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Toriya Kokorobito

4.6
4.6
10 Reviews
¥5,001 to ¥10,000
Yakitori

We do our best to serve best chicken dishes. We don't use machine to cut chicken but knife and hand, which is the best way to take chicken's "Umami". Please enjoy our Chicken dishes and Yakitori, pairing with Sake and Japanese Wine.

Make a reservation

2 people

December 2021
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7:00 pm


  • Dining style

    Casual Elegant

  • Cuisines

    Yakitori, Washoku, Speakeasy

  • Hours of Operation

    Mon–Fri 6:00 pm–10:00 pm (last seating at 8:30 pm)

    There may be exceptions to the above schedule. Ensure you use the search to confirm availability.

  • Phone number

    03-5545-6630

  • Payment Options

    AMEX, Diners Club, JCB, MasterCard, Visa

  • Dress Code

    Smart Casual

  • Executive Chef

    Honma Toshiaki・Honma Hideaki

  • Area

    Akasaka / Tameikesanno

  • Public Transit

    3 minutes walk from Tameikesanno Station, Tokyo Metro Ginza-line/ Namboku-line <br>5 minutes walk from Akasaka Station, Tokyo Metro Chiyoda-line. 5 minutes walk from Kokkai-Gijido station, Tokyo Metro Marunouchi-line.

  • Additional

    Beer, Corkage Fee, Late Night, Non-Smoking, Private Room, Wine

Safety precautions

  • Cleaning & sanitising

    • Surfaces sanitised between seatings
    • Common areas deep-cleaned daily
    • Sanitiser or wipes provided for customers
  • Protective equipment

    • Waiting staff wear masks
  • Screening

    • Sick staff prohibited in the workplace

Menu

At present, we do not have menu information for this restaurant. Please see their website or wait to visit the restaurant to learn more.

What 10 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on all time ratings
  • 4.6Food
  • 4.7Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

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  1. DA

    DAGO

    New England

    11 reviews

    vip
    5.0

    11 reviews

    Dined on 27 January 2020

    overall5food5service5ambience5

    Definitely deserves a Michelin star. Fabulous Yakitori and great service. Nice sake selection.

  2. OT

    OpenTable Diner

    Tallahassee

    3 reviews

    5.0

    3 reviews

    Dined on 23 January 2020

    overall5food5service5ambience5

    The food is absolutely amazing! I couldn’t have imagined loving chicken sashimi but I really did. Top notch service in every regard. The owner/chef personally came and thanked us at the end of our meal. Spectacular!

  3. NK

    NatsukoK

    1 review

    4.0

    1 review

    Dined on 8 January 2020

    overall4food5service5ambience5

    焼き鳥もさることながら、それ以外のコースのお料理も独創的で非常に美味しく、素晴らしい時間を過ごしました。 ただ1点のみ、私共も途中でお伝えすべきでしたが、時間が3時間にも及んでしまったことが残念でした。 これを除けば、強くオススメですし、またお伺いしたいと思います。

  4. OT

    OpenTable Diner

    Tokyo

    1 review

    vip
    5.0

    1 review

    Dined on 11 June 2019

    overall5food5service5ambience5

    相変わらず人を幸せにしてくれる丁寧な対応には感心するばかりです。焼き鳥も勿論完璧です。

  5. RS

    RedSpecial

    New York Area

    2 reviews

    5.0

    2 reviews

    Dined on 31 May 2019

    overall5food4service5ambience4

    赤坂の隠れ家的鳥料理屋。昭和レトロなビルの一フロアをモダンに完全リノベーションしており、個室よし、カウンターも楽しそう。料理は特に焼きが秀逸。内容を鑑みると値段はリーズナブル。にこやかに心のこもったスタッフのもてなしで、良い気分で店を後にできる。

  6. OT

    OpenTable Diner

    Los Angeles

    1 review

    5.0

    1 review

    Dined on 5 February 2019

    overall5food5service5ambience5

    The food is excellent. The best tsukune I have ever tried. Chef and staff are very friendly. I strongly recommend this place.

  7. OT

    OpenTable Diner

    Tokyo

    2 reviews

    vip
    5.0

    2 reviews

    Dined on 22 January 2019

    overall5food5service5ambience5

    素晴らしい接客、素晴らしい焼き加減でした。

  8. GR

    GrigoryR

    Vancouver

    1 review

    5.0

    1 review

    Dined on 27 December 2018

    overall5food5service5ambience5

    Very good food, lovely service, very authentic.

  9. o

    otot

    Tokyo

    228 reviews

    vip
    5.0

    228 reviews

    Dined on 22 November 2018

    overall5food5service5ambience5

    Amazing Chicken Yakitori restaurant. Chicken-Sashimi is very interesting. Very nice hospitality.

  10. JB

    JonathanfromBkNY

    San Francisco

    6 reviews

    5.0

    6 reviews

    Dined on 16 November 2018

    overall5food5service5ambience5

    The restaurant offers a beak to claw approach to chicken. Tnis isn’t US Purdue chicken. This is proper chicken - all of its parts - made available in various dishes, each focused on a part of the bird: the breast, heart, liver, leg, etc. I didn’t have a dish that wasn’t excellent. The twin brother chefs clearly care and have expertise beyond imagination; they are also so warm and polite. I’d strongly recommend it.

FAQs

Toriya Kokorobito is rated 4.6 stars by 10 OpenTable diners

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.

Make a reservation

2 people

December 2021
Mon
Tue
Wed
Thu
Fri
Sat
Sun
29
30
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
6
7
8
9
7:00 pm


Google Map for Toriya Kokorobito

Akasaka 2-7-5 Bright building 3F Minato-ku, Tokyo-to 107-0052

  • Area

    Akasaka / Tameikesanno

  • Hours of Operation

    Mon–Fri 6:00 pm–10:00 pm (last seating at 8:30 pm)

    There may be exceptions to the above schedule. Ensure you use the search to confirm availability.

  • Cuisines

    Yakitori, Washoku, Speakeasy

  • Dining style

    Casual Elegant

  • Dress Code

    Smart Casual

  • Public Transit

    3 minutes walk from Tameikesanno Station, Tokyo Metro Ginza-line/ Namboku-line <br>5 minutes walk from Akasaka Station, Tokyo Metro Chiyoda-line. 5 minutes walk from Kokkai-Gijido station, Tokyo Metro Marunouchi-line.

  • Payment Options

    AMEX, Diners Club, JCB, MasterCard, Visa

  • Executive Chef

    Honma Toshiaki・Honma Hideaki

  • Additional

    Beer, Corkage Fee, Late Night, Non-Smoking, Private Room, Wine

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