Seven On Prospect

BruschettaUSD 8.00

marinated tomatoes and fresh herbs on crispy olive toast with fresh mozzarella.

Crab CakesUSD 11.00

tender, rich 4 oz. crab cake. with jicama, celery root slaw, and guajillo mustard sauce.

Stuffed PortabellaUSD 9.00

grilled portabella topped with herbed goat cheese, served with caramelized onions and red pepper coulis.

Asian Tuna TartarUSD 9.00

spicy chopped tuna topped with cucumber and radish. served with fried wontons.

Smokin’ SalmonUSD 9.00

lump crabmeat and caviar wrapped in smoked salmon. served with rye toast points.

Napa NachosUSD 9.00

fresh tortilla chips topped with grilled chicken, sun dried tomatoes, spinach and artichokes.

Mediterranean AntipastoUSD 9.00

fresh hummus, assorted greek olives with grilled pita chips.

Poached Green MusselsUSD 11.00

half-shell mussels in a spicy lobster cream sauce served with garlic toast points.

Duck WingsUSD 18.00

lightly battered duck drumsticks served with pickled green beans and warm honey chèvre cheese.

Seafood BisqueUSD 9.00

trio of seafood! lobster, shrimp, and crab prepared daily by our chefs.

Seven’s House SaladUSD 6.00

mixed greens, garden fresh vegetables, served with bleu cheese crumbles and a raspberry vinaigrette.

Spinach SaladUSD 8.00

baby spinach leaves, candied walnuts, and grape tomatoes tossed in a warm bacon vinaigrette and gorgonzolla cheese.

Stuffed Chicken With Goat CheeseUSD 18.00

ranch raised breaded chicken breast stuffed with spinach, artichokes and goat cheese served on on a bed of almond brown rice pilaf, finished with a sun-dried tomato cream sauce.

Steak Three WaysUSD 31.00

10 oz. filet mignon served with three different sauces, oscar, marsala, bleu cheese.

Stuffed Pork ChopUSD 26.00

bone in chop stuffed with a chorizo and cornbread stuffing. served on a bed of blackened and roasted tomato rice. finished with a cilantro lime creme

Seared TunaUSD 22.00

sashimi grade tuna steak seared rare in a sesame seed and cracked pepper crust served with a ginger slaw.

Grilled SalmonUSD 21.00

served with an asian vegetable stir-fry and wasabi mashed potatoes.

RibeyeUSD 29.00

16 oz. c.a.b ribeye charred and served with sliced fingerling potatoes, arugula and tomatoes. finished with a horseradish and gorgonzola cheese sauce

The Magnificent SevenUSD 26.00

prawns, scallops, lump crab, calamari, little neck clams, mussels and lobster meat simmered in a roma tomato broth. served over pasta.

Ravioli Con FungoUSD 17.00

mushroom stuffed ravioli with asparagus, grape tomatoes and carmelized onions, finished with fresh parmesan

Pasta Di GregoriaUSD 16.00

your choice of sauteed chicken or beef. tossed in bowtie pasta with portabella and button mushrooms. finished in a creamy marsala sauce and shaved parmesan.

ScallopsUSD 32.00

large gulf scallops prepared unique daily! server will advise.

Rack Of L AmbUSD 36.00

new zealand lamb grilled with a mustard and herb rub. served with sweet mash and sauteed greenbeans and oyster mushrooms.

Fresh Asparagus With BearnaiseUSD 5.00

Garlic Mashed PotatoesUSD 4.00

Stir-fried VegetablesUSD 5.00

Sauteed MushroomsUSD 5.00

Sweet Potato FriesUSD 5.00