Terrace Restaurant - Country Club Casino
Our chefs have an uncompromising focus on excellence; one of the many reasons the restaurant is one of Tasmania’s most awarded. It is this spirit that infuses every aspect of the restaurant, from its ambience to service and cuisine.
The entire restaurant experience is designed to please the senses, from the aroma of freshly baked handmade bread, stunning views over the lake and golf course, and mouth-watering locally sourced produce.
At Terrace Restaurant, the cellar is a 500+ bottle, temperature-controlled Tasmanian blackwood wine room. It features some of the very best the region has to offer, including our favourite neighbouring world-class Tamar Valley wines, as well as an extensive collection from around the globe for those with a roving international palate.
We have been dining at The Terrace for at least 15 years.
Never have we been so disappointed, because - they have taken away all the beautiful white tablecloths, no complimentary chef tasting, inferior menu, no chefs degustation menu, waiters and manager casually dressed, wines ridiculously overpriced, bread stale, and all the ambeience of what was our favourite upmarket restaurant (when we stay at the Country Club) has gone from 5 star rating to 1 star - crying shame. Interstate visitors now have to go into the City for an upmarket fine dining dinner.