Stefano's Tapas

4.7 (32)

$30 and under

Tapas / Small Plates

360 S Eagle Rd, Eagle, ID 83616-5908

About this restaurant

Innovative
Neighbourhood gem
Romantic

Chef Steve Topple is expanding to Eagle. Come and enjoy tapas menu with local wines and beers.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Tapas / Small Plates, Spanish, Greek
Hours of Operation
Tue–Sat 11:30 am–8:30 pm
Website
https://www.cheftopple.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Steve Topple

Location
360 S Eagle Rd, Eagle, ID 83616-5908
Area
Eagle
Parking Details
Public Parking
Additional
Beer, BYO Wine, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Wine

Soup of the DayUSD 6.00
Bacon Wrapped Medjol Dates Filled with Goat CheeseUSD 9.00
Red Pepper Hummus, Virgin Olive Oil, Naan BreadUSD 5.00
Patatas Bravas, Spiced Tomato SauceUSD 5.00
Dolmades Stuffed with Rice Lamb, Olive DressingUSD 6.00
Piquillo Pepper Stuffed with Herbed CheeseUSD 5.00
Crispy Falafel with Pickled Cucumber And Tzatziki SauceUSD 6.00
Crispy Zucchini Chips with Lemon Greek YogurtUSD 6.00
Cantaloupe Melon, Prosciutto with Mint VinaigretteUSD 5.00

Medium Plates

Caesar Salad Cups, Romaine, Croutons, Anchovies, Crispy ParmesanUSD 8.00
Beet Salad, Fried Goat Cheese, Arugula, Walnuts, Arugula PestoUSD 9.00
Smashed Avocado, Cilantro, Burrata with Roasted Tomato VinaigretteUSD 7.00
Apple, Manchego, Arugula Salad, Honey Sherry VinaigretteUSD 8.00
Chorizo, Onion and Pepper Tortilla WrapUSD 8.00
Prosciutto Wrapped Asparagus, Parmesan Garlic AioliUSD 9.00
Calamari Filled with Chorizo, Roasted Pepper Tarragon SauceUSD 9.00
"Boise River" Lamb Kofta Greek Meatballs, Feta, Mint, Garlic AioliUSD 12.00

Flatbread

Flatbread of the DayUSD 12.00

Pastas

"Groves Country" Mushroom Ravioli, with Truffle Cream SauceUSD 14.00
Shrimp Linguine, Spinach, Tomato, Lemon Cheese SauceUSD 15.00
Italian Sausage Ragu with Pappardelle PastaUSD 16.00
Gnocchi, Spinach, Gorgonzola SauceUSD 16.00

Larger Plates

Beef Short Rib, Gorgonzola Polenta, Cipollini Onion SauceUSD 21.00
Seared Mediterranean Tuna, Tomato Caper Orzo, Olive VinaigretteUSD 18.00
Steamed Mussels, Local Chorizo, Garlic, White Wine, Garlic BreadUSD 13.00
Beef Flat Iron, Gorgonzola Smashed Potato, Smoked Tomato Piquillo Pepper SauceUSD 21.00
Basil Pesto Crusted Salmon, Spinach Orzo, Gazpacho SauceUSD 18.00

Paella for 1 or 2

Chicken, Local Chorizo, Onion, Garlic, Peppers, Rice, Paella BrothUSD 18.00
Local Chorizo, Shrimp, Scallop, Mussels, Peppers, Onion, Garlic, Rice, Paella BrothUSD 24.00
Vegetable Paella, Asparagus, Corn, Peppers, Onion, Garlic, Rice, Paella BrothUSD 15.00

House Wine

Achaia Cellars, Roditis, White Dry, Greece
- Glass (3oz)USD 4.00
- Glass (6oz)USD 7.00
- BottleUSD 23.00
Achaia Cellars, St George, Agiorgitiko, Red, Greece
- Glass (3oz)USD 4.00
- Glass (6oz)USD 7.00
- BottleUSD 23.00

White Wine (Glass)

