.00
Potatoes and cauliflower cooked with herbs, cilantro, touch of fresh lemon juice, and vinegar
Aloo MatarUSD 16.00
Potatoes cooked with green peas in a tomato, onion gravy, and curry sauce
BhindiUSD 16.00
Chopped okra cooked with onions, tomatoes, bell peppers, fresh herbs, touch of fresh lemon juice, and vinegar
Mix Veg. KarahiUSD 16.00
Seasonal vegetables cooked with sliced bell peppers, onions, touch of fresh lemon juice, and vinegar
Dal MakhaniUSD 16.00
Black beans, kidney beans, and gram lentils cooked with cream, spices, and light butter
Malai KoftaUSD 16.00
Healthy homemade vegetable dumplings cooked with nuts and spices in a creamy masala sauce
Bombay PotatoesUSD 16.00
Cooked with onions, tomatoes, mustard seeds, asafoetida, whole red chili, lemon juice, & vinegar.. Light on spices; lightly dry
Matar PaneerUSD 18.00
Green peas and paneer cooked in a masala curry
Shahi PaneerUSD 18.00
Paneer (Indian cheese) cooked with red, and white onions, bell peppers, tomatoes, green peas, and creamy masala curry
Palak PaneerUSD 18.00
Spinach and paneer cooked with a touch of cream
Chana AlooUSD 16.00
Garbanzo beans cooked with potatoes
Chana PalakUSD 16.00
Garbanzo cooked with spinach puree
Tadka DalUSD 16.00
Yellow lentils cooked & then added to a mixture of herbs, spices, tomatoes & onion
Paneer MakhniUSD 19.00
paneer is cooked in masala sauce and served with light butter on top
Kids Meal
Chicken Pakora KidsUSD 10.00
Chicken pakoras served with rice, potato fries, and ketchup
Chicken NuggetsUSD 10.00
Chicken nuggets served with rice, salad, potato fries, and ketchup
Accompaniments
Mix PicklesUSD 4.00
A variety of vegetables dipped in abundant amount of spices
Chili and OnionUSD 4.00
Green chili and onion slices with light masala seasoning and lemon juice
Mango ChutneyUSD 4.00
Sweet, tangy and little spicy mango
Onion ChutneyUSD 2.00
Diced onion relish prepared with ketchup, touch of cumin, lemon, and vinegar
Roasted Papad (Four Pieces)USD 4.00
Roasted lentil crisps
RaitaUSD 4.00
Yogurt blended with grated cucumber, tomato, spices and herbs
Steamed Broccoli USD 4.00
Broccoli boiled and seasoned with light spices
Side of Basmati RiceUSD 4.00
Desserts
Kheer (Rice Pudding)USD 6.00
Rice pudding flavored with cardamom, and garnished with nuts
Mango PuddingUSD 6.00
Sweet mango combined with vanilla and nuts
Mango Kulfi (Ice Cream)USD 6.00
Ice cream made with mango, almonds, nuts, and rosewater
Pistachio Ice CreamUSD 4.00
Made with condensed milk and assortment of nuts
Gulab Jamun (Donut Ball)USD 6.00
Cheese-like balls made with milk and bisquick, dipped in sweet rose water syrup. Served hot
RasmalaiUSD 4.00
Indian cheese dipped in sweet milk
Beverages
Free refills on Soda, Tea & Coffee
LassiUSD 6.00
Mango, or Rose
Tea (Chai)USD 5.00
Chocolate MilkUSD 3.00
CoffeeUSD 3.00
Iced TeaUSD 3.00
Sweetened or Unsweetened
SodaUSD 3.00
Coke, Diet Coke, Sprite, Lemonade, or Fanta