Piano Bar - Emporium Hotel South Bank
Special Offers
Cocktail Masterclass - $75pp
Twist, blend and shake your way to cocktail connoisseur status with a 1hr immersive masterclass in Piano Bar.
Hone your cocktail craft in the mise en place of our experienced mixologists as they divulge into straight up tips and tricks to perfecting a repertoire of 3 cocktail varieties from the Signature Cocktail Collection, from measuring to mixing to the final garnish.
Taste test your creations accompanied by a charcuterie board, the perfect partner to your perfectly poured cocktail
Terms and Conditions: Exclusive to Piano Bar, the Cocktail Masterclass is available 7 days a week from 10am till 8pm, accommodating pairs through to groups of 15, priced at $75 per person or $1,000 for groups of 15.
Minimum 24 hours notice - 50% pre-payment for groups of 8 or more.
Valid For: 1 - 7 people
Starts: 12 September 2019
Ends: 27 May 2020
Availability: Daily 10:00-20:00
Piano Bar High Tini - $55, $65 or $75pp
Experience a new age twist on a traditional High Tea, with Piano Bar’s High Tini – replacing the traditional glass of champagne with perfectly paired cocktails or mocktails, alongside unlimited tea and coffee.
Indulge in a decadent menu featuring a variety of savouries and sweets.
Catering to dedicated dietaries, a gluten free, vegan and nut free menu is readily available.
Pricing:
$55pp with a choice of mocktail
$65pp including one cocktail
$75pp including two cocktails
$25 for children
Terms and Conditions: To secure a reservation of 8 or more, a 50% prepayment is required. Please email dine@emporiumhotels.com.au
Valid For: 1 - 7 people
Starts: 11 September 2019
Ends: 27 May 2020
Availability: Daily 11:30-16:30
Emporium Hotels High Tea - $55, $65 or $75pp
Indulge in three tiers of culinary delight with Emporium Hotel’s High Tea, crafted seasonally by Executive Sous Chef, Alex Liddle.
Comprised of a delectable selection of savory and sweet, a decadent menu features enchanting flavour combinations infused with Parisian flair, with highlights including the signature dessert Belle-a-Ron, and Emporium Blend Tea-Soaked Sultana Scones. See the entire menu below.
A gluten free, vegetarian, vegan and nut free menu is readily available
Terms and Conditions: $55 per person with a choice of tea or coffee $65 per person with a glass of Mumm Petite Cordon $75 per person with a glass of NV Mumm
To secure a reservation of 8 or more, a 50% prepayment is required. Please contact dine@emporiumhotels.com.au
Valid For: 1 - 8 people
Starts: 22 July 2019
Ends: 27 May 2020
Availability: Daily 11:30-16:30
Went for the High Tini on a Tuesday, was a lovely calm experience, the waiter/bartender was extremely attentive and kind. Food, coffee and mocktails were lovely too. Went with a friend and her newborn and we all enjoyed our High Tini experience.
Great place - fun experience. High tea with a difference. Would definitely recommend this option at The Emporium.
Should have more finger food and regular table service or tablet ordering method.