How is Press* Food & Wine restaurant rated?

Name: Press* Food & Wine
Address: 40 Waymouth St, Adelaide, AU-SA, Australia, 5000
Telephone: (08) 8211 8048
Price range: $41 to $100
Rating: 4.7

Press* Food & Wine

4.7

868 Reviews

$41 to $100

Grill

Top tags:

Located in the heart of the CBD in Adelaide's West End, Press* aims to bring the best products from our patch of the earth to the table and to have fun doing it.

Our menu, created by chef Andrew Davies, reflects the changing seasons and incredible products available in South Australia. Our custom char-grill is an integral part of the kitchen & is reflected in our menu. Don't miss our classic dishes such as Steak Frites, Blue-swimmer Crab Pappardelle, our famous Press* Burger, as well as our speciality, suckling pig.

Over two unique levels, Press* is ideal for intimate dinners, tailored functions and corporate lunches.
Press* is the perfect option for a pre-show dinner before heading to Her Majesty's or The Festival Theatre, The Adelaide Townhall or catching a game at Adelaide Oval.

We look forward to welcoming you to Press soon!

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

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Dining areas

Additional information

Dining style
Casual Dining
Cuisines
Grill, Modern Australian, Steakhouse
Hours of Operation
Mon–Sat 5:00 pm–10:30 pm
Mon–Fri 11:30 am–3:00 pm
Phone number
(08) 8211 8048
Website
http://pressfoodandwine.com.au/
Payment Options
AMEX, MasterCard, Visa
Dress Code
Casual Dress
Executive Chef
Andrew Davies
Private party facilities
At press* food and wine, we operate on two levels. All event bookings are taken for our first floor restaurant. This loft style space is flooded with natural light, features plush booths and tables; exposed beams and raw brick all set an inviting scene for an intimate get together, or a feast for a crowd. The food at press* is designed to suit shared dining. We feel this shared approach to eating enhances the sense of occasion that brings a large group of people together around one table. Function and events package available via website.
Private party contact
Restaurant Manager: (08) 8211 8048

Location
40 Waymouth St Adelaide, AU-SA 5000
Area
Adelaide City Center
Cross Street
King William St
Parking Details
Limited street parking available on Waymouth St. Closest parking station is Topham Mall car park.
Public Transit
Pirie St. Tram stop
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

Featured in

Where Chefs Eat in Adelaide

Experiences

let us feed you - Tasting Menu
$79.00 per person
Multiple dates available
At press*, we simply want to bring the best products from our patch of the earth to the table, and have fun doing it. Our tasting menu reflects the changing seasons and incredible produce available to us in South Australia. Our custom char-grill & house-made pasta is an integral part of the kitchen & is reflected in our menu.
Luncheon Tasting Menu
$55.00 per person
Multiple dates available
At press*, we simply want to bring the best products from our patch of the earth to the table, and have fun doing it. Our tasting menu reflects the changing seasons and incredible produce available to us in South Australia. Our custom char-grill & house-made pasta is an integral part of the kitchen & is reflected in our menu.

