Picasso - Bellagio

4.7 (2354)

$50 and over

Contemporary French

3600 Las Vegas Blvd S, Las Vegas, NV 89109

About this restaurant

Romantic
Good for special occasions
Innovative

As an eleven time recipient of the AAA Five Diamond Award Executive Chef Julian Serrano’s menu is inspired by the regional cuisine of France and Spain where Pablo Picasso spent much of his life. The restaurant boasts a wine cellar stocked with more than 1,500 selections from the finest European vineyards. Picasso masterpieces, as well as a collection of his charming ceramic pieces, further delight the senses of diners enjoying the Picasso experience.

Permanently Closed

This restaurant is permanently closed.

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Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Contemporary French
Hours of Operation
Dinner Fri–Sun 5:30 pm–9:30 pm
Website
http://www.bellagio.com/picasso
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Jacket Preferred
Executive Chef
Julian Serrano
Private party facilities
Picasso’s two balconies overlook the Bellagio Fountains. They are the perfect spot to host small gathering up to 40 guests during the mild months of the year. The dining room accommodates events up to 60 guests comfortably. The restaurant is available for buyouts. Inquire within for availability and pricing.

Location
3600 Las Vegas Blvd S, Las Vegas, NV 89109
Area
The Strip
Cross street
Flamingo
Parking Details
Valet & Self-Parking Available For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking
Entertainment
Picasso offers wonderful views of the magical Bellagio Fountains.
Additional
Banquet, Bar/Lounge, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Picasso - Bellagio.

4.7

(2354)

4.6Food
4.7Service
4.8Ambience
2.8Value

Noise • Moderate

2,258 Reviews

OT
OpenTable Diner Gold
Chicago / Illinois4 reviews
5.0
Dined on 25 February 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We ate here before we saw Adele. This was one of the best meals of our lives. The service was impeccable and the sommelier was also very thorough with the wine pairing. Everything here was top notch and we got a free parting gift of dark chocolate crafted by the chef. Highly recommended for travelers in Vegas!
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DJ
DrJtech
Las Vegas22 reviews
5.0
Dined on 27 January 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We celebrated my bride's birthday with an outstanding dinner at Picasso! We were seated at a window table with a great view of Bellagio's fountains and part of the Vegas Strip. The service was exemplary and the food perfectly prepared, plated, and delicious. The sommelier took the time to explain the characteristics of each wine paring throughout the meal. To start we enjoyed both the Warm Quail Salad with sautéed artichokes and pine nuts and the warm Poached Oysters topped with Osetra caviar and cooked in a vermouth sauce. The quail was delicate and extremely tasty, and the oysters were heavenly. The wine matched with the quail was a very dry Xisto Ilimitado and a dry Pouilly Fume with the oysters. Both excellent matches. Our second course was a Big Eye Tuna Carpaccio in soy gochujang vinaigrette with mango yuzu gel and black garlic aioli, and Tart of Foie Gras with mulberry gelée and mission fig. The carpaccio melted in your mouth and the foie gras was mild and excellent served in a light tart. The wines were a Les Fondraux for the carpaccio and an Albarino Pazo Senorans for the foie gras. Again, very good matches. For the main course we chose Sautéed Fillet of Branzino in a court bouillon sauce and Sautéed Medallion of Fallow Deer with roasted treviso, cauliflower puree, and caramelized blueberry prepared medium rare. The Branzino was perfectly cooked and very tasty with just a hint of the saffron. The Fallow deer was out of this world! It was more tender than a fillet mignon and a very mild but complex taste (definitely not gamey). The wine paired with the Branzino was a Vendanges Chablis and a St Joseph Faury (Shiraz) with the deer. The Chablis was perfect with the fish but neither of us liked the Faury. It was full bodied and tannic, with heavy wood overtones and overpowered the delicate nuances of the Fallow deer. Deserts were delightful and included a Grand Mariner Souffle with a side of chocolate ice cream with a chocolate 'wave' saying Happy Birthday.
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OT
OpenTable Diner
Las Vegas1 review
5.0
Dined on 9 January 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Todo excelente. Precio elevado pero vale la pena
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FC
FedericoC Gold
Mexico City39 reviews
5.0
Dined on 5 January 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Una experiencia inolvidable, la comida deliciosa y el maridaje escogido por el sommelier perfectos. Servicio y atención impecables Excelente
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OT
OpenTable Diner
Baltimore / Maryland11 reviews
5.0
Dined on 29 December 2022
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Every time we come to Vegas it is amazing. Good simply spectacular. We don’t normally go for such expensive meals, but this is worth every penny.
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OT
OpenTable Diner
Las Vegas1 review
5.0
Dined on 24 December 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Extraordinary experience. Great and delicate dish, highly recommend
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RH
RickiH
Toronto / Ontario2 reviews
4.0
Dined on 24 December 2022
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
Food and service was great. But they forgot it’s my birthday…….
2 people found this helpful
F
Foodie Gold
Las Vegas22 reviews
5.0
Dined on 8 December 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Highly recommend Picasso for any special occasion dinner celebration. Nice to be fussed about.
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T
Tasty Gold
Palm Springs / Palm Desert Cities66 reviews
5.0
Dined on 17 November 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A truly perfect birthday dinner. The degustation with wine pairing was exceptional. I also appreciated the flexibility the restaurant allowed with their menus (we substituted a dish off the white truffle menu). Our server, Robert, was personable, professional, and very knowledgeable about food and wine.
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OT
OpenTable Diner
Las Vegas2 reviews
5.0
Dined on 11 November 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Truly enjoyed the entire experience : from Roger's kindness and great sense of humour to the exceptional menu ! Thank you to all the Picasso Staff - you made us feel special ! Donna & Peter xoxo
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Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Contemporary French
Hours of Operation
Dinner Fri–Sun 5:30 pm–9:30 pm
Website
http://www.bellagio.com/picasso
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Jacket Preferred
Executive Chef
Julian Serrano
Private party facilities
Picasso’s two balconies overlook the Bellagio Fountains. They are the perfect spot to host small gathering up to 40 guests during the mild months of the year. The dining room accommodates events up to 60 guests comfortably. The restaurant is available for buyouts. Inquire within for availability and pricing.

Location
3600 Las Vegas Blvd S, Las Vegas, NV 89109
Area
The Strip
Cross street
Flamingo
Parking Details
Valet & Self-Parking Available For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking
Entertainment
Picasso offers wonderful views of the magical Bellagio Fountains.
Additional
Banquet, Bar/Lounge, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Permanently Closed

This restaurant is permanently closed.