Stoneacre Brasserie

4.5
928 reviews
$31 to $50
Contemporary American
Indoor Dining, Outdoor Dining and Takeout are available.
Open nightly from 5:00 to 10:00 pm and for Brunch on Saturday and Sunday from 9:00am to 4:00 pm.

Reservations encouraged.

Kindly bring your mask or face covering, as it is required while you are seated.

Opened in August 2013, Stoneacre Pantry was a neighborhood restaurant focused on sustainability and a positive relationship with our local environment. We brought these same values to our newest restaurant in Washington Square in September 2017. Our menu is small, seasonal, and supports nearby farms and fishermen with fish from nearby waters and meats from local farms that raise their animals humanely. The wine list highlights small producers from France.

Safety precautions

Cleaning & Sanitising
  • Surfaces sanitised between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitised menu provided
  • Sanitiser or wipes provided for customers
  • Contactless payment available
  • Sealed or wrapped utensils used
Physical distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective equipment
  • Waiting staff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 928 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.5
Food
4.5
Service
4.6
Ambience
4.3
Value
Noise · Moderate
93% of people would recommend it to a friend
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H
vipHeather
New England
3 reviews
Dined 3 days ago
Overall5Food5Service5Ambience5

Perfection! Gorgeous space, impeccable service and the freshest food I've ever eaten in a restaurant. The bloody mary was heaven!

MH
MeghanH
New York Area
3 reviews
Dined 3 days ago
Overall5Food4Service5Ambience5

Food was good, only issue was I got the burger and asked for medium-well 9since pregnant). Came medium. Ended up just not eating the pink parts. Overall, great experience and vibe on a Sunday for brunch.

JD
JulieD
New England
2 reviews
Dined 4 days ago
Overall5Food5Service4Ambience4

Food a little pricey but excelllent. Comprehensive wine list. Great service.

OT
OpenTable Diner
Orange County
1 review
Dined 4 days ago
Overall5Food5Service5Ambience5

A great respite to home cooking

GS
GregoryS
New England
5 reviews
Dined 5 days ago
Overall5Food5Service5Ambience5

Love this place, they know how too cook and cocktails are top notch. No televisions within view from table, very nice.

JS
JohnS
New York Area
1 review
Dined on 17 January 2021
Overall5Food5Service5Ambience5

Beautiful space and a really great brunch. Interesting menu and great wine list.

D
vipDavidf
New England
16 reviews
Dined on 16 January 2021
Overall5Food5Service5Ambience5

Stoneacre really upgraded this place from what it used to be. It is also unique in Newport, but still fits in nicely to the high end dining that is available in a great town.

AE
vipAxelE
New England
34 reviews
Dined on 11 January 2021
Overall5Food5Service5Ambience5

We went for the 3 course $35 special on Monday. It was a memorable meal with a wonderful bottle of wine at half price. The service was fantastic and the restaurant itself is one of the most We went for the 3 course $35 special on Monday when the price of a bottle of wine ones in all of Newport. We felt save despite the COVID danger because the distance between tables as so large and well ventilated.

AK
AnnaK
New York Area
1 review
Dined on 9 January 2021
Overall3Food2Service4Ambience4

We had the lobster risotto and it had too much fennel. Fennel is supposed to add flavor, but it overwhelmed the dish. I would not recommend.
As a brasserie, I would have enjoyed a charcuterie,cheese plate on the appetizer menu.

CC
CaitClem
1 review
Dined on 9 January 2021
Overall5Food5Service5Ambience5

I absolutely adore this restaurant, without a doubt one of the best in RI! I love how each section of the restaurant gives a totally different vibe and atmosphere, that all flow beautifully together while also serving up some of the best, freshest, locally sourced and inviting drink and food menus. Every dish I have ever had has been absolutely stunning and equally delicious. I love this spot for a date night, ladies night, and family night..... my 6 year old son really enjoys the art work in the men's bathroom...had to "check the plumbing" multiple times ;) Love this place and can't wait to see it back in all of it's pre-Covid glory, which is why I will continue to frequent and support!

TK
TrevorK
New England
11 reviews
Dined on 8 January 2021
Overall5Food5Service5Ambience5

We started a family tradition a few years back, celebrating my husband's birthday with a quiet and delicious meal in January at Stone Acre. This year the tradition continued and it was as good and satisfying as ever. Food is wonderful....smoked duck was flavorful and tender. The fried chicken was crunchy, juicy, and tender. Starters included the beet salad, beets were red and pink cooked just right...tender/firm. The french onion soup was also delicious, cheese melted to perfection.
Service was attentive without being too much, and the spacing was appropriate. We felt very safe.
Looking forward to returning for another dinner soon

OT
OpenTable Diner
New England
2 reviews
Dined on 4 January 2021
Overall4Food5Service4Ambience5

The place was very cute and the food was excellent. However, I think it’s super important to tell customers if they’re ordering a dirty martini that they use a purple olive juice. It was a big shock and something I’ve never seen before.

RK
RichardK
New England
3 reviews
Dined on 2 January 2021
Overall5Food5Service4Ambience4

Great spot for brunch. A rad over priced but it's newport and other places are just as expensive for food that is not as tasty. The food was really good.

JP
vipJakeP
New England
1 review
Dined on 31 December 2020
Overall1Food1Service2Ambience5

This was a disappointing experience from start to finish. We had to wait 20 minutes after our reservation time, with no apology. The drinks were delivered incorrectly, and the entrees (5 of them) were all terrible. Food that wasn’t cooked, or simply tasted badly. We brought it to our waiter’s attention, but nothing was done. Will never go back.