Popular dishes

What 868 people are saying

Overall ratings and reviews

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.5Ambience
4.4Value

Noise • Energetic

Sort by

Filters

OT
OpenTable Diner
Adelaide
1 review
5.0
1 review
Dined on 18 December 2021
overall5food5service5ambience5
Amazing menu and awesome food
H
Hayley
1 review
5.0
1 review
Dined on 18 December 2021
overall5food4service5ambience4
Amazing food and really great service, we would definitely return and recommend to anyone.
J
Janey
1 review
5.0
1 review
Dined on 18 December 2021
overall5food5service5ambience5
Had an absolute amazing time at press our wait staff were so attentive, the food was delicious and we were still talking about it the next day and the music provided an excellent background ambience. Love love loved our experience and would highly recommend.
TA
TomA
Adelaide
3 reviews
5.0
3 reviews
Dined on 18 December 2021
overall5food5service5ambience5
Perfect food, service and atmosphere. A well seasoned Adelaide classic that always delivers - thanks team press* as always for an always. Side note - Luke is a living legend!
A
Alex
Adelaide
1 review
5.0
1 review
Dined on 17 December 2021
overall5food5service5ambience5
Terrific tasting menu. Great value for money. Service was very good. Nice wine list to match
IK
IngridK
1 review
5.0
1 review
Dined on 16 December 2021
overall5food5service5ambience5
Fabulous service and amazing variety of food on the tasting plate. Good selection of wines. Very happy
ES
EmmaS
1 review
5.0
1 review
Dined on 16 December 2021
overall5food5service4ambience4
Delicious shared meal which had flavour, freshness and lots of variety. We really enjoyed it as a group of 7.
MW
MichaelW
Melbourne
1 review
5.0
1 review
Dined on 15 December 2021
overall5food5service5ambience3
I ate early on a stool on the ground floor, being alone. If it is busy it may have more ambiance but not when it was so early. Food and service were great. My best meal, the first time having the tasting menu, at Press* out of 4 or 5 times there.
MS
MarkS
1 review
5.0
1 review
Dined on 15 December 2021
overall5food5service5ambience5
The feed me menu was amazing. Outstanding food as always.
LB
LazB
Adelaide
4 reviews
4.0
4 reviews
Dined on 14 December 2021
overall4food5service4ambience4
Had the set tasting menu. Great selection and excellent food. Its always a good vibe.
CG
CarolG
1 review
5.0
1 review
Dined on 10 December 2021
overall5food4service5ambience3
Great service. Tasty food and generous portions. Wines a little pricey.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on 10 December 2021
overall5food5service5ambience5
Amazing food and service. The lunch feed me menu was excellent quality, taste, size and value. Perfect meal!
LM
LiamM
Adelaide
1 review
5.0
1 review
Dined on 9 December 2021
overall5food5service5ambience5
We love our experience at Press! The food, wine and ambience were terrific!
BH
BelindaH
1 review
5.0
1 review
Dined on 9 December 2021
overall5food4service5ambience5
Fantastic evening at Press. Great and attentive service and the food was good. Will be back! Thank you.
R
Robi
1 review
4.0
1 review
Dined on 9 December 2021
overall4food5service3ambience4
Food quality and value are really good. The only comment which I also made on the day was about the big gap between the starters and main food. We had our clients for a limited time and there was more than 30minutes gap between the starters and main food, so some of our clients had to leave before the main food came in, and some early after the main came in. It is important to keep the feed me menu continuous so we can plan for our time.
TM
TinaM
1 review
3.0
1 review
Dined on 8 December 2021
overall3food3service3ambience3
No good for coeliac, gluten free. When we booked we informed them and there was no gluten free bread etc
DT
DavidT
Adelaide
3 reviews
5.0
3 reviews
Dined on 8 December 2021
overall5food5service5ambience5
Have dined with Press on many occasions and they are always top notch. The food is eclectic, the service is delightful and the value is amazing. Highlights were the steak main and the smoked fish entree. The feed me lunch menu is worth the mystery!
BB
BobB
Adelaide
1 review
4.0
1 review
Dined on 6 December 2021
overall4food4service5ambience4
The tasting menu was a good choice. The waiters and waitresses were excellent - inclusive and entertaining. The booth was comfortable and quiet, as requested.
M
Michael
1 review
5.0
1 review
Dined on 4 December 2021
overall5food5service5ambience5
The food was amazing, service and presentation was outstanding. Will definitely be returning.
M
Mully
1 review
5.0
1 review
Dined on 2 December 2021
overall5food5service5ambience5
We were throughly imPRESS*ed!!! Tasty food, great balance of seasoning and fresh produce that really showcased and brought taste to the fore. The only bit of let down, if we could have called it that, was that the fried chicken that we had was still ever slightly pink. I didn’t quite mind it, but I know that two in our party didn’t quite enjoy that. However, everything else was top notch!!! We would definitely return, but wife said that we should have perhaps asked for the chicken to be more cooked next time
