LP's Quality Meats

4.7
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289 reviews
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$40 and under
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Steakhouse
LP's Quality Meat's will be reopening for diners on Saturday's and Sunday's between 11:30 am - 6 pm.

For all group bookings of 8 -10 people, please contact us on 02 8399 0929 or via email enquiries@lpsqulaitymeats.com
What 289 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
Food
4.8
Service
4.6
Ambience
4.3
Value
Noise · Moderate
96% of people would recommend it to a friend
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L
Luke
Sydney / NSW
1 review
Dined 3 days ago
Overall5Food5Service5Ambience5

Impeccable service matched by a sophisticated yet fun atmosphere. Food and drinks on point every step of the way.

C
Chichibanboshi
1 review
Dined on 12 September 2020
Overall4Food4Service4Ambience4

Amazing service and food. Great charcuteries, the sweat bread were delicious and the smoked chicken perfectly cooked. The floor staff were very professional and friendly.

J
Jeanette
Sydney / NSW
1 review
Dined on 12 September 2020
Overall5Food5Service5Ambience5

Excellent food and service. The wine list is an absolute cracker. Make sure you save room for dessert.

OT
OpenTable Diner
Sydney / NSW
1 review
Dined on 29 August 2020
Overall5Food5Service5Ambience5

The service was great! All of the staff were very kind and patient in explaining what’s being served. COMPLIMENTS TO THE CHEF! Amazing food!

C
Chippendale
1 review
Dined on 29 August 2020
Overall1Food1Service4Ambience2

The worst steak I had in a restaurant, definitely not worth the price. Should remove the word quality in their brand. Come on.

WR
WilliamR
1 review
Dined on 8 August 2020
Overall5Food5Service5Ambience5

Outstanding food, wines and service. Particularly so in these difficult times.

RM
RiniM
1 review
Dined on 1 August 2020
Overall5Food5Service5Ambience5

We really enjoyed the food and the ambience. Worth it!

A
Andrew
Sydney / NSW
2 reviews
Dined on 1 August 2020
Overall5Food5Service5Ambience5

Everything was amazing. From the staff to the food. It was a blessed experience and I cannot recommend this place enough. Heaven on earth. Absolute angels.

K
Kylie
1 review
Dined on 12 July 2020
Overall5Food5Service5Ambience5

Had a great Sunday lunch with a group of friends. The food was delicious... it was lucky we had a small group because it meant we could taste the whole menu! The service was excellent, everyone was so lovely. Highly recommend this hidden gem!

f
vipfeeev
Las Vegas
5 reviews
Dined on 28 June 2020
Overall5Food5Service5Ambience5

The venue has reduced its dining size with a cured meats room down the back, and extending the bar which creates a more intimate dining experience. As always, delicious food and amazing service. I’m very happy to have LP’s back. (Please bring back the pate!)

J
Jjia9371
1 review
Dined on 28 June 2020
Overall2Food2Service5Ambience3

I was expecting much better. The meat was chewy and lacked flavour

ED
ED209
1 review
Dined on 27 June 2020
Overall1Food1Service2Ambience2

Bitterly disappointed with the revised menu. I was looking forward to the old classics like the short rib, porchetta, chorizo or blood sausage. The new sharing menu was unappealing and overpriced. If the menu would have been available online prior to booking I wouldn't have made a reservation.

NB
NicoleB
Sydney / NSW
1 review
Dined on 27 June 2020
Overall5Food5Service5Ambience5

Great food. Small plates to share. All of it was delicious. the pickled mussels were a highlight but all the food was delicious. Great staff. Very attentive. Would highly recommend.

YS
YuriS
1 review
Dined on 29 January 2020
Overall5Food5Service5Ambience5

Amazing food! Even the sides are Awesome. The Porcetta the the bomb! Definitely have the crispy lettuce and the corn cob. This is from a person is not fan of salad and corn normally!

BE
BENC
Sydney / NSW
1 review
Dined on 25 January 2020
Overall5Food5Service5Ambience5

Absolutely shattered this amazing restaurant is shutting, my friends and family loved this restaurant.
The staff are the foundation of this great establishment, the food also keeps us coming back for more and more. Good luck with the new venture, we will be back to Bella Brutta to support again

OT
OpenTable Diner
1 review
Dined on 24 January 2020
Overall5Food5Service5Ambience5

Great customer service, great food and great ambience.

LK
LauraK
1 review
Dined on 21 January 2020
Overall5Food5Service5Ambience5

Favourite spot in Sydney. Devasted they are closing. Get there before they do!

DS
DavidS
1 review
Dined on 16 January 2020
Overall5Food5Service5Ambience5

I have been wanting to go to this restaurant for a while, decided I should go prior to it closing down. Such a shame I didn't go earlier. The food was outstanding with the rib eye on the bone a perfect blend of smokey dry aged flavour that married well with the mash and gravy. The service by Nick was exceptional with excellent guidance for first timers. I would encourage you to go there before they shut.

SM
SabinaM
Sydney / NSW
2 reviews
Dined on 10 January 2020
Overall5Food5Service5Ambience3

Excellent service and food. Staff provided recommendations and everything we ordered was melt in your mouth delicious.

F
Foodie
Sydney / NSW
2 reviews
Dined on 4 January 2020
Overall5Food5Service5Ambience5

Beautiful food and friendly staff what more could you want :)

l
viplumsum
Sydney / NSW
12 reviews
Dined on 13 December 2019
Overall5Food5Service5Ambience5

Love LP quality meats, soo sad that they have closed their dinner.

JM
JonnyM
San Francisco
1 review
Dined on 13 December 2019
Overall5Food5Service5Ambience5

One of the favorites, great food and great service.
Really going to miss this place but will make sure to visit again before it goes.