Zonin, Prosecco, Vento, Italy
- Glass (6oz)USD 7.00
Lemonscato, Sparkling Lemon Prosecco, Piedmont, Italy
- Glass (3oz)USD 4.00
- Glass (6oz)USD 8.00
- BottleUSD 25.00
Saracco, Moscato di Asti, Piedmont, Italy
- Glass (3oz)USD 4.00
- Glass (6oz)USD 9.00
- BottleUSD 18.00
Bodegas As Laxas, Albarino, Spain
- Glass (3oz)USD 5.00
- Glass (6oz)USD 11.00
- BottleUSD 33.00
Dr Pauly, Riesling, Noble House, Germany
- Glass (3oz)USD 4.00
- Glass (6oz)USD 9.00
- BottleUSD 30.00
Gassier, Rose, Cotes de Provence, France
- Glass (3oz)USD 4.00
- Glass (6oz)USD 9.00
- BottleUSD 30.00
Bookwalter Notebook, Chardonnay, Columbia Valley, Washington
- Glass (3oz)USD 4.00
- Glass (6oz)USD 8.00
- BottleUSD 30.00
Walla Walla Vintners, Sauvignon Blanc, Walla Walla, Washington
- Glass (3oz)USD 5.00
- Glass (6oz)USD 11.00
- BottleUSD 33.00
Rapido, Pinot Grigio, Veneto, Italy
- Glass (3oz)USD 4.00
- Glass (6oz)USD 8.00
- BottleUSD 25.00
Raeburn, Chardonnay, Russian River Valley, California
- Glass (3oz)USD 6.00
- Glass (6oz)USD 12.00
- BottleUSD 36.00
L Ecole, Chenin Blanc, Walla Walla, Washington
- Glass (3oz)USD 5.00
- Glass (6oz)USD 11.00
- BottleUSD 33.00

Red Wine (Glass)

Llama, Malbec, Mendoza, Argentina
- Glass (3oz)USD 5.00
- Glass (6oz)USD 10.00
- BottleUSD 30.00
Ramon Bilboa, Crianza, Tempranillo, Rioja, Spain
- Glass (3oz)USD 6.00
- Glass (6oz)USD 12.00
- BottleUSD 33.00
Care, Garnacha, Carinena, Spain
- Glass (3oz)USD 4.00
- Glass (6oz)USD 9.00
- BottleUSD 33.00
Zacharias, Agiorgitiko, Nemea, Greece
- Glass (3oz)USD 5.00
- Glass (6oz)USD 10.00
- BottleUSD 30.00
J Lohr, Falcons Perch, Pinot Noir, Monterey California
- Glass (3oz)USD 5.00
- Glass (6oz)USD 11.00
- BottleUSD 33.00
Kiona, Merlot. Red Mountain, Columbia Valley, WA
- Glass (3oz)USD 7.00
- Glass (6oz)USD 14.00
- BottleUSD 42.00
Snake River Winery, Cab Franc, Snake River Valley, Idaho
- Glass (3oz)USD 6.00
- Glass (6oz)USD 13.00
- BottleUSD 42.00
Leone de Castris, Primitivo, Italy
- Glass (3oz)USD 5.00
- Glass (6oz)USD 10.00
- BottleUSD 30.00
Wente, Cabernet Sauvignon, Livermore, CA
- Glass (3oz)USD 6.00
- Glass (6oz)USD 12.00
- BottleUSD 42.00

Bottled Wine

Laurent-Perrier, Champagne, Reims, FranceUSD 65.00
Rombauer, Chardonnay, Napa Valley, CaliforniaUSD 60.00
GD Vajra, Barolo, Piedmont, ItalyUSD 65.00
Beaucanon, Cabernet Sauvignon, Napa Valley, CaliforniaUSD 55.00
Dunham, Trutina, Columbia Valley, WAUSD 50.00
Duckhorn, Merlot, Napa Valley, CaliforniUSD 68.00
Bookwalter, Conflict, Merlot- Cabernet, Columbia Valley, WashingtonUSD 55.00

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Stefano's Tapas.

