We try to not define our food offerings but what we are trying to achieve is using local produce, mixing with Japanese / Asian elements and presenting with a global modern vision our attitude is presenting the tradition.
Experimenting new infusion and keeping the customers comfort first in the heart!
Our menu are mixed with classic and something innovative, creative.
Same concept with our drink, we are offering the local wine and beer, delicious Japanese beer, sake and whisky. We are offering fresh ingredient and Asian infusion for cocktails.
Saturday bottomless brunch 12pm to 2pm and 3pm to 5pm sessions available. Booking is essential.
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waiting staff wear masks
- Sick staff prohibited in the workplace
- Contact tracing information collected
dukkah, puffed rice, nuts
ginger, black vinegar, chili oil, crispy onion
tomato & basil vinegary, crispy potato, saffron oil
The outdoor table was shabby no atmosphere at all.
Had the bottomless dinner here- everything was excellent, the food, drinks and service! Amazing
It was really good. I would go again.
Great service, food was amazing, drinks were amazing too. Absolutely nothing to complain about. :)
A great dining experience. the veal is amazing I can‘t wait for next time.
Great food and service. It was wonderful experience.
Came here for dinner last night, it was amazing, we definitely come back for next time.
Nice food, nice ambiance and nice service
Very good Thursday night we had here. Great service, delicious cocktails and that Spanish mackerel
Everything excellent, we will be back
Had dinner here and the food and ambience was great. Service was also really good, as the wait staff were attentive and punctual. Overall had a great experience here.
Would not recommend this restaurant to anyone
The first time I went I was not happy with the service, but thought the food was fairly good, so I wanted to give it another go. My parter and I were both utterly disappointed with both the service and the food and will not be returning.
Food and service was good. Would come back again.
Mid week night out- good and chill place to enjoy
We really enjoyed dinner over there, definitely will come back
The best lamb rib in the town!
Went here on Tuesday night- the food was surprisingly good. We enjoyed so much and felt so happy to try them out!
Nice ambience, friendly staff, great food and drink options! Food was amazing. Will definitely come back.
Beautiful venue, spacious and really tasty food full of invention and nice selection of wine
A lot of nice touch has been put in the food, wine selection and attentive service ( not too much just right)! We will be back for sure.
Love the venue, cocktail and food.
Need to book their bottomless brunch next time. Looks like a very good value
Waitress was hard to understand and unhelpful, an hour for meals, then got the wrong meal, another half an hour for drinks and then sold out of what wine we ordered. Veal was so rare you couldn’t cut it and pork was a huge slab. Only positive was the reduced our meal
Had a nice lunch. Server was pleasant and friendly
Thats a good place for friends‘get together. The ambience and dish was very nice. I love the cocktail so so much.
it’s a good place that be back again.
We had real nice experience last night at this place. Delicious cocktails especially Yuzu sour and Negroni. The main grilled duck is well cooked and beautifully seasoned.
The ambience and service was great. And the food was delicious too- particularly the sauce from the veal rack so so so yum. The drink list was really compact and thoughtful with good options. We had Pinot noir from Yarra valley - balance flavour and good company with the food!
It was a quiet Wednesday night here. Attentive service, very yummy food particular the tuna, prawn wonton and roasted poussin with special fry rice and tom yum sauce. Will be back.
Me and my partner had a really lovely dinner here last night. Super inventive menu with modern twists, tried their torched yellowtail carpaccio (very fresh and yummy dressing), pork gyzo( crispy outside and juicy inside) and beef short rib (rich and tender) and fried cauliflower (just yummy). The staff was attentive and helpful. Following the recommendations tried their Hakkaisan sake serving warm perfect for the winter night
Mr Joe is rated 4.5 stars by 28 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.