The Palace Supper Club
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Black Hide By Gambaro At Treasury Brisbane
The 50 seat restaurant complete with custom made furniture, tableware and décor lend a slightly regal yet refreshingly warm and inviting charm whilst the expansive Terrace overlooking the Mall offers a wonderfully relaxing al fresco experience and multiple seating options.
Priding ourselves on sourcing unique, quality and environmentally sustainable produce The Palace Supper Club boasts a beautifully balanced and expertly crafted menu from Executive Chef Hayden Pomona. Whether it’s the Canadian Clearwater Scallops of which we are the only restaurant in the country to have access to or the near impossible to find cuts of shin bone complete with mouth-watering marrow the Palace will never cease to surprise you.
Great food and service. It was very quiet the night we went. We got to sit outside on the balcony.
Once again we had an absolutely lovely meal. The new menu is excellent. The oysters were the best I’ve ever had. Can’t wait to come back and try it again.
Fantastic food and service.
Beautiful decor and comfortable seating. Bar is beautiful too
Excellent food. Very good value for money for the quality. Service very attentive and pleasant.
Great restaurant with amazing service! The staff was friendly and welcoming. Would definitely go there again.
Had a lovely evening here, loved the style and ambiance of the venue, and the great service from all of the staff. However, it unfortunately was very quiet. I do hope this was a one off, as it would be a shame for such a great venue not to flourish.
Arrived at 7:30pm and decided to have a drink on the terrace before dinner. The young staff who greeted us and took our drinks order were pleasant if a little uncertain. The bartender had to 'go get some Rose' which was brought out to my friend after about 10 minutes.
Walking though the rather clinical glass door into the restaurant, there were only 5 or so others in the restaurant. We waited about 10 minutes for the friendly waiter to take our drinks order.
I had the eye fillet with jus, both pleasant, accompanied by a bowl of average chips and mixed leaves - a small serve of baby watercress, seemingly undressed. I didn't see the mentioned selection of mustards and salts.
The website photos and description appeared to describe a self assured restaurant, but I felt it lacked the experience and genuine charm I hoped for.
Beginning from front of house on our arrival, we were pleasantly surprised to receive such friendly, excellent service from maître d, bar staff and waiting staff. Coupled with so much attention to detail and a wonderful meal, this made our whole anniversary dining experience even more pleasurable. An enjoyable evening!
Always an enjoyable experience. They introduced validated parking and the machine wasn’t working. The manager went to his car, grabbed his parking card and let us out of carpark resulting in not having to pay parking. The staff go above and beyond
Lovely ambience in this elegant restaurant, very 20s speakeasy in style. Food was great and service attentive. Great cocktail bar if you feel like kicking in after lunch.
You can tell straight away that A LOT of money was put into this place with plenty of little touches and attention to detail.
No issues with the food or service at all. Well seasoned, cooked and presented.
But it's also the little things that they fell down in too.
Little things like spelling Scotch Whisky with an "e" in their drinks list. Whisk(e)y with an "E" only applies to Irish Whiskey, not Scotch.
Another is one of their cocktail making techniques. The bartender shook and strained a cocktail into a flute style glass and then proceeded to add some ice cubes which is an incorrect method. The ice cubes should have been in the glass FIRST and then had the mixture strained into the glass. That's cocktail making 101 kids.
However, the issue really is one I have with most cafes and restaurants in Brisbane and it's that hot food is put on cold plates. Hot food belongs on a hot plate chefs!!! It's not that difficult.
If you want to just have a few drinks at the bar with friends and some nibbles I would definitely recommend.
If you want to impress someone, whether it's a date or business associate/partner, I can recommend The Palace Supper Club, but some things still need work.
Everything about the Palace Supper Club is outstanding, from service to the food cannot recommend more!!
Establishment is very elegant, food was delicious and Annie was amazing!
Definitely visiting Palace Supper Club again!
Fantastic Service, will be back again soon.
This is by far Brisbane’s classiest Bar & Restaurant venue with the most opulent decor but still warm, friendly and reasonably priced. Highly recommended for any outing or special occasion!
My friends and I totally enjoyed ourselves on Saturday night! I will definitely be recommending the venue to other friends! Thank you for a great time!!!
Great meal and great service. Lovely venue for dinner and drinks. Awesome cocktail menu.
This place was amazing! Delicious food, great cocktails and amazing staff.. we will definitely be back...