4.7

(32)

4.7Food
4.7Service
4.3Ambience
4.3Value

Noise • Moderate

32 Reviews

OT
OpenTable Diner Gold
Idaho2 reviews
5.0
Dined on 18 December 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Everything was so good! Service was excellent. As some who doesn’t it gluten I’m always nervous to try new things, but they were knowledgeable and had times marked on menu
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s
steaksnob Gold
Idaho12 reviews
5.0
Dined on 18 December 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great food, great friendly service, waitress very knowledgeable of menu, absolutely delightful. We will be back
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PG
PrettyGoodGolfer
Idaho12 reviews
5.0
Dined on 17 December 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our first time won't be the last. What a wonderful new addition to the Boise area dining scene. We were there for lunch so it was very quiet. It isn't a large dining room so I expect it is a bit more lively and loud when it is full for dinner service. Everything we ordered was excellent. I can't recommend one thing over another but, the chicken noodle soup was probably the best I have had anywhere. We can't wait to return.
Is this helpful?
OT
OpenTable Diner Gold
Idaho9 reviews
2.0
Dined on 16 December 2021
1. Overall 2
2. Food 1
3. Service 4
4. Ambience 3
Tapa are small portions but for the price these were terrible
Is this helpful?
TM
TheresaM
Idaho2 reviews
5.0
Dined on 11 December 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a wonderful lunch at Stefano's yesterday. The menu is so good, it was hard to decide what to try. The food was great as well as the service. Very cozy interior. Don't be fooled by the look of the exterior. Wine and food prices were reasonable. So glad to have another restaurant choice that is independently owned. I will be back!
Is this helpful?
R
Richie3535 Gold
Idaho18 reviews
5.0
Dined on 11 December 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First time doing tapas. Server was very helpful and guided us. Will come back!
Is this helpful?
BT
BruceT
Idaho4 reviews
4.0
Dined on 4 December 2021
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
Stefano's had some of the most thoughtful flavors we've found in Boise. Tapas style dining was something we came to love while living in Spain, and Stefano's has embraced that style with great choices. The flavors are lively, and the server was informed and helpful. Probably not a great menu for kids, but a fabulous choice for adults looking for a bit of culinary exploration.
Is this helpful?
SC
ShelleyC
Orange County3 reviews
5.0
Dined on 4 December 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We thoroughly enjoyed our first visit to Stephanos. It was a little bit pricey, but the food was amazing.
Is this helpful?
ID
IDGirl
Idaho5 reviews
5.0
Dined on 28 November 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Great Service! Incredible food!
Is this helpful?
BG
BirdGirl Gold
Idaho22 reviews
4.0
Dined on 21 November 2021
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 4
We ate at Stefano's for the first time around 7:00 on a Saturday night. We were pleased to see it was busy, as a new place in a shopping center, but not too loud. The menu is Mediterranean and offers small, medium, and large plates. We shared the small falafel and medium stuffed calamari plates as appetizers. My husband had the grilled tuna large plate, and I had the shory ribs. The calamari was excellent, stuffed with chorizo and grilled. The falafel, though, was a bit dry and under seasoned. The mains were quite good and beautifully presented. The baklava for dessert was a little doughy in places, but nice and cinnamon-y. All new restaurants need a settling-in period, but we will definitely be back. Stefano's is a promising new addition to the Eagle restaurant scene.
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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Tapas / Small Plates, Spanish, Greek
Hours of Operation
Tue–Sat 11:30 am–8:30 pm
Website
https://www.cheftopple.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Steve Topple

Location
360 S Eagle Rd, Eagle, ID 83616-5908
Area
Eagle
Parking Details
Public Parking
Additional
Beer, BYO Wine, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Wine

