Red Lobster - Murray

Name: Red Lobster - Murray
Address: 298 E Winchester St, Salt Lake City, UT, United States, 84107-7366
Telephone: (801) 288-2940
Price range: $30 and under
Rating: 4.7

4.7

29 Reviews

$30 and under

Seafood

Top tags:

Lunch

Red Lobster welcomes you by offering PRIORITY SEATING to reduce your wait time in the restaurant, so you can spend more time doing the things you love. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Red Lobster is the world's largest and most loved seafood restaurant company, offering high quality, freshly-prepared seafood, sourced in a way that is traceable, sustainable and responsible. We offer lunch and dinner daily, featuring classics like our Ultimate Feast®, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest®, Crabfest® and Endless Shrimp®. And, who can resist our famous warm and cheesy Cheddar Bay Biscuits®? To learn more visit www.redlobster.com

Request priority seating

No. of diners

2 people

DateTime

21 May 2022

May 2022

Mon

Tue

Wed

Thu

Fri

Sat

Sun

7:00 pm

Booked 2 times today

Order delivery or takeout

Takeaway

(801) 288-2940

Delivery

Additional information

Dining style
Casual Dining
Cuisines
Seafood, American, Shellfish
Hours of Operation
Sunday - Thursday, open 11:00 AM and closes 10:00 PM Open Friday and Saturday 11:00 AM and closes 11:00 PM
Phone number
(801) 288-2940
Website
http://www.redlobster.com/
Payment Options
AMEX, Discover, JCB, MasterCard, Visa
Dress Code
Casual Dress

Location
298 E Winchester St Salt Lake City, UT 84107-7366
Area
Murray
Parking Details
Public Parking
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Takeaway, Wheelchair Access, Wine

Josh Cellars 2016 Cabernet Sauvignon (9 oz.)
(220 cal). Wine Enthusiast® 90 Points - Award Winner
Blackberry Amaretto Sour
Made with Disaronno® Originale amaretto. (150 cal)
Spiced Southern Punch
Southern Comfort and Fireball whisky, mixed with mango and passion fruit juices for a cinnamon-sweet seasonal treat. (160 cal)

Create the Ultimate Seafood Experience

Celebrate Your Way

Crab-Stuffed Shrimp RangoonUSD 9.99
Crispy, crab-stuffed shrimp with sweet chili sauce and Asian slaw
Seafood-Stuffed MushroomsUSD 9.99
Langostino Lobster-Artichoke-And-Seafood DipUSD 9.99

Featured Items

Wood-Grilled Lobster, Shrimp and Salmon*USD 28.99
Maine lobster tail, jumbo shrimp skewer and fresh Atlantic salmon finished with a brown butter sauce. Served with rice and choice of side
Colossal Shrimp and Sirloin*USD 23.99
Served with mashed potatoes and your choice of side (620 cal). Or, substitute the sirloin and mashed potatoes with salmon and rice (570 cal). Available while supplies last. Substitute a 6 oz. center-cut filet* (600 cal) or a 12 oz. aged NY Strip* (930 cal) in place of a top sirloin for $6.99 more

Upgrade Any Side

Roasted Harvest Vegetables
+$2.49 additional. (260 cal)
Loaded Baked Potato
+$0.99 additional. (460 cal)
Tomato-Mozzarella Caprese
+$2.49 additional. (160 cal)
Creamy Langostino and Norway Lobster Mashed Potatoes
+$3.99 additional. (320 cal)
Fresh Asparagus
+$2.49 additional. (80 cal)

Add to Any Meal

Lobster Mac and Cheese
+$11.99 additional. (640 cal)
Butter-Poached Maine Lobster Meat
+$11.99 additional. (500 cal)

Create Your Own Ultimate Feast®

Choose 4 from more than 10 new and classic selections. Served with your choice of salad and side. Enjoy for only $30.99. Modify your selections to your taste. Additional charges may apply

Lobster Creations

Choose 1:

Lobster Mac and Cheese
(640 cal)
Classic Maine Lobster Tail
(480 cal)
Butter-Poached Maine Lobster Meat
(500 cal)

Signature Favorites

Choose 1:

Wood-Grilled Sea Scallops
(210 cal)
Wild-Caught Snow Crab Legs
(390 cal)
Dungeness Crab Legs
+$2.99 additional. (440 cal)
Wood-Grilled Sirloin*
(290 cal)
12 oz. Wood-Grilled NY Strip*
+$6.99 additional. (600 cal)
6 oz. Center-Cut Filet Mignon*
+$6.99 additional. (270 cal)

Shrimp Classics

Choose 2:

