Food served from 12 noon to 9.45pm
Small Plates
In-house smoked beef terrineGBP 11.00
crispy pickled shallots, carrot & aniseed purée, toasted fruit loaf, salted butter
Beans on toastGBP 10.00
homemade beans, Welsh rarebit, focaccia, fried quail egg, Hendersons relish
In-house smoked cod & nduja fishcakeGBP 12.00
chilli jam, charred lemon
Textures of beetrootGBP 10.00
goat’s cheese whip, toasted grains, seeds
Garlic flatbreadGBP 8.00
rocket, balsamic
Wild boar meatballsGBP 12.00
In-house smoked tomato sauce, garlic crostini, queso fresco
Lamb koftaGBP 12.00
whipped feta, fennel oil, toasted fennel seeds, pickled sumac onions (gf)
Bang bang cauliflowerGBP 8.00
chipotle paste, spring onion, chilli (v, ve, gf)
Chef's Scotch eggGBP 10.00
please allow 10 minutes cooking time (gf)
Mains
In-house smoked shin of beef BourguignonGBP 23.00
house-smoked mash, seasonal vegetables, smoked onion purée, red wine jus (gf)
Beer-battered fish & beef dripping chipsGBP 18.00
homemade tartare sauce, chip shop curry sauce, minted peas (gf)
Jerk chicken suprêmeGBP 24.00
coconut basmati rice, tenderstem broccoli, toasted coconut, corn & pineapple salsa (gf)
Lamb shank pot pieGBP 26.00
In-house smoked mash, wilted greens, red wine jus
Wild boar lasagneGBP 20.00
Romanesco pepper sauce, black garlic focaccia, rocket, parmesan, balsamic
Duo of duckGBP 28.00
seared breast, confit leg pastille, fondant potato, poached rhubarb, kale, cherry reduction (gf)
Bang bang cauliflowerGBP 16.00
basmati rice, chipotle paste, spring onion, chilli (v, ve, gf)
Roasted aubergineGBP 18.00
basmati rice, Romanesco pepper sauce, rocket, balsamic (ve, gf)
Grill
10oz ribeyeGBP 36.00
flat mushroom, vine tomato, chunky chips, roasted garlic butter (gf)
Exotic steakGBP 38.00
cut varies daily – ask your server for today’s selection (gf)
Lamb burgerGBP 21.00
charred sprout tops, mint yoghurt relish, pomegranate molasses, skin-on fries, winter slaw (gf*)
Beef burgerGBP 19.00
smoked Applewood cheddar, red onion chutney, skin-on fries, winter slaw (gf*)
Southern fried chicken burgerGBP 19.00
pickled cucumber, kimchi, skin-on fries, winter slaw (gf*)
Korean short rib burgerGBP 23.00
Beef short rib burger on the bone, green chilli & fennel slaw, skin-on fries (gf*)
Hand Stretched Pizza
MargheritaGBP 12.00
tomato sauce, buffalo mozzarella, basil (v, ve*, gf*)
Pepperoni piccanteGBP 14.00
tomato sauce, buffalo mozzarella, pepperoni, hot honey (gf*)
Chicken harissaGBP 15.00
tomato sauce, buffalo mozzarella, poached chicken, chorizo, red peppers, harissa mayonnaise (gf*)
Spiced lamb & fetaGBP 16.00
tomato sauce, buffalo mozzarella, lamb kofta, whipped feta, sumac onions (gf*)
Wild boarGBP 15.00
tomato sauce, buffalo mozzarella, wild boar meatballs
Jerk chickenGBP 16.00
tomato sauce, buffalo mozzarella, jerk chicken, pineapple, corn salsa (gf*)
Sunday Roast
Served every Sunday from noon
Striploin of beefGBP 22.00
garlic and rosemary potatoes, in-house smoked mash, Marmite-glazed Chantenay carrots, braised red cabbage, shredded hispi cabbage, creamy leeks, Yorkshire pudding and red wine gravy (gf*)
Chicken supremeGBP 18.00
garlic and rosemary potatoes, in-house smoked mash, Marmite-glazed Chantenay carrots, braised red cabbage, shredded hispi cabbage, creamy leeks, Yorkshire pudding and red wine gravy (gf*)
Lunch
Served from noon to 4pm
Steak fritesGBP 17.00
peppercorn sauce (gf*)
Beer-battered fish ciabattaGBP 14.00
baby gem, tartare sauce, fries, winter slaw (gf*)
Roasted red pepper ciabattaGBP 14.00
harissa, buffalo mozzarella, fries, winter slaw (v, gf*)
Sides
Beef dripping chipsGBP 5.00
(gf)
Seasonal vegetablesGBP 7.00
(v, ve*, gf)
Truffle & parmesan friesGBP 8.00
(v, gf)
Side saladGBP 5.00
(v, ve, gf)
Peppercorn sauceGBP 4.00
(gf)
Blue cheese sauceGBP 4.00
(gf)
Café de Paris butterGBP 3.00
(v, gf)
Tobacco onionsGBP 6.00
sour cream (v, ve*, gf*)
Desserts
Spiced apple puffGBP 9.00
custard gel, blackberry compote, cinnamon sugar (v)
Banana parfaitGBP 9.00
rum caramel sauce, bacon popcorn (gf)
Deconstructed Black Forest gâteauGBP 10.00
(v)
Date sticky toffee puddingGBP 9.00
salted caramel sauce, honeycomb ice cream (v, gf)
British cheese boardGBP 16.00
crackers, red onion chutney, celery, grapes (v, gf*)
Ice cream & sorbet selectionGBP 6.00
(v, ve*, gf)