Tai Tai
Order delivery or takeout
Takeaway
(07) 3186 6966Additional information
- Dining style
Casual Dining
- Cuisines
Chinese, Chinese (Canton), Chinese (Taiwan)
- Hours of Operation
Tue–Thu, Sun 11:00 am–9:00 pm
Fri, Sat 11:00 am–10:00 pm - Phone number
(07) 3186 6966
- Website
- Payment Options
AMEX, JCB, MasterCard, Visa
- Dress Code
Casual Dress
- Executive Chef
Deniz Coskun and Jicky Chow (Head Chef)
- Area
South Brisbane
- Cross Street
Russell Street
- Parking Details
Limited street parking is available on Grey and Little Stanley Streets. There is paid parking in the Brisbane Convention Centre Car Park and Cultural Centre Car Park.
- Public Transit
Nearby public transport includes the South Brisbane Train Station, Cultural Bus Station, South Bank Terminal (Ferry) - all within short walking distance.
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Vegan, Wheelchair Access, Wine
Experiences
$45 Feed Me Offer
Multiple dates availableTake the hassle out of ordering and let us do the dishes for you.....We select your menu so that you can sit back and enjoy the company that you are with.
Popular dishes
Menu
Soups
Cantonese Chicken & Sweet Corn Soup$8.00
Spinach & Noosa Spanner Crab Soup$9.00
Dim Sum: Steamed
Prawn Har Gow Dumplings
- 3 Pieces$14.00
Jade Scallop, Prawn Dumplings
- 3 Pieces$14.00
Porcini & Wild Mushrooms Dumplings
- 3 Pieces$14.00
Pork, Crab Meat & Flying Fish Roe Shumai
- 3 Pieces$13.00
Shanghai Xiao Loong Bao
- Little Pork Dumplings (5 Pieces)$16.00
- Little Vegetable Dumplings (5 Pieces)$17.00
Assorted Steamed Dim Sum Basket
- 8 Pieces$28.00
Dim Sum: Pan Fried & Fried
Saltwater Duck & Mushroom Dumplings
- 3 Pieces$15.00
Wild Mushroom & Vegetable Spring Rolls
- 3 Pieces$13.00
Assorted Baked & Fried Dim Sum Platter
- 8 Pieces$25.00
Bao Buns
fluffy steamed bao buns
Double Braised & Glazed 'Dong Po' Pork Belly Bao$29.00
Duck
Jiangsu Crispy Skin Duck
- Half$29.00
Prawn, Scallops & Squid
Wok Tossed Ginger Prawns & Scallops$39.00
Steamed Garlic King Prawns$38.00
Spiced Salt & Pepper Squid$27.00
Pork & Beef
Black Pepper Angus Beef$29.00
Hakka Crispy Pork Belly$27.00
Honey Glazed "Char Siu" BBQ Pork$27.00
Free Range Chicken
Hainanese Chicken$26.00
Kung Pao Chicken$27.00
San Pei Claypot Chicken$27.00
Sichuan Bang Bang Chicken$26.00
Fish
Steamed Ginger & Shallots Deep Sea Cod$42.00
Steamed Tamarind & Ginger Flower Deep Sea Cod$42.00
Cantonese Sweet & Sour Crispy Barramundi Fillet$36.00
Tofu, Chinese Greens & Vegetables
Buddha's Delight Wok Braised Mushrooms & Tofu$25.00
San-Pei King Oyster Mushroom Claypot$26.00
Stir Fry Chinese Leafy Greens$14.00
Noodles & Rice
Tai Tai Vegetarian Fried Rice$24.00
Char Kway Teow (Ckt)$26.00
Typhoon Shelter Yangzhou Fried Rice$24.00
Steamed Premium Thai Jasmine Rice
- per person$3.00
Dessert
Deep Fried Milk$14.00
Deep Fried Ice Cream$14.00
Summer Chilled Mango Puddinh$14.00
What 468 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.4Service
- 4.3Ambience
- 4.3Value
Noise • Energetic
Loved For
Brisbane
Outdoor Eating
Inner Suburbs
Outdoor Eating
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- JM
JennyM
1 review
overall5food5service5ambience55.01 review
Dined 2 days ago
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OpenTable Diner
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overall1food3service1ambience21.01 review
Dined 4 days ago
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JulieanneG
London
5 reviews
overall5food5service5ambience55.05 reviews
Dined on 8 May 2022
- C
Chelsea
1 review
overall4food5service4ambience54.01 review
Dined on 7 May 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on 7 May 2022
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GlennA
1 review
overall4food3service5ambience44.01 review
Dined on 7 May 2022
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MiaS
1 review
overall5food5service5ambience55.01 review
Dined on 6 May 2022
- OT
OpenTable Diner
Melbourne
3 reviews
overall4food4service4ambience44.03 reviews
Dined on 1 May 2022
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OpenTable Diner
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on 1 May 2022
- MB
MarkB
Brisbane
1 review
overall4food5service3ambience44.01 review
Dined on 30 April 2022
- OT
OpenTable Diner
