Three-Course Lunch Set: $38. Roy's Bread & Tapenade. Includes Coffee or Tea
Appetizer
Pork & Shrimp Pillows
Soy Chili Vinaigrette, Crispy Garlic
Chinatown Chicken Spring Rolls
Sweet & Sour Black Bean Sauce
Mongolian Sesame Chicken Salad
Mixed Greens, Tomatoes, Cucumber, Mandarin Oranges, Red Radish, Soy Dressing
Squash & Tofu Salad
Olives, Sesame Seeds, Onions, Nam Pla Vinaigrette
Fried Brussels
Lomi Tomatoes, Fried Onions, Sweet Chili Soy Vinaigrette
Flame Broiled Hamachi
Grapefruit, Lomi Mangoes, Yuzu Vinaigrette
Smoked Scallops
Crudo Sauce
Sashimi & Sushi of the Day
Soup of the Day
Entrée
Chef's Steak of the Day
+$3. Grilled Vegetables, Roy's Natural Jus
Roy's Signature Szechuan Half Rack Baby Back
+$3. Sesame Seed, Kabayaki Sauce
Tofu Dengaku
Miso Glaze, Grilled Vegetables, Mushrooms
Spinach Mushroom Tortellini
Roasted Vegetables, Tomato Balsamic Sauce
Boneless Shortribs Vietnamese Essence
Rice Pilaf, Seasonal Vegetables
U.S. Wagyu Loco Moco
Mushroom Gravy, Fried Egg, Yuzu Tomato Concassé, Bacon Garlic Fried Rice
Lobster Pasta
+$3. Choice of Marinara or Cream Sauce, Mushrooms, Parmesan Cheese, Garlic Toast
Macadamia Nut Crusted Halibut
Seasonal Vegetables, Whipped Garlic Mashed Potatoes
Blackened Shrimp
Furikake Rice, Seasonal Vegetables, Tropical Mango Salsa
Hibachi Norwegian Salmon
Wasabi Butter Sauce, Korean Grain Rice, Namasu
Desserts
Tropical Mousse Cake
Vanilla Sponge Cake, Strawberry Mousse, Strawberry Glaze, Toasted Coconut
Taro Cream Puff
Pâte À Choux, Taro Custard, White Chocolate, Purple Crumble
Double Chocolate Crunch Cake
Chocolate Sponge Cake, Milk Chocolate Hazelnut Crunch, Dark Chocolate Mousse
Fruit Tart
Sweet Tart Shell, Raspberry Pastry Cream, Fresh Fruit
Seasonal Fruits
