The Raven Tavern

Appetizers

Raven Hand Pies. Almost every culture boasts a hand pie. England has the pasty, India has the samosa, Spain the empanada. All our pies are made from scratch daily

• Chicken Tenders

  Served with your choice of dipping sauce

• Charred Brussels Sprouts

  Roasted, tossed in a balsamic glaze topped with bacon bits

• Steak & Mushroom Pie

  Savory slow-cooked succulent chunks of beef, slow simmered with mushrooms and onions in a rich and thick beef gravy and surrounded by our house made pastry

• Cornish Chicken Pie

  Our version of the traditional Cornish pasty. Chicken thighs, squash, potatoes, onion, carrots, sage, thyme in a rich gravy and surrounded by our house made pastry

• Veggie Pie

  Carrots onions and potatoes slow-cooked in a rich and thick curry sauce spiced with a mild blend of cumin, coriander, ginger and garam masala and surrounded by our house made pastry

• Smoked Salmon Blini

  Smoked salmon on house-made Boxty blini topped with green onions, red onions, capers and horseradish mayo. A true delicacy and a Raven Tavern favorite

• Mussels

  White wine, shallots, garlic, tomato, and parsley. Served with parmesan encrusted baguette points. Add hand cut fries

• Basket of Fries

  A huge helping of our hand cut, house made fries served with your choice of dipping sauces

• Onion Rings

  Hand dipped with your choice of dipping sauces

Soup & Salads

Dressing choices are: Honey Mustard, Poppy Seed Vinaigrette, Balsamic Vin., Blue Cheese, Ranch and Caesar, Chili Lemon

• Manhattan Seafood Chowder

  Mussels, shrimp, clams, white fish and bacon in rich tomato base. Served with fresh baguette

• Cobb Salad

  Chopped greens, diced tomato, crisp bacon, grilled blackened chicken breast, hard-boiled eggs, avocado, chives, blue cheese, and balsamic dressing

• Pear and Blue Cheese Salad

  Mixed greens, bleu cheese crumbles, sliced pear, mandarin oranges, candied pecans and poppy seed vinaigrette

• House Salad

  Mixed greens topped with shredded cheddar, red onions, tomatoes, cucumbers and croutons. With a choice of dressing, brown bread and butter

Sandwiches

All sandwiches are served with your choice of our hand cut fries, house soup or house salad

• Fish Sandwich

  Lightly battered fish on a brioche bun, with tartar sauce, lettuce and tomato

• Crosstown Burger

  So good you'll cross town to get one! Hill farm beef, shredded iceberg lettuce, red onion and horseradish cheddar on a brioche bun

• Hot Chicken Sandwich

  Hand breaded, tossed in hot sauce and fried to order, just like in Nashville. Served on a delicious everything brioche bun with jalapeno coleslaw

• Veggie Burger

  Black beans, carrots, onions, Portobello mushrooms, broccoli and brown rice infused with spices. Topped with lettuce, onion, roasted red pepper and avocado on a brioche bun

• BLT

  Thick sliced white bread, Applewood smoked bacon, heirloom tomatoes and sweet butter head lettuce

Tavern Fare

• Fish & Chips

  Lightly battered fish served with in-house hand cut fries, tartar sauce and house-made slaw

• Raven Brick Chicken

  Half chicken, crispy on the outside and juicy on the inside, served over a bed of roasted root vegetables and sautéed spinach

• Steak Frites

  12oz New York Steak cooked to your liking, with compound butter, served with in-house hand cut fries and balsamic onions

• Chicken and Pesto Flatbread Pizza

  Red and yellow peppers, mushrooms and mozzarella over pesto sauce on our boxty flatbread, drizzled with balsamic reduction

• Margherita Flatbread Pizza

  Fresh Mozzarella and tomatoes topped with basil over marina sauce on our boxty flatbread

Dinner Pies

We style our entrée pies on the world famous Scotch Pie. Large numbers of Scotch Pies are sold in Scotland every day – they are often sold at the half-time interval at football (soccer) matches

• Steak & Mushroom Pie

  Savory slow-cooked succulent chunks of beef, slow simmered with mushrooms and onions in a rich and thick beef gravy and surrounded by our house made pastry

• Cornish Chicken Pie

  Our version of the traditional Cornish pasty. Chicken thighs, squash, potatoes, onion, carrots, sage, thyme in a rich gravy and surrounded by our house made pastry

• Veggie Pie

  Carrots onions and potatoes slow-cooked in a rich and thick curry sauce spiced with a mild blend of cumin, coriander, ginger and garam masala and surrounded by our house made pastry

Dessert

• Apple Crumble

  Served with vanilla ice cream drizzled with caramel sauce

• Blondie Topped Brownies

  A blondie and brownie topped with vanilla ice cream drizzled with chocolate and caramel sauce

• Rhubarb Bread and Butter Pudding

  Made in house topped with vanilla ice cream