Sydney
1 review
overall4food5service2ambience44.01 review
Dined on 30 April 2022
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Jojo
1 review
overall3food4service3ambience43.01 review
Dined on 30 April 2022
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DavidP
1 review
overall5food5service5ambience55.01 review
Dined on 24 April 2022
- J
Jules
1 review
overall5food5service5ambience55.01 review
Dined on 23 April 2022
- OT
OpenTable Diner
Gold Coast
1 review
overall5food5service4ambience55.01 review
Dined on 22 April 2022
- C
Camw
London
1 review
overall4food4service4ambience44.01 review
Dined on 21 April 2022
- IF
IlnaF
1 review
overall5food5service5ambience55.01 review
Dined on 21 April 2022
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HelenS
1 review
overall5food5service4ambience55.01 review
Dined on 16 April 2022
- S
Smuv2016
Brisbane
9 reviews
overall4food5service4ambience44.09 reviews
Dined on 16 April 2022
- TM
TeshM
Brisbane
10 reviews
overall5food5service5ambience55.010 reviews
Dined on 16 April 2022
- NF
NatalieF
Los Angeles
1 review
overall5food5service5ambience55.01 review
Dined on 16 April 2022
- JP
JessP
Gold Coast
1 review
overall5food5service4ambience45.01 review
Dined on 3 April 2022
- OT
OpenTable Diner
Brisbane
2 reviews
overall5food5service5ambience55.02 reviews
Dined on 31 March 2022
- HW
HeatherW
1 review
overall4food4service4ambience44.01 review
Dined on 26 March 2022
- JH
JamesH
1 review
overall5food5service3ambience55.01 review
Dined on 25 March 2022
- NB
NathanB2018
Brisbane
2 reviews
overall5food5service5ambience35.02 reviews
Dined on 19 March 2022
- AR
AntonyR
Brisbane
1 review
overall4food5service3ambience34.01 review
Dined on 19 March 2022
- RD
RebeccaD
Sunshine Coast
3 reviews
overall5food5service5ambience55.03 reviews
Dined on 19 March 2022
- J
Jennifer
New York Area
vip7 reviews
overall5food5service5ambience45.07 reviews
Dined on 13 March 2022
- IK
IndiK
Brisbane
1 review
overall5food5service5ambience55.01 review
Dined on 11 March 2022
- AK
AnneK
Brisbane
2 reviews
overall4food4service4ambience34.02 reviews
Dined on 5 March 2022
- SB
ShaB
1 review
overall5food5service5ambience55.01 review
Dined on 26 February 2022
- AG
AndrewG
Gold Coast
1 review
overall5food5service5ambience55.01 review
Dined on 26 February 2022
- J
Jess
1 review
overall5food5service5ambience55.01 review
Dined on 25 February 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on 25 February 2022
- LB
LeonieB
1 review
overall5food5service5ambience55.01 review
Dined on 25 February 2022
- R
Ralph
Brisbane
1 review
overall4food4service4ambience44.01 review
Dined on 24 February 2022
- ST
StevenT
1 review
overall4food4service4ambience44.01 review
Dined on 19 February 2022
- DM
DavidM
New York Area
1 review
overall5food5service5ambience55.01 review
Dined on 19 February 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience45.01 review
Dined on 19 February 2022
Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Common areas deep-cleaned daily
- Sanitiser or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Screening
- Sick staff prohibited in the workplace
- Contact tracing information collected
FAQs
Tai Tai offers takeout which you can order by calling the restaurant at (07) 3186 6966.
Tai Tai is rated 4.6 stars by 468 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeaway
(07) 3186 6966114 Grey Street South Brisbane, AU-QLD 4101
Additional information
- Cross Street
Russell Street
- Area
South Brisbane
- Hours of Operation
Tue–Thu, Sun 11:00 am–9:00 pm
Fri, Sat 11:00 am–10:00 pm - Cuisines
Chinese, Chinese (Canton), Chinese (Taiwan)
- Dining style
Casual Dining
- Dress Code
Casual Dress
- Parking Details
Limited street parking is available on Grey and Little Stanley Streets. There is paid parking in the Brisbane Convention Centre Car Park and Cultural Centre Car Park.
- Public Transit
Nearby public transport includes the South Brisbane Train Station, Cultural Bus Station, South Bank Terminal (Ferry) - all within short walking distance.
- Payment Options
AMEX, JCB, MasterCard, Visa
- Executive Chef
Deniz Coskun and Jicky Chow (Head Chef)
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Vegan, Wheelchair Access, Wine
- Website
- Phone number
(07) 3186 6966