B
Brad
New York Area
4 reviews
Dined on 31 December 2020
Overall5Food4Service4Ambience5

New Years Eve

SM
SuzanneM
1 review
Dined on 28 December 2020
Overall2Food2Service1Ambience4

Food was very average and came out cold. The waiter was overwhelmed. The restaurant need more staff. Expensive, and to be honest, disappointed with the whole experience

S
Steph
New England
1 review
Dined on 26 December 2020
Overall4Food3Service3Ambience4

Overpriced; $28 for pasta. Lovely decor. Mediocre service. Waiter kept pestering us even though we said we wanted to take it slowly (there were plenty of open tables, so it wasn’t a matter of needing the table).

e
vipeuromarine
New England
8 reviews
Dined on 21 December 2020
Overall5Food5Service5Ambience4

Try the cauliflower for appetizer, very tasty ....... !

AK
vipAnneK
New England
5 reviews
Dined on 7 December 2020
Overall5Food5Service5Ambience5

Food was great. Nice experience. Will be back soon.

LH
LisaH
Houston
3 reviews
Dined on 25 November 2020
Overall5Food5Service5Ambience5

Our absolute favorite spot. Our Vegan was happy as were the meat eaters!

OT
OpenTable Diner
New England
14 reviews
Dined on 21 November 2020
Overall5Food5Service5Ambience5

Exceptional experience the whole way through!

I
Israqua
New England
2 reviews
Dined on 15 November 2020
Overall5Food5Service5Ambience5

Absolutely wonderful spot! It was my first time there. A small group of us went to brunch to celebrate my 50th bday. The food, service, atmosphere, and even music were all fantastic. We'll definitely be back.

OT
OpenTable Diner
Baltimore
1 review
Dined on 15 November 2020
Overall5Food5Service5Ambience5

Fantastic on all points!

m
vipmaria
Charleston
4 reviews
Dined on 14 November 2020
Overall5Food5Service5Ambience5

Beautiful restaurant, delicious food well presented. Great service and the restaurant is big, open and airy and felt very safe. Will be going back soon, very "European". Had the beef bourguignon, onion soup and very nice apple tart. Expensive wine list. Highly recommend.

OT
OpenTable Diner
New England
1 review
Dined on 13 November 2020
Overall5Food5Service5Ambience5

Beautiful place, great food. The server was on point and made sure my Negroni was made the way I was requesting it. A major Thank You for that.

T
Tina
Bristol
1 review
Dined on 13 November 2020
Overall5Food5Service5Ambience5

Fresh, well presented, delicious, service was warm, friendly and prompt. The dinning room is spacious and lovely, yet not loud. Great!

OT
OpenTable Diner
1 review
Dined on 12 November 2020
Overall5Food5Service5Ambience5

It was lovely!

SK
SusanK
New England
1 review
Dined on 12 November 2020
Overall4Food4Service4Ambience5

love the wine list
food is often a bit unusual and tasty

LC
vipLisaC
New England
22 reviews
Dined on 8 November 2020
Overall4Food5Service4Ambience5

Beautiful venue, friendly service, and outstanding food as always.

TH
TomH
San Francisco
2 reviews
Dined on 7 November 2020
Overall4Food4Service3Ambience4

Great night spot in Newport. Trendy, inventive food well presented, nice location.

FM
FredM
New England
1 review
Dined on 7 November 2020
Overall5Food5Service5Ambience5

Food was absolutely delicious with a warm and welcoming atmosphere. Many seating options.Service was impressive! Found my new favorite place in Newport.

LS
LaurenS
1 review
Dined on 4 November 2020
Overall5Food5Service5Ambience5

Wonderful food, beautiful setting and amazing service!

JB
JenniferB
New England
10 reviews
Dined on 3 November 2020
Overall5Food5Service5Ambience5

I dined alone. Was seated promptly. I asked for recommendations and was not disappointed! I loved the duck confit app .... could have planned on that being my dinner! Perfect with a dry cava. Loved the French onion soup which was my main course (?). Deep and rich the soup had all the depth you want in a soup on a cold night, with the subtle overtures of flavor from the toast and greyuere. Would absolutely go again... and bring friends.

g
georges
New York Area
1 review
Dined on 31 October 2020
Overall4Food3Service5Ambience5

We always enjoy a meal at Stoneacre and we eat there frequently. This time one plate was excellent, but one was disappointing (by the high standards we have for their food.) The service and ambiance was, as always, very good.

L
vipLee5
New England
14 reviews
Dined on 31 October 2020
Overall5Food5Service5Ambience5

Overall wonderful!

DH
DionneH
1 review
Dined on 30 October 2020
Overall4Food5Service4Ambience4

Delicious, flavorful! Great drinks and friendly staff.

S
Sweetpea
New England
2 reviews
Dined on 30 October 2020
Overall5Food5Service5Ambience5

Right now with spaced out seating it’s relaxing and quiet, especially on this Friday night we were able to relax. It was a pleasure to eat at this now staple for years to come I can see it now. There’s a tremendous pride in the staff and I hope they know how appreciated they truly are. Look forward to going back on our next visit for sure.

OT
OpenTable Diner
New England
14 reviews
Dined on 28 October 2020
Overall5Food5Service5Ambience5

Our server Mackenzie was a delight! She was informative and attentive.

DD
vipDennieD
New England
51 reviews
Dined on 25 October 2020
Overall3Food3Service3Ambience3

I ordered the same brunch meal a number of times. It wasn’t as good this time. Not sure why. It was missing something. Some Flavoring.

Very noisy inside there today, with many people.

MT
MichaelT
New England
1 review
Dined on 25 October 2020
Overall4Food4Service5Ambience4

Very Good overall experience. Service was excellent.

FAQs

Stoneacre Brasserie offers takeaway which you can order by calling the restaurant at (401) 619-7810.

Stoneacre Brasserie is rated 4.5 stars by 928 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.