N
Nikki11
1 review
Dined on 6 December 2019
Overall5Food5Service5Ambience5

Food was amazing, especially the pudding for dessert. It’s a must try!

K
Krispy
London
4 reviews
Dined on 5 December 2019
Overall5Food5Service5Ambience3

Fabulous. You need to be a fan of meats as the name suggests but the food is rustic yet made with some serious talent. Home made (by that I mean ever made your own salumi over several months anyone?) and delicious. I wanted to eat the whole menu so I'll have to go back. The staff are wonderfully friendly and knowledgeable. It is loud so be prepared to shout a little but that just adds to the fun.

JD
JheromeD
1 review
Dined on 28 November 2019
Overall5Food5Service5Ambience5

Place is amazing. Highly recommend to everyone. Truly professional with a hint of casual laid back. Made everyone feel comfortable and welcome. Definitely will be back

MD
MattD
Sydney / NSW
1 review
Dined on 22 November 2019
Overall5Food5Service5Ambience5

Friendly service and amazing food that’s served quickly. Must visit if in Sydney!

JC
JohnC
1 review
Dined on 13 November 2019
Overall5Food5Service4Ambience3

The Entrees were great, the Porchetta had a great crackling, but was a little fatty ... The Rib Eye also seemed 25% fat which was disappointing (especially when paying by weight!), but was excellently cooked.

Overall a little expensive $400 for 4 with 3 entrees and 3 mains.

T
Tayla
1 review
Dined on 7 November 2019
Overall5Food5Service5Ambience5

Amazing service and even more amazing food! Definitely somewhere we'll be going again!

SB
ShannonB
County Durham
1 review
Dined on 2 November 2019
Overall5Food4Service5Ambience5

The rib eye steak was amazing, it paired really well with the creamed spinach. The service was fantastic and the recommendations for dessert were spot on (try the bread and butter pudding!)

CY
CarY
1 review
Dined on 30 October 2019
Overall4Food3Service4Ambience4

This is my second visit and was slightly disappointed that the sirloin was overcooked and the sides were burnt.
I was introduced to LP's when I came here a week ago. I was very impressed with the food then, particularly the sirloin steak.

GC
GregC
1 review
Dined on 26 October 2019
Overall5Food5Service4Ambience5

Fantastic dinner, absolutely black magic what they manage to do getting such a stunning Smokey flavour through the meat while at the same time keeping it super moist. Can’t wait to come back.

MS
MonicaS
1 review
Dined on 22 October 2019
Overall5Food5Service5Ambience5

The Smokey meats and amazing flavors of every course we had in the banquet blew our minds! Definitely best value and way to go to try lots of their dishes is with the banquet if dining with four or more people!!

MP
MPac
1 review
Dined on 19 October 2019
Overall5Food5Service5Ambience4

I booked a birthday dinner for my boyfriend at LP's, who was very happy with his 900g rib eye steak to share between the two of us.
The service on the night was fantastic, our server was very helpful. I have a dairy allergy and found her very helpful with what could be adapted on the menu to suit.
Overall a really good night.

s
sianb
1 review
Dined on 8 October 2019
Overall5Food5Service5Ambience5

Excellent meal for my boyfriend's birthday. The food was delicious and service on point - would highly recommend! thanks LP's

EH
EHey
1 review
Dined on 3 October 2019
Overall5Food5Service5Ambience5

Nice ambience, the food was amazing (especially the creme caramel!) and service was superb. Would definitely come back and also recommend this to anyone looking for a carnivorous meal!

GW
GrantW
London
1 review
Dined on 2 October 2019
Overall5Food5Service5Ambience5

The food was amazing - Pork roll, Chicken, Sausage, beef rib..... Happy days

CZ
ChristineZ
Sydney / NSW
1 review
Dined on 28 September 2019
Overall5Food5Service5Ambience5

Food was sensational and the service outstanding! No hesitation to recommend and will be back!

OT
OpenTable Diner
Sydney / NSW
1 review
Dined on 27 September 2019
Overall4Food5Service4Ambience3

Great food and wine, easy to book.
The only thing I found annoying was the several reminders about how long we had left in the sitting. I get the business idea of the 2 sittings but it so takes away from the occasion it would make me pause and think before going back.

HL
HenryL
1 review
Dined on 14 September 2019
Overall4Food5Service4Ambience4

LP's simply has delicious food. Don't expect particularly innovative pairings or avant-garde presentation: instead expect well cooked and truly savoury meats that will be incredibly satisfying. While meat is what most people expect here, LP's also serves fantastic BBQ octopus. Over the years I've had two different BBQ octopus dishes here, and funny enough both my partner and I come back whenever we are craving for that octopus.

The main attraction here is meat, as you would expect. There are several different options available (portions are large, so to try them all you'll need a larger group), all of which are good. The surprise standouts for me are the sausages and chicken. Alongside the showier beef or pork options on offer, LP's more affordably priced sausages and chicken options are wonderfully full of flavour and pair well with the three sauces on offer. The smoked prime rib has a smoked flavour and is very well cooked; however as it is served in a very thick slice there is the potential to bite into very large chunks of fat (this issue is avoided in more traditional thin slices of prime rib).

The restaurant is dark and often buzzing with boisterous groups: this could be a positive or negative depending on your preferences. It is excellently suited for a get together with the mates or family, but it can be difficult to hear your dinner companions if it is a busy night or if you don't talk too loudly.

A
Andrew
Sydney / NSW
3 reviews
Dined on 11 September 2019
Overall5Food5Service5Ambience5

Absolutely out of this world! What an experience! Definitely go

FAQs

LP's Quality Meats is rated 4.7 stars by 289 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.