OT
OpenTable Diner
Adelaide
1 review
4.0
1 review
Dined on 27 November 2021
overall4food5service3ambience5
The food was good, but the waiter brought out the wrong dish (we ordered minute steak but they brought out steak frites) Other than that, we had to wait an hour for the steak to come out
NP
NicholasP
Adelaide
1 review
4.0
1 review
Dined on 27 November 2021
overall4food4service4ambience3
We held our Xmas dinner at PRESS*and it was fantastic.
JP
JoseP
Melbourne
1 review
4.0
1 review
Dined on 26 November 2021
overall4food4service5ambience4
The female hospitality staff who was attending to us was fantastic!!!
RB
RobertB
1 review
5.0
1 review
Dined on 26 November 2021
overall5food5service5ambience5
The staff were all very good. The $79 "feed me" menu had a great variety of food and everything was brilliant!!
AT
AliT
1 review
5.0
1 review
Dined on 24 November 2021
overall5food4service5ambience5
We celebrated my friends 21st birthday last night, and it was amazing! The upstairs is absolutely divine and very visually appealing - not to mention, the seating was very comfortable. The food was fabulous, as well as the cocktails. What really topped off the experience was our waiter, Luca. He was incredibly kind, fun, accommodating and knowledgeable. He also tended to our dietary requirements carefully, which eased our minds so much! Thank you Luca and thank you Press* for a wonderful experience! We look forward to coming back, soon!
CS
ClaraS
1 review
5.0
1 review
Dined on 23 November 2021
overall5food5service5ambience5
A little pricey but certainly worth it!! Great for an intimate dinner or a catch up with friends!
G
Glyn
1 review
4.0
1 review
Dined on 20 November 2021
overall4food5service4ambience4
The food was lovely. Our only issue was that 3 things we asked for were sold out! That’s the way it goes but it would have been totally faultless if everything that was offered in the menu had been available. Will definitely go back
B
Beth
Adelaide
6 reviews
5.0
6 reviews
Dined on 20 November 2021
overall5food5service5ambience5
Magnificent food and there was plenty. Service was attentive and very friendly. Highly recommend. Thank you to the everyone in the kitchen producing such delicious meals. Highly recommend. Great place.
A
Aaron
Adelaide
3 reviews
5.0
3 reviews
Dined on 20 November 2021
overall5food5service5ambience5
What a wonderful evening !!, Great food,wine and service. We always enjoy ourselves when we go there. Highly recommend to anyone who hasn’t been.
SY
SavannahY
1 review
5.0
1 review
Dined on 20 November 2021
overall5food5service5ambience5
Press is lovely! My friend and I had a fantastic meal there, would highly recommend to make a booking!
D
Daniel
1 review
5.0
1 review
Dined on 13 November 2021
overall5food5service5ambience4
Delicious food, innovative menu, great service. Would go again
MH
MichaelH
1 review
4.0
1 review
Dined on 13 November 2021
overall4food4service5ambience3
We mentioned we were going to have to leave in an hour and this was accomplished without rush and ample time between courses. The food and service was exemplary.
Q
Quinno
1 review
5.0
1 review
Dined on 12 November 2021
overall5food5service5ambience5
We had the Tasting menu. The food was excellent, service was great, we were checked on regularly to see if we wanted more drinks and the service was outstanding. Will definitely be eating there again soon.
RC
RickC
Adelaide
2 reviews
5.0
2 reviews
Dined on 11 November 2021
overall5food5service5ambience5
Very friendly helpful waitress greeted us. We had to leave early, and they accommodated our need for speed without rush. Food was excellent, especially beef carpaccio.
C
Celine
1 review
3.0
1 review
Dined on 10 November 2021
overall3food2service5ambience3
Pros: The service was great! The flavours of all the food were good. Cons: It was abit too cold upstairs - all the fans were on high which was strange as it was freezing outside, making the entire experience uncomfortable. The mains were cold, which was very disappointing. I probably wouldn’t come back.
JG
JohnG
1 review
5.0
1 review
Dined on 6 November 2021
overall5food5service5ambience5
My wife and l were very happy with the food and service would recommend it would go again
E
Emily
Adelaide
7 reviews
4.0
7 reviews
Dined on 6 November 2021
overall4food4service5ambience4
A wonderful place for date night! Plenty of bars around to make an easy night.
MD
MichelleD
1 review
5.0
1 review
Dined on 5 November 2021
overall5food5service5ambience5
We had such a wonderful time. The food was spectacular and staff went above and beyond to accommodate our requests. A truly lovely evening. Thank you Press!
N
Nick
Las Vegas
2 reviews
5.0
2 reviews
Dined on 5 November 2021
overall5food5service5ambience5
Outstanding experience! Great food, fantastic service and one of the best wine lists in Adelaide..
BM
BrinkleysMum
1 review
5.0
1 review
Dined on 4 November 2021
overall5food5service5ambience5
Press* was an awesome experience. Delicious food and wine, attentive service and an overall great night. I was recommended by a friend, and would absolutely recommend to others :)