Garlic Shrimp Scampi
(220 cal)
Walt's Favorite Shrimp
(300 cal)
Crab-Stuffed Shrimp Rangoon
(380 cal)
Wood-Grilled Jumbo Shrimp Skewer
(210 cal)
Parrot Isle Jumbo Coconut Shrimp
(470 cal)

The Classic Ultimate Feast®

Or try our guest favorite, the classic Ultimate Feast®

The Classic Ultimate Feast®USD 30.99
Tender Maine lobster tail, wild-caught North American snow crab legs, our signature hand-crafted garlic shrimp scampi and Walt's Favorite Shrimp

What 29 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.5Food
4.4Service
4.4Ambience
4.3Value

Noise • Quiet

Sort by

Filters

SO
StevenO
Salt Lake City
3 reviews
5.0
3 reviews
Dined on 29 January 2022
overall5food5service4ambience4
My mom and I were a little cold inside the restaurant
RB
RogerB
1 review
3.0
1 review
Dined on 12 January 2022
overall3food2service2ambience2
I’ve had better food there and alot better food!!!!
OT
OpenTable Diner
Salt Lake City
3 reviews
1.0
3 reviews
Dined on 17 December 2021
overall1food3service1ambience3
I have eaten here twice The first time the waitress forgot to put our order in as we didn’t get our food for 2 hours. We decided to give it another shot a few months later and we did open table. We got their at the specified time and they said that doesn’t guarantee us a time we had to wait 30 minutes to be seated. They seem to struggle. Love red lobster but not this location :(
K
Kimo
1 review
4.0
1 review
Dined on 16 December 2021
overall4food3service4ambience5
We enjoyed being at the red robin. We both thought that the food could be in a little more flavorful. The waitress Sarah was very prompt and attentive.
OT
OpenTable Diner
Salt Lake City
4 reviews
1.0
4 reviews
Dined on 6 November 2021
overall1food3service1ambience3
They did not respect my reservation. Got there 15 minutes earlier and they told me it would be 30 minutes before I could be seated, so we waited. 40 minutes went by and they hadn’t call me, so I asked again if we were next, but they said it would be another 30 minutes. Yet another 45 minutes went by and still not our turn, so I asked a third time and they said another 30 minutes lol. Several employees just standing around. Once we were finally seated, then it went great. Haley was super fast and courteous, but I guess I don’t understand the point of using a reservation thru open table if it means nothing to Red Lobster.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on 29 October 2021
overall5food5service4ambience5
Great seafood, good prices. Fun had by all.
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on 23 September 2021
overall5food5service5ambience4
Pleasant! Very good service and delicious food!
JS
JoelS
Salt Lake City
1 review
3.0
1 review
Dined on 29 August 2021
overall3food3service3ambience3
It was ok, not great. We had priority seating for 7 PM & something got messed up & we didn't get seated until 40 minutes after our check in. The clam chowder was like warm milk, not much flavor & no clams. The other food was good but pricey. I don't believe I will return to there. Hoping for a better seafood restaurant in the SLC area.
OT
OpenTable Diner
Las Vegas
1 review
2.0
1 review
Dined on 26 July 2021
overall2food1service3ambience2
Isn’t the same red lobster. Food quality not nearly as good, menu reduced, poor servers are over seated and over worked (trying their best.). “Priority seating” via open table is a joke. Made reservation, but everyone who walked in right before us who didn’t use “priority seating” got sat first….so what’s the point??? No music playing, everyone super busy. No silverware or napkins at our table. Even the Cesar salad want what it used to be. Very sad experience.
OT
OpenTable Diner
Salt Lake City
1 review
4.0
1 review
Dined on 7 July 2021
overall4food4service4ambience4
Birthday for our grandson
CS
CathyS
Salt Lake City
7 reviews
5.0
7 reviews
Dined on 6 July 2021
overall5food5service5ambience4
Birthday Party
KD
KristyD
Salt Lake City
2 reviews
3.0
2 reviews
Dined on 25 June 2021
overall3food3service1ambience3
Had reservations but still had to wait for 30 minutes told our waitress that we were celebrating my sons birthday, no song nothing, waitress was rude and not friendly
f
foodie55
1 review
5.0
1 review
Dined on 16 June 2021
overall5food5service5ambience5
The food was great as usual and the server was outstantding. It was my birthday and she wished me Happy Birthday four or five times. She was very attentive, and pleasant, and brought drink refills without being asked.
VT
VelmaT
1 review
5.0
1 review
Dined on 15 May 2021
overall5food5service5ambience5
Open Table was fantastic. I will use it again. Food was great like always
A
Alan
Salt Lake City
4 reviews
4.0
4 reviews
Dined on 14 May 2021
overall4food5service5ambience4