Home
United States
Idaho
Boise
Eagle

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Stefano's Tapas

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Small Plates

Soup of the DayUSD 6.00

Bacon Wrapped Medjol Dates Filled with Goat CheeseUSD 9.00

Red Pepper Hummus, Virgin Olive Oil, Naan BreadUSD 5.00

Patatas Bravas, Spiced Tomato SauceUSD 5.00

Dolmades Stuffed with Rice Lamb, Olive DressingUSD 6.00

Piquillo Pepper Stuffed with Herbed CheeseUSD 5.00

Crispy Falafel with Pickled Cucumber And Tzatziki SauceUSD 6.00

Crispy Zucchini Chips with Lemon Greek YogurtUSD 6.00

Cantaloupe Melon, Prosciutto with Mint VinaigretteUSD 5.00

Medium Plates

Caesar Salad Cups, Romaine, Croutons, Anchovies, Crispy ParmesanUSD 8.00

Beet Salad, Fried Goat Cheese, Arugula, Walnuts, Arugula PestoUSD 9.00

Smashed Avocado, Cilantro, Burrata with Roasted Tomato VinaigretteUSD 7.00

Apple, Manchego, Arugula Salad, Honey Sherry VinaigretteUSD 8.00

Chorizo, Onion and Pepper Tortilla WrapUSD 8.00

Prosciutto Wrapped Asparagus, Parmesan Garlic AioliUSD 9.00

Calamari Filled with Chorizo, Roasted Pepper Tarragon SauceUSD 9.00

"Boise River" Lamb Kofta Greek Meatballs, Feta, Mint, Garlic AioliUSD 12.00

Flatbread

Flatbread of the DayUSD 12.00

Pastas

"Groves Country" Mushroom Ravioli, with Truffle Cream SauceUSD 14.00

Shrimp Linguine, Spinach, Tomato, Lemon Cheese SauceUSD 15.00

Italian Sausage Ragu with Pappardelle PastaUSD 16.00

Gnocchi, Spinach, Gorgonzola SauceUSD 16.00

Larger Plates

Beef Short Rib, Gorgonzola Polenta, Cipollini Onion SauceUSD 21.00

Seared Mediterranean Tuna, Tomato Caper Orzo, Olive VinaigretteUSD 18.00

Steamed Mussels, Local Chorizo, Garlic, White Wine, Garlic BreadUSD 13.00

Beef Flat Iron, Gorgonzola Smashed Potato, Smoked Tomato Piquillo Pepper SauceUSD 21.00

Basil Pesto Crusted Salmon, Spinach Orzo, Gazpacho SauceUSD 18.00

Paella for 1 or 2

Chicken, Local Chorizo, Onion, Garlic, Peppers, Rice, Paella BrothUSD 18.00

Local Chorizo, Shrimp, Scallop, Mussels, Peppers, Onion, Garlic, Rice, Paella BrothUSD 24.00

Vegetable Paella, Asparagus, Corn, Peppers, Onion, Garlic, Rice, Paella BrothUSD 15.00

House Wine

Achaia Cellars, Roditis, White Dry, Greece

Achaia Cellars, St George, Agiorgitiko, Red, Greece

White Wine (Glass)

Zonin, Prosecco, Vento, Italy

Lemonscato, Sparkling Lemon Prosecco, Piedmont, Italy

Saracco, Moscato di Asti, Piedmont, Italy

Bodegas As Laxas, Albarino, Spain

Dr Pauly, Riesling, Noble House, Germany

Gassier, Rose, Cotes de Provence, France

Bookwalter Notebook, Chardonnay, Columbia Valley, Washington

Walla Walla Vintners, Sauvignon Blanc, Walla Walla, Washington

Rapido, Pinot Grigio, Veneto, Italy

Raeburn, Chardonnay, Russian River Valley, California

L Ecole, Chenin Blanc, Walla Walla, Washington

Red Wine (Glass)

Llama, Malbec, Mendoza, Argentina

Ramon Bilboa, Crianza, Tempranillo, Rioja, Spain

Care, Garnacha, Carinena, Spain

Zacharias, Agiorgitiko, Nemea, Greece

J Lohr, Falcons Perch, Pinot Noir, Monterey California

Kiona, Merlot. Red Mountain, Columbia Valley, WA

Snake River Winery, Cab Franc, Snake River Valley, Idaho

Leone de Castris, Primitivo, Italy

Wente, Cabernet Sauvignon, Livermore, CA

Bottled Wine

Laurent-Perrier, Champagne, Reims, FranceUSD 65.00

Rombauer, Chardonnay, Napa Valley, CaliforniaUSD 60.00

GD Vajra, Barolo, Piedmont, ItalyUSD 65.00

Beaucanon, Cabernet Sauvignon, Napa Valley, CaliforniaUSD 55.00

Dunham, Trutina, Columbia Valley, WAUSD 50.00

Duckhorn, Merlot, Napa Valley, CaliforniUSD 68.00

Bookwalter, Conflict, Merlot- Cabernet, Columbia Valley, WashingtonUSD 55.00

Additional information

Not available on OpenTable