Safety precautions

Cleaning & sanitising
- Surfaces sanitised between seatings
- Common areas deep-cleaned daily
- Sanitiser or wipes provided for customers
- Contactless payment available
Physical distancing
- Distancing maintained in common areas

Protective equipment
- Waiting staff wear masks
Screening
- Sick staff prohibited in the workplace
- Contact tracing information collected

FAQs

Press* Food & Wine is rated 4.7 stars by 868 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Dining areas

Additional information

Cross Street
King William St
Area
Adelaide City Center
Hours of Operation
Mon–Sat 5:00 pm–10:30 pm
Mon–Fri 11:30 am–3:00 pm
Cuisines
Grill, Modern Australian, Steakhouse
Dining style
Casual Dining
Dress Code
Casual Dress
Parking Details
Limited street parking available on Waymouth St. Closest parking station is Topham Mall car park.
Public Transit
Pirie St. Tram stop
Payment Options
AMEX, MasterCard, Visa
Executive Chef
Andrew Davies
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

Website
http://pressfoodandwine.com.au/
Phone number
(08) 8211 8048
Private party facilities
At press* food and wine, we operate on two levels. All event bookings are taken for our first floor restaurant. This loft style space is flooded with natural light, features plush booths and tables; exposed beams and raw brick all set an inviting scene for an intimate get together, or a feast for a crowd. The food at press* is designed to suit shared dining. We feel this shared approach to eating enhances the sense of occasion that brings a large group of people together around one table. Function and events package available via website.
Private party contact
Restaurant Manager: (08) 8211 8048

Featured in

Where Chefs Eat in Adelaide

Press* Food & Wine

Not available on OpenTable

Dining areas

Additional information

Where Chefs Eat in Adelaide

let us feed you - Tasting Menu

Luncheon Tasting Menu

Steak Frites

Pappardelle

Beef Tartare

Course 1

Beef Tartare, Aioli, Cornichons, Toast

Salmon, Wakame, Wasabi, Ponzu

Quinoa, Pearl Barley, Beetroot, Goat's Curd, Currants

Course 2

Cauliflower, Beef Drippings, Nduja, Almonds, Yoghurt

Mum's Dutch Veal Croquettes, Dijon

Wood-Grilled Squid, Scorched Red

Capsicum & Chilli Sauce

Course 3

Berkshire Pork Belly, Braised Fennel, Spiced Jus

Angus Sirloin, Chimichurri, Confit Onion

Leaf Salad

Crispy Potatoes

Course 4

Rhubarb Tart, Apple & Prosecco Sorbet

Pear and Vanilla Bombe Alaska

Overall ratings and reviews

Sort by

Filters

Cleaning & sanitising

Physical distancing

Protective equipment

Screening

FAQs

How is Press* Food & Wine restaurant rated?

Not available on OpenTable

Dining areas

Additional information

Featured in

Where Chefs Eat in Adelaide