Nearby points of interest
Nearby points of interest
About Shu Restaurant
Shu Restaurant specialises in reinvented Sichuan cuisine.
We are embedded in the centuries old Sichuan palate, but we present its incredible spices, heat, textures and flavor complexity so that it is accessible and exciting for today’s diners.
Our produce is sustainable, seasonal and organic whenever possible and sourced from local farmers, so our dishes vary every night.
Shu sets each evening’s menu so that it is perfectly balanced in its range of dishes and flavours. We will introduce you to traditional favourites alongside Shu’s more inventive dishes.
Collingwood, AU-VIC 3066
Asian, Chinese, Vegan
Hours of operation:
Wednesday - Sunday: Dinner: 6:00pm - 10:30pm;
Monday - Tuesday: Closed
$40 and under
AMEX, MasterCard, Visa
(03) 9090 7878
Banquet, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Wheelchair Access, Wine
Shu Restaurant Ratings and Reviews
Service was impeccable.
Food was some of the best I've had the pleasure eating as a vegan.
The wine was perfect.
My partner had an amazing time for her birthday.
It was a first for us both doing a disgustation and we loved every moment of it.
We are both very excited to come back and enjoy the beautiful vibe, food and staff that is Shu.
Wonderful work guys.
Thank you so much.
We loved our evening at Shu! The vegan degustation menu was brilliant - and we're not even vegetarian! Very reasonably priced, too. The cocktails were very enticing, the decor was creative and added a great vibe, the service was excellent and the owner was very friendly.
I am certainly impressed by the variety of dishes and different taste of each dish. all very delicate spicy yet subtle. What's more being a non vegetarian the vegan experience totally impressed and convinced me that vegetarian food can be delicious. Loved the herb garden entree.
Whilst this degustation menu is near perfect I would personally like to finish this up with a little carb I.e a small fried rice or steamed mixed veg rice or noodles.
Nevertheless, this restaurant is highly recommended. Kudos to the chef!
I dined at Shu with 2 friends and we had the 10 course vegan degustation and then shared the avocado cheesecake for dessert. The degustation was only $50pp and a total steal. The cheesecake was far beyond what I expected! I would highly recommend Shu to friends and family.
I love going to SHU. It's a treat for your tastebuds. Shu is Chinese food, but not like you've grown up with. Shu's take on the food he learned to cook growing up is modern, zesty varied and fun. Groovy without being snobby, foodie without being fussy, I've never had a bad meal there and it's a quite spectacular eating experience. Do the tasting menu. It's essential.
it was dead, this should have been a red flag to walk back out, but considering how half of the reviews were rating it a must try, we sat down. I ordered the meat degustation and my friend ordered the vegan. 10 courses and 8 were not edible, 2 were ok. either too spicy, too salty or too bland. my meat degustation included 3 vegan dishes??? don't waste your time here
WE had the 10 course vegan degustation - all of which was delicious. The selection of beers was also very good but unfortunately they had run out of vegan wines (please stock more !). The only downside was the harsh decor with hard surfaces all around which made ambient noise very loud. Also, the teen music playing was not well selected considering most of their clientele were middle-aged.
weird joint with terrible service. had to ask for everything, even another drink. and when id ask, she get me one, then everyone else at the table would have to ask without her ever asking "can i get another drink for you". it went on all night. it was comically bad. ontop of all that I ordered the prawns and had to de-shell them myself. jees i hate that! i know they wont read this or care so not even sure why im wasting my time.
Really Great food and cool atmosphere, would have been nice if the waiter was just a little bit more attentive as he seemed a little distracted even though there were only 5 people in the restaurant. However he was lovely. We both had the Degustation which was great.
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