Shanghai Tavern - The Shanghai EDITION
El Restaurant está en un edificio precioso, excelente atención, la carta de vinos algo sobrevalorada.
Eva made the world of difference
Excellent service with a personality to match
Lovely restaurant. The service was good, the waiter was very nice, if a bit chatty, and had several recommendations. The cocktails and mock tails were wonderful. The food was quite good, the steaks were done to perfection, and the macaroni and cheese with braised beef was wonderful, though rich. The pork pie was more of a country pâté en croute which was bland by itself, but was served tableside with an assortment of mustards and pickled vegetables, which was great. The over-all ambience was quite hip and fun. My teenagers enjoyed the music, but I thought it a little loud.
I don't often write reviews but in this case, I had to celebrate this restaurant. I come to Shanghai a few times a year and stay in the Bund area. I am flying solo this trip and after good meals at a couple of places often mentioned in reviews, I came to Shanghai Tavern the first night of the Dragon Festival. WOW, I was AMAZED. The ambiance - excellent - the food excellent - the Sommelier Kiki (I think) - first-rate and the service was EXCEPTIONAL. Since I am alone, other places kind of move you along quickly - but even on a busy night, they gave me asked where I wanted to sit (at the open kitchen bar) or other. I chose other and sat in a window booth. I was never rushed - the pace was great and the waitstaff (Kat and others) the best I have had. GO TO THIS PLACE.
Best Steak Tartare of my Life - and my standards for that dish are exceptionally high. Overall great experience from start to finish. Great staff interaction.
We enjoy our brunch there. Will definitely go back to try their ala carte menu. Service, top notch.
Food was good, service was decent. Came here to celebrate my husbands bday, but nobody mentioned anything...