I mentioned to the waiter that we were in a wee bit of a hurry. I cannot ever remember having such efficient service. And the food was very good. No complaints and many compliments.
VB
VirgilBrasscock
Salt Lake City
8 reviews
4.0
8 reviews
Dined on 19 March 2021
overall4food5service4ambience4
Hostess soured the first impression but the overall experience was largely exemplary. The pandemic suppresses the number of diners which is conducive to great business lunches. I am enjoying this time, singing Happy Birthday is verboten! The food was phenomenal, perfectly prepared, served timely and hot. TRY the brussell sprouts! The Red Lobster will be packed as we emerge from the global plague, for good reason. They have earned our future business.
OT
OpenTable Diner
Las Vegas
2 reviews
1.0
2 reviews
Dined on 6 March 2021
overall1food1service5ambience4
Asked for crab legs and got crab cakes. Asked for medium rare steak and got a raw steak. I sent it back and it came raw in the middle and dry on the outside from being microwaved. I told the waitress I didn’t want the steak anymore but was told they would make it right. I thought they would just bring me a new steak but the just microwaved the same steak again to the point a dog wouldn’t even eat it. Would not recommend this restaurant to anyone.
OT
OpenTable Diner
Las Vegas
1 review
3.0
1 review
Dined on 6 March 2021
overall3food2service3ambience3
Bacon wrapped scallops were nearly raw. My wife and I both were sick after eating, with terrible headaches. Never again.
RO
ROBERT
Salt Lake City
4 reviews
2.0
4 reviews
Dined on 27 February 2021
overall2food1service1ambience2
Waitress acted like she was to busy. Drinks where never full unless we asked for them. Just disappointed that service has gone down hill. Ultimate feast a lot smaller plus price has gone up. Just disappointed I don't think I will back. It makes me sad because I loved that place at one time.
D
Dave
Salt Lake City
58 reviews
vip
2.0
58 reviews
Dined on 23 January 2021
overall2food2service2ambience4
Not up to what I expect from Red Lobster. The crab and lobster were overcooked and social distancing was not followed.
OT
OpenTable Diner
Salt Lake City
1 review
2.0
1 review
Dined on 30 December 2020
overall2food3service2ambience3
Booked on open table. Still had to wait 35 minutes to get into the restaurant. Once we were in and seated service was slow and often neglected to bring requests. had to be reminded several times.Will probably not return.
G
Gabrielaa
Salt Lake City
13 reviews
vip
5.0
13 reviews
Dined on 6 December 2020
overall5food5service5ambience5
Love it! Everything was perfect
SW
StephW
Salt Lake City
1 review
1.0
1 review
Dined on 26 January 2020
overall1food1service1ambience1
Unfortunately we had a poor experience at Red Lobster. This began with the server wiping off food from the appetizer plates as he was dropping them off at our table. We had to request clean replacements. Only 1 drink was delivered and we had to request the remaining 2 once he finally realized they hadn't been delivered. 2 of 3 meals were dropped off 13 minutes before the final meal. Not all ordered sides were on the plates and we had to request them. Food quality was poor and overpriced.
JM
JerryM
Boise
2 reviews
3.0
2 reviews
Dined on 23 October 2019
overall3food3service4ambience2
It’s fine for an easy dinner, but I prefer the restaurant at home more.
OT
OpenTable Diner
1 review
3.0
1 review
Dined on 13 September 2019
overall3food5service3ambience4
Food was great, as always! Waitress was great though they were slammed for a Thursday night so they were understaffed, but we understood. What I can’t understand is why they are on open table!? OPEN TABLE SHOULD ONLY BE FOR RESERVATIONS...not get on a list and SHORTEN WATING TIME BY 10 min. Now while it states that when making the “reservation”, it is stated in the fine print. I use open table a lot so I didn’t read the fine print...I just make my reservation and am set, in and out of the app.
r
rabbitkind
Salt Lake City
18 reviews
4.0
18 reviews
Dined on 25 August 2019
overall4food5service5ambience3
Consistently good
OT
OpenTable Diner
Salt Lake City
1 review
2.0
1 review
Dined on 11 May 2019
overall2food4service2ambience3
Mothers Day meal
OT
OpenTable Diner
Salt Lake City
6 reviews
vip
1.0
6 reviews
Dined on 29 December 2018
overall1food1service2ambience1
TERRIBLE food!
OT
OpenTable Diner
Salt Lake City
2 reviews
5.0
2 reviews
Dined on 9 December 2018
overall5food5service5ambience4
Great service and great new menu. Food was better than expected.

FAQs

Red Lobster - Murray does offer delivery in partnership with Postmates and Uber Eats. Red Lobster - Murray also offers takeout which you can order by calling the restaurant at (801) 288-2940.

Red Lobster - Murray is rated 4.7 stars by 29 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.