Peter Rabbit

4.0
5 reviews
icon/ic_price_rangeCreated with Sketch.
$40 and under
icon/ic_cuisineCreated with Sketch.
Australian
Top tags:
  • Casual
  • Healthy
  • Outdoor Eating
We are an outdoor garden cafe/bar, situated in the heart of Adelaide's city west precinct. Our focus is to not only provide exceptional & locally sourced coffee, food & liquor, but to provide a green oasis in the concrete heavy landscape of the CBD.

Menu

All Day Menu

A$7.00
Fruit Toast

Organic butter

A$7.00
Toast

Toasted sourdough. House preserve

A$9.00
Fries

Smoked aioli & paprika salt

A$12.00
Eggs Your Way

Poached | Scrambled | Fried. Toasted sourdough, double egg, celery salt, relish

A$14.00
Kaffir Granola

Toasted coconut, oat & almond. House kaffir & coconut yoghurt. Seasonal fruit

A$15.00
Breaky Roll

Beef sausage, fried egg, mature cheddar, onion, lettuce, house BBQ sauce, smoked aioli. Swap sausage for halloumi

A$16.00
Avocado

Toasted seeded light rye, smashed avocado, blistered cherry tomatoes, smoked wattle seed & lemon myrtle dukkah

Build with Extras

A$2.00
House Chilli Paste
A$3.00
Seeded Light Rye
A$3.00
Gluten Free Bread
A$4.00
Eggs
A$4.00
Charred Greens
A$4.00
Avocado
A$4.00
Roasted Tomato
A$5.00
Roasted Mushrooms
A$5.00
Skara Smoked Bacon
A$5.00
Halloumi
A$6.00
Spanish Chorizo
A$6.00
House Smoked Salmon

Main

We reserve the right to decline changes to the menu during busy periods. Direct swap of an item – add $1

A$18.00
French Toast

Sourdough, apricot icecream, fermented raspberries, candied walnuts, cardamon syrup

A$18.00
Charred Cauliflower

Beetroot hommus, grapes, herbs, red onion, ancient grains, nuts & seeds

A$20.00
Rabbit Bowl

Tuna sashimi, rice, cucumber ribbons, pickled cabbage, miso edamame, charred corn puree, seasonal fruit, nori. Swap tuna for avocado (Vegan)

A$20.00
Spanish Beans

Capsicum, tomato & saffron. Charred chorizo, poached eggs, sourdough

A$20.00
Fettuccini

Fresh fettuccini, capsicum garlic & thyme oil, green olive, cherry tomato, rocket, almond, basil, parmigiano reggiano, lemon, yolk

+A$6.00
Add House Smoked Salmon
A$22.00
Big Bird

Thick-cut white bread, fried chicken, kimchi, carrot & ginger puree, lettuce, mustard kewpie, crispy shallots. Fries

A$22.00
Serious Steak

Charred flank, crispy potato, tuna aioli, zhoug sauce, shallot, fresh tomato

+A$4.00
Add Fried Eggs
A$24.00
Barra Ghanoush

Herb poached barramundi, smokey baba ghanoush, cucumber, sliced fennel, miso & olive soil, caperberry

Last updated: April 19, 2019
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What People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0based on recent ratings
4.2
Food
3.9
Service
4.1
Ambience
3.9
Value
Noise · Moderate
88% of people would recommend it to a friend
5
4
3
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1
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CV
1 review
Dined on 4 August 2019
Overall 1Food 2Service 1Ambience 1

The wait staff were rude, the heaters didn’t work and it was freezing, the food was somehow both over cooked and cold, and very overpriced.

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SS
1 review
Dined on 22 July 2019
Overall 5Food 5Service 5Ambience 5

There is nothing more to say than LOVE LOVE LOVE !

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CS
1 review
Dined on 14 July 2019
Overall 5Food 5Service 4Ambience 4

Cafe had a cool little vibe, food was fantastic plenty of warm spots to sit even on a cold day and the kids loved the bunny rabbit. Would definitely go back again

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A
1 review
Dined on 23 March 2019
Overall 3Food 3Service 3Ambience 3

We had a lovely time, but unfortunately we all have kids and they only had one high chair and no food appropriate for kids.
Would have made for a much better experience had they cater for kids too!

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AB
1 review
Dined on 1 March 2019
Overall 5Food 5Service 5Ambience 5

Food is always amazing and I refer so many people to